2 Courses Ā£19.95, 3 Courses Ā£23.95
Starters
Tatlers Cheese Donuts
Mussels White Wine and Parsley
Butternut Squash Soup, CrĆØme Fraiche, Herb Oil and Croutons
Mains
Roast Pheasant, Potato Terrine, Charred Broccoli and Broccoli PurƩe
Fish Cake, Crushed Peas, Lemon Beurre Blanc
Celeriac Fondant, Cavolo Nero, Cauliflower, Mushroom Jus
Sides
Buttered Seasonal GreensĀ£Ā 5,50
Tatlers FriesĀ£Ā 5,50
Truffle & Parmesan FriesĀ£Ā 6,00
Mixed Leaf SaladĀ£Ā 5,00
Desserts
Chocolate Mousse
Honeycomb Ice Cream, Cocoa Nib Tuile
Treacle Tart
Clotted Cream Ice Cream
English Cheese
Homemade Crackers, Fig Bread, Onion Chutney