Taverna Mykonos

Appetizers

• Olives & FetaUS$ 13,00

  Greek olives carefully marinated with fresh herbs & spices, premium Greek feta and extra virgin olive oil

• KeftedesUS$ 16,00

  Greek style seasoned meatballs served with tzatziki dipping sauce

• SaganakiUS$ 15,00

  Kefalograviera cheese pan-seared w/ evoo & finished with fresh lemon juice

• Mykonos MusselsUS$ 18,00

  Fresh P.E.I. mussels, fresh tomatoes, garlic, shallots, bell peppers

• SoutzoukakiaUS$ 15,00

  Sautéed Greek meatballs in a red sauce with crumbled feta, finished with ouzo

• Shrimp MykonosUS$ 25,00

  Four premium shrimp, pan-seared with ouzo, fresh tomatoes, bell pepper, crumbled feta cheese

• Zucchini & Eggplant ChipsUS$ 16,00

  Crispy zucchini & eggplant slices, pan-fried & served w/ tzatziki dipping sauce

• Grilled Halloumi CheeseUS$ 16,00

  Cypriot cheese with apricot in a lime-honey sauce

• Roasted BeetsUS$ 13,00

  Oven roasted beets marinated in light vinegar, fresh garlic, red onions, parsley and finished with evoo

• GigantesUS$ 12,00

  Savory tomato braised giant Greek lima beans served in a red sauce

• Fried CalamariUS$ 18,00

  Rings of fresh & tender calamari, lightly fried & served with marinara sauce

• SpanakopitaUS$ 14,00

  Fresh baby spinach, rich feta, leeks, fresh dill, folded in a crispy phyllo dough

• OctopusUS$ 29,00

  Sushi quality Mediterranean octopus grilled w/ onions, capers, red wine vinegar & extra virgin olive oil

• Spicy Tuna TartareUS$ 25,00

  Fresh tuna served with avocado, cucumber & tomato

Mediterranean Spreads

• TaramosalataUS$ 8,00

  Greek style caviar spread made with red caviar, freshly squeezed lemon juice, shallots & extra virgin olive oil

• SkordaliaUS$ 8,00

  Garlic-ground almonds spread, made with puréed garlic & potatoes, freshly squeezed lemon juice & evoo

• MelitzanosalataUS$ 8,00

  Puréed fire-roasted eggplant spread, fresh garlic, freshly squeezed lemon juice, fresh herbs & extra virgin olive oil

• TyrokafteriUS$ 8,00

  Tangy purée of three Greek cheeses: feta, manouri & Graviera that are folded & flavored with Greek spices & hot pepper

• HummusUS$ 8,00

  Puréed chickpeas spread made with fresh herbs & Greek spices, fresh garlic, freshly squeezed lemon juice, tahini, evoo

• TzatzikiUS$ 8,00

  Traditional Greek dip made with shredded cucumbers, thick Greek yogurt, fresh garlic, fresh chopped dill & freshly squeezed lemon juice with evoo

• SyllogiUS$ 20,00

  Choose 3 delicious spreads from above to create your own Mediterranean spread combination

Salads

All Salads Served with Mykonos Vinaigrette

• HoryatikiUS$ 17,00

  Traditional Greek village salad, served with fresh tomatoes, bell peppers, onions, olives, feta cheese, cucumber

• PrasiniUS$ 17,00

  Crisp romaine lettuce, scallions, dill & cucumbers topped with crumbled feta

• Chopped SaladUS$ 17,00

  Cucumbers, feta, capers, tomatoes, onions, chickpeas, peppers, Kalamata olives

• Greek SaladUS$ 17,00

  Fresh mixed greens, tomatoes, cucumbers, red onions, peppers, Kalamata olives and feta cheese

Soup

• Chicken Avgolemono SoupUS$ 9,00

  Traditional Greek soup with fresh herbs & arborio rice

Seafood

• Mykonos Seafood PastaUS$ 39,00

  Fresh P.E.I. mussels, Point Judith calamari & premium shrimp served over Greek pasta with a fresh tomato sauce

• Crabmeat & Lemon SoleUS$ 37,00

  Pan-seared fresh Atlantic lemon sole served over rice pilaf and topped with crabmeat, white wine & tarragon sauce

• Swordfish SteakUS$ 37,00

  Simply grilled fresh Atlantic swordfish, served with spanakorizo

• Shrimp LemonatoUS$ 34,00

  Sautéed fresh premium shrimp, evoo, bell peppers, lemon juice, rice pilaf

• Chilean Sea Bass PlakiUS$ 37,00

  Oven baked Chilean sea bass, sliced vidalia onion, beefsteak tomatoes, potatoes, fresh tomato sauce

• Grilled SalmonUS$ 32,00

  Grilled fresh Scottish salmon, served with spanakorizo

• Whole Lobster PastaUS$ 55,00

  Pound and half whole lobster served sautéed with fresh tomato, basil & a touch of light red sauce over spaghetti

Whole Fish

House Specialty Freshly Caught Whole Fish Charcoal Grilled with Ladolemono & Served with Roasted Lemon Potatoes

• LavrakiUS$ 39,00

  Mediterranean bronzini simply grilled & served with lemon roasted potatoes (Deboned upon request to the best of our ability, some bones may remain)

Entrées

• Lamb ChopsUS$ 41,00

  Prime New Zealand lamb chops grilled with traditional seasoning, served with roasted lemon potatoes

• Chicken SouvlakiUS$ 28,00

  Marinated cubes of delicious grilled chicken on a skewer, served with rice pilaf, salad & pita bread

• Surf & TurfUS$ 70,00

  One 6oz. lobster tail & 10oz. USDA prime filet mignon served with potatoes & mixed vegetables

• Rib Eye SteakUS$ 75,00

  20oz. USDA prime beef grilled & finished in the oven, with roasted lemon potatoes

• Filet MignonUS$ 55,00

  10oz. USDA prime filet mignon, shallots demi glaze, garlic mashed potato

Greek Chef's Delights

• Lamb ShankUS$ 32,00

  Braised Colorado lamb on the bone w/ a red wine & tomato reduction, over tomato orzo

• Lamb FricasseeUS$ 30,00

  Greek-style lamb braised with lots of greens & finished with traditional egg-lemon sauce (avgolemono)

• StifadoUS$ 30,00

  Chunks of prime boneless short ribs slowly braised in a low fire with whole baby onions & fresh tomatoes, with mashed potato

• Meat MoussakaUS$ 25,00

  Oven baked casserole layered eggplant, potatoes, spiced ground beef & béchamel crust

Sides

• Greek FriesUS$ 8,00

  Hand-cut and crispy fried, tossed with fresh squeezed lemon juice, salt and oregano

• SpanakorizoUS$ 7,00

  Rice tossed with fresh baby spinach, tomatoes, dill, scallions & evoo

• HortaUS$ 7,00

  Fresh steamed seasonal greens sautéed with evoo & fresh garlic

• Roasted Lemon PotatoesUS$ 8,00

  Oregano-lemon crusted oven roasted

• Grilled VeggiesUS$ 8,00

  Eggplant, zucchini, bell peppers