Taverna Plaka

Classics

Starters

• TzatzikiUS$ 6,00

  Yogurt, garlic, cucumber and dill spread

• KtipitiUS$ 6,00

  Roasted red pepper and feta cheese spread

• HummusUS$ 6,00

  Chickpea, garlic, lemon and olive oil spread

• TabouliUS$ 6,00

  Onion, parsley, mint, tomato, cucumber and cracked wheat salad

• PikiliaUS$ 16,00

  3 Spread Combo. Hummus, red pepper and cucumber spread served with pita

• DolmadakiaUS$ 6,00

  Grape leaves stuffed with herbs and rice

• SpanakopitakiaUS$ 6,00

  Crispy phyllo dough stuffed with spinach and feta

• TiganitaUS$ 7,00

  Freshly cut fried zucchini and eggplant

• Feta Ke EliesUS$ 8,00

  Feta and Olives

• SaganakiUS$ 10,00

  Flaming Cheese. Kefalograviera cheese amed in rum

Salads

• Country SaladUS$ 8,00

  Tomatoes, cucumbers, peppers, onions, olives and feta

• Greek SaladUS$ 8,00

  Romaine lettuce, tomatoes, cucumbers, peppers, onions, olives and feta

• Caesar SaladUS$ 8,00

  Romaine lettuce, parmesan cheese, croutons and homemade caesar dressing

• Caprese SaladUS$ 8,00

  Tomatoes, fresh mozzarella and basil leaves drizzled with olive oil

• Soup of the DayUS$ 8,00

Italian

• Pasta and MeatballUS$ 15,00

  Pasta served with a hand formed 8 oz. beef meatball topped with marinara sauce

• Pasta BologneseUS$ 15,00

  Pasta topped with homemade meat sauce

• RavioliUS$ 15,00

  Your choice of cheese, mushroom, beef, or spinach served with creamy tomato sauce

• Fettuccine AlfredoUS$ 15,00

  Fettuccine pasta tossed in our made from scratch creamy Alfredo sauce

  • With ChickenUS$ 18,00
  • With ScallopsUS$ 20,00
  • With ShrimpUS$ 22,00

• Italian LasagnaUS$ 17,00

  Pasta with Meat and Cheese

• Vegetarian LasagnaUS$ 17,00

  Pasta, mushrooms, peppers, cheese and onions topped with béchamel

• Eggplant ParmigianaUS$ 18,00

  Lightly fried eggplant topped with marinara and melted mozzarella served with pasta

• Chicken ParmigianaUS$ 18,00

  Lightly fried chicken topped with marinara and melted mozzarella served with pasta

• Chicken FranceseUS$ 18,00

  Lightly breaded, pan seared chicken cooked in a butter wine and heavy cream sauce served with pasta

• Creamy Chicken MarsalaUS$ 20,00

  Sautéed chicken topped with creamy marsala and mushroom sauce served with pasta

Chef's Combo Menu

$30 per person. For parties of four or more where all the plates are served family style

• Greek salad

• Cold pikilia platter

  assortment of spreads

• Spanakopitakia

  spinach pie

• Saganaki

  flaming cheese

• Hot pikilia platter

  gyro, chicken and beef kabobs accompanied with rice

• Moussaka or Lasagna

• Glyka

  assorted Greek pastries

Entrée Salads

• Quinoa SaladUS$ 12,00

  Quinoa tossed with romaine lettuce, tomatoes, cucumbers, onions, peppers, olives and feta

• Grilled Chicken SaladUS$ 15,00

  Sliced grilled chicken, romaine lettuce, tomatoes, peppers, olives, feta, cucumbers and onions

Wraps

• Traditional Greek GyroUS$ 12,00

  Shaved roasted lamb sandwich served with Greek fries

• Veggie WrapUS$ 12,00

  Romaine lettuce, tomatoes, cucumbers, peppers, onions, hummus, olives and feta served with Greek fries

Greek

• Plaka Souvlaki Platters

  Kabob plate served with pita, tzatziki and a small Greek salad

  • Lachanika (Vegetable)US$ 16,00
  • Kotopoulo (Chicken)US$ 17,00
  • Mosxari (Beef)US$ 18,00
  • Arni (Lamb)US$ 21,00

• Gyro PlateUS$ 17,00

  Shaved roasted lamb served with pita tzatziki and a small Greek salad

• MoussakaUS$ 17,00

  Greek Lasagna. Thinly sliced eggplant, zucchini and potatoes layered with ground beef and topped with béchamel

• Yiayia's ChickenUS$ 20,00

  Stuffed Chicken Breast. Grilled chicken breast stuffed with spinach and cheese, served with lemon potatoes and fresh cut green beans

• Santorini ChickenUS$ 20,00

  Grilled Chicken Breast. Grilled chicken breast stuffed with tomatoes onions, peppers, zucchini and herbs served with rice

• Psito ArniUS$ 22,00

  Roasted Lamb. Oven roasted lamb served with lemon potatoes and fresh cut green beans

• Half Lemon ChickenUS$ 25,00

  Smoked half chicken, served with roasted red potatoes and fresh cut green beans

• Brizoles XirinesUS$ 25,00

  Grilled Pork Chop. Marinated double cut pork chop served with mashed potatoes and fresh cut green beans

• PaidakiaUS$ 25,00

  Lamb Chops. Marinated grilled lamb chops served with lemon potatoes and fresh cut green beans

Seafood

Starters

• Fried ClamsUS$ 4,00

  Lightly breaded fried clams, served with marinara sauce

• Smoked Salmon DipUS$ 7,00

  Smoked salmon blended with cream cheese, fresh herbs and served with pita

• Smoked Salmon and AvocadoUS$ 8,00

  Half cut avocado stuffed with smoked salmon dip

• CalamariUS$ 9,00

  Crispy, fried calamari served with marinara sauce

• Crab CakeUS$ 9,00

  Delicious crab meat served on a bed of arugula

• Grilled OctopusUS$ 10,00

  Fresh grilled and lightly seasoned octopus

• MusselsUS$ 12,00

  Mussels steamed in white wine, garlic and herbs

• Shrimp and Scallop SaganakiUS$ 12,00

  Jumbo shrimp and scallops baked in a white wine sauce, topped with parmesan cheese

Entrée Salads

• Octopus SaladUS$ 17,00

  Grilled octopus, romaine lettuce, cucumbers, black olives, onions, peppers and feta

• Scallops and Calamari SaladUS$ 20,00

  Sautéed scallops and calamari, romaine lettuce, tomatoes, cucumbers, peppers, onions, olives and feta

• Shrimp and Avocado Caesar SaladUS$ 22,00

  Shrimp and avocado tossed with romaine lettuce, parmesan cheese, croutons and homemade Caesar dressing

• Salmon SaladUS$ 22,00

  Grilled salmon, arugula, roasted red peppers and tomatoes

• Tuna SaladUS$ 26,00

  Pan seared Ahi tuna, arugula, roasted red peppers and tomatoes

Entrées

• Red SnapperUS$ 20,00

  Grilled red snapper, served with roasted red potatoes and fresh cut green beans

• Baked CodUS$ 20,00

  Oven-baked cod, topped with cracker crumbles, feta and tomatoes served with asparagus

• Rainbow TroutUS$ 20,00

  Whole boneless, sautéed rainbow trout served with rice and fresh cut green beans

• Scallop KabobUS$ 20,00

  Grilled scallops and vegetables served on a plate of arugula and fresh herbs

• SwordfishUS$ 22,00

  Char grilled swordfish served with homemade mashed potatoes and asparagus

• SalmonUS$ 22,00

  Grilled salmon topped with lemon beurre blanc, served with sautéed spinach and lemon potatoes

• Shrimp ScampiUS$ 22,00

  Shrimp sautéed in white wine, butter and garlic, tossed with pasta

• Shrimp KabobUS$ 22,00

  Grilled shrimp and vegetables served on a bed of rice

• TunaUS$ 26,00

  Ahi tuna perfectly seared to temperature of choice, served with rice and asparagus

• GrouperUS$ 26,00

  Broiled grouper let on top of a bed of white bean, red pepper and arugula salad, tossed in a honey-lime vinaigrette

• HalibutUS$ 28,00

  Pan seared, potato wrapped halibut served with sautéed spinach

• Sea BassUS$ 32,00

  Sautéed almond crusted sea bass served with asparagus and homemade mashed potatoes

• Whole Market Fish

  Fresh caught fish served with asparagus and roasted red potatoes

  • Market Price

Sides

• Lemon PotatoesUS$ 6,00

  Lemon roasted potatoes seasoned with oregano

• Red Roasted PotatoesUS$ 6,00

  Roasted red potatoes seasoned with rosemary

• Mashed PotatoesUS$ 6,00

  Creamy and thick homemade mashed potatoes

• Green BeansUS$ 6,00

  Sautéed green beans with garlic and lemon

• Sautéed SpinachUS$ 6,00

  Sautéed spinach with garlic and white wine

• RiceUS$ 6,00

  Steamed rice with carrots, onions, celery and chives

• Greek FriesUS$ 6,00

  Hand cut fries served with kefalograviera cheese sprinkled on top

• AsparagusUS$ 8,00

  Sautéed asparagus topped with hollandaise sauce

Kids

• Pita PizzaUS$ 6,00

  Marinara sauce and cheese melted on pita bread

• SpaghettiUS$ 6,00

  Pasta topped with marinara sauce

• Chicken FingersUS$ 8,00

  Fried chicken ngers served with greek fries

Homemade Cheese Biscuits

• Homemade Cheese Biscuits

  • Three RollsUS$ 1,50
  • Half DozenUS$ 3,00
  • DozenUS$ 5,00