NIBBLES
BREAD BASKET£ 6,00
OLIVES£ 5,00
STARTERS
CHEESE SPRING ROLLS£ 12,00
Crispy spring rolls filled with a blend of cheeses and fragrant thyme
SALT & PEPPER SQUID£ 13,00
Crispy salt & pepper squid with smoked paprika, sweet chilli dip
GRILLED HALLOUMI (V)£ 12,00
Grilled halloumi cheese served with cherry tomatoes, rocket and olive oil
CRISPY BEEF£ 11,00
Crispy fried beef tossed with chilli, spring onions, and coriander, in a sweet soy and chilli sauce
GRILLED OCTOPUS£ 14,00
Tender grilled octopus served with avocado and smooth hummus
JERUSALEM ARTICHOKE SOUP£ 9,00
Velvety artichoke soup drizzled with a hint of truffle oil
KATAIFI PRAWNS£ 15,00
Golden kataifi-wrapped prawns served with a sweet chilli dipping sauce
HUMMUS TRIO (VG)£ 8,00
Avocado hummus, spicy hummus, and classic hummus, served with naan bread
CHICKEN WINGS PROVENÇALE£ 9,00
Succulent wings marinated with coriander, garlic, and lemon juice
FRESH SCALLOPS£ 18,00
Seared scallops served with a roasted capsicum sauce.
FISH & SEAFOOD
SALMON£ 27,00
Pan-seared salmon with saffron sauce, mashed potatoes, and mixed vegetables
PAN-FRIED SEA BASS£ 23,00
served with asparagus, broccoli, mashed potatoes, and a lemon caper sauce
SPAGHETTI FRUTTI DI MARE£ 24,00
Seafood spaghetti in a creamy white wine and saffron sauce, with spring onions and a hint of chilli
VEGAN & VEGETARIAN
GRILLED HALLOUMI BURGER (V)£ 18,00
Grilled halloumi cheese with lettuce, tomato, onion, and gherkins, topped with mayo. Served with crispy chips.
PORTOBELLO MUSHROOM (VG)£ 17,00
served with freekeh, roasted pumpkin, Swiss chard, and tahini
MEAT & POULTRY
FILLET£ 39,00
All steaks are served with sautéed mushrooms, cherry tomatoes, and handmade chips
RIBEYE£ 35,00
All steaks are served with sautéed mushrooms, cherry tomatoes, and handmade chips
SPAGHETTI CARBONARA£ 16,00
with pancetta, mushrooms, and Parmesan shavings, tossed in a creamy Parmesan sauce
10/10 BEEF OR CHICKEN BURGER£ 18,00
Char-grilled 6 oz beef patty or chicken fillet, topped with lettuce, tomato, onions, gherkin, cheddar cheese, and chef's special sauce, served with crispy chips
LAMB CHOPS£ 25,00
Grilled lamb chops served with handmade chips
CHEF'S SPECIALS
BRAISED LAMB SHANK£ 28,00
served with roasted vegetables, mash potatoes and rich gravy sauce
DUCK BREAST£ 26,00
served with freekeh, roasted pumpkin, Swiss chard, and a cherry oat yogurt dressing
SIDES
HANDMADE TRUFFLE & PARMESAN CHIPS£ 6,00
HANDMADE CHIPS£ 5,00
SWEET POTATO FRIES£ 6,00
MASHED POTATOES£ 5,00
ROASTED VEGETABLES£ 7,00
SAUCES & EXTRAS
PEPPERCORN SAUCE£ 2,00
RED WINE SAUCE£ 2,00
NAAN BREAD£ 2,00
SUNDAY ROAST
ROAST BEEF£ 24,00
ROAST CHICKEN£ 22,00
VEGETARIAN / VEGAN OPTION£ 19,00
Uncategorised
SHARING TUESDAY
Sharing steak with two sides of your choice, peppercorn sauce and two large glasses of house wine - £30 per person
- Per Person£ 30,00
