Starters
Mussels in the Jungle£ 11,50
Steamed with exotic mixed Thai herbs, lemongrass, sweet basil, lime leaves, galangal, and chillies - spicy and aromatic.
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Tom Yum Noodles£ 17,95
Soft rice noodles in Thailand’s famous creamy Tom Yum broth with king prawns, bird’s eye chillies, shimeji mushroom, lemongrass, lime juice, and crushed peanuts.
Supreme Golden Curry£ 21,00
Prawns, squids, and mussels in light batter, topped with mild and creamy golden curry sauce, egg, onions, spring onion, and celery.
Black Pepper Fish£ 19,50
Crispy battered freshwater fish topped with house special piquant garlic and black pepper sauce.
Tamarind Prawns£ 20,50
Jumbo prawns glazed with tangy savoury dressing. Served with crispy seaweed.
