The Alfred Tennyson Pub Belgravia

Pre-book in advance for lunch or dinner and on Mondays get a Motcomb Martini (Hayman's Exotic Citrus Gin, Amalfi Lemon Saccharum, Orange Peel) for £10.

We’re planning a New Year’s Eve to remember at The Alfred Tennyson. Join us for a sumptuous 3 course set menu in the Restaurant and then party the night away into the early hours with a live DJ in the pub. If you are a party of 10-14, you may be allocated in our Boardroom. This experience price will be £65 per person which includes a glass of Champagne, 3 courses plus access to the party afterwards. A discretionary service charge will be added to the final bill on conclusion of the meal. Open until 1am. Starters Pate on Croute Seabass Carpaccio Roasted Heritage Beetroots Mains 45 Day Aged Sirloin Roasted Turbot Black Truffle Risotto Pudding Salted Caramel & Chocolate Tart Sticky Toffee Pudding Cheese Selection

The fourth and final instalment of the Cubitt House Eats With series brings MasterChef 2018 finalist and Head Chef at Maison François, Matthew Ryle, to The Alfred Tennyson. Known for his refined yet approachable cuisine and mastery of classic French recipes, Matthew will curate a three course feast served around shared dining tables in the main restaurant. Guests will enjoy a welcome drink courtesy of Hayman's Gin and take home a signed copy of Matthew’s cookbook. Tickets are £75, with an optional wine flight available on the day. A discretionary 15% service charge is applied to the final bill.