Starters
French Onion SoupUS$Â 12,00
Garlic crostini & gruyere cheese
Barn Meatballs US$Â 18,00
San Marzano plum tomato sauce, mozzarella, fresh basil, and toast
Honey Sriracha Chicken WingsUS$Â 15,00
Wood grilled, scallions & peppadew peppers
Caesar SaladUS$Â 11,00
Romaine lettuce, garlic croutons, shaved parmesan
Artichokes OreganataUS$Â 17,00
Oregano, breadcrumbs, garlic, lemon, extra virgin olive oil
Prosciutto BruschettaUS$Â 15,00
Crusty wood-grilled bread, whipped ricotta with hot honey and balsamic reduction
Main
Fettuccine AlfredoUS$Â 22,00
Fettuccine pasta tossed in creamy alfredo parmigiana, fresh basil ribbons, garlic toast
Wood-Grilled RibeyeUS$Â 54,00
Roasted garlic rosemary butter, roasted potatoes, house vegetables
Baked New England HaddockUS$Â 31,00
Buttery Ritz cracker topping, roasted potatoes, house vegetable
Slow Braised Pork ShankUS$Â 34,00
Mixed bean and winter vegetable ragout, herb pan jus
Wood-Grilled Faroe Island SalmonUS$Â 37,00
Lentils with vegetables, broccoli, lemon herb sauce
Chicken ScarparielloUS$Â 30,00
Boneless chicken thighs, oven roasted with Italian sweet sausage & potatoes, Roasted in a savory, sweet and spicy pan sauce with cherry peppers and lemon
The Barn BurgerUS$Â 23,00
Smoked cheddar, peppered maple bacon, caramelized onions, garlic aioli, lettuce & tomato. Served with roasted potatoes wedges