The Beach House by 604 - Waianae

Soup & Salad

Add Ons Chicken $9 | Shrimp $10 | Salmon $12

• Green SaladUS$ 9,00

  Arcadian mixed greens, cucumbers, grape tomatoes, and honey-ginger vinaigrette

• Caesar SaladUS$ 9,00

  Romaine, parmesan cheese, caesar dressing, and croutons

• Cobb SaladUS$ 21,00

  Shredded Romaine, arcadian mixed greens, bacon bits, hard-boiled egg, avocado, grape tomatoes, red wine vinaigrette, blue cheese crumble, and herbed chicken breast.

• World Famous Clam Chowder

  • CupUS$ 7,00
  • BowlUS$ 11,00

Land

• Fire-grilled RibeyeUS$ 39,00

  12 oz ribeye, melted garlic butter, mashed potatoes, & house vegetables

• Braised Asian Style Boneless ShortUS$ 33,00

  Slow-braised beef chuck, served with sauteed asian vegetables, braising jus, and mashed potatoes.

• Herb & Curry ChickenUS$ 19,00

  Pan-seared herb-chicken breast served with rice, sauteed asian vegetables, Thai curry sauce, and ocean salad.

• "604" BurgerUS$ 18,00

  All beef patty, lettuce, tomato, onions, bacon, cheddar cheese, & "Six" sauce

• Chicken KatsuUS$ 20,00

  Panko crusted chicken thighs, rice, house vegetables, & tonkatsu sauce Add brown gravy for $3

• Kalua PorkUS$ 19,00

  Slow roasted pork, rice & house vegetables

• Loco MocoUS$ 19,00

  All beef patty, brown gravy, rice, mac salad, sauteed mushrooms and onions, and two eggs any style

Sea

• Furikake AhiUS$ 27,00

  Seared furikake crusted ahi, wasabi buerre Blanc, "six" teri glaze, furikake rice, and Asian vegetables

• Sakana No Nitsuke Miso ButterfishUS$ 21,00

  Slow-simmered miso-marinated Alaskan Black Cod served with sakana no nitsuke sauce, Asian vegetables, and sushi rice

• Thai Coconut Curry ShellfishUS$ 24,00

  1/2 lb black mussels, 1/2 lb baby clams, green curry, ginger, coconut water, coconut milk, cilantro, served with toasted garlic bread and seared lime.

• Fish & ChipsUS$ 20,00

  Hand-breaded furikake crusted catch, Hawaiian pineapple slaw & house-made housemade tartar sauce served with fries

• Ahi KatsuUS$ 28,00

  Panko crusted fresh ahi, furikake rice, mango-wasabi-teri sauce, and house vegetables

• Macnut MahimahiUS$ 27,00

  Herb marinated fire grilled, topped with macnut beurre Blanc, pineapple salsa, served with furikake rice, & house vegetables

• Spinach-Crusted SalmonUS$ 33,00

  Seared and oven-roasted miso salmon topped with spinach-artichoke spread and "six" teri-miso glaze with furikake rice and Asian vegetables.

Pasta

• Creamy TortelliniUS$ 26,00

  Three-cheese tortellini, alfredo, grape tomatoes, crimini mushrooms, bacon, sweet basil & chili flakes

• Hapa Parmesan ChickenUS$ 26,00

  Parmesan-panko crusted chicken breast, crimini mushrooms, linguine, half red & half white sauce, parmesan cheese, and sage butter sauce

• Seafood AlfredoUS$ 26,00

  Sauteed shrimp, mussels, salmon, & linguine tossed in alfredo sauce