Starters
Duck Liver Pate€ 12,95
Cognac infused pate with pear & raisin chutney and brioche toast
Classic Caesar Salad€ 11,95
Romaine lettuce, crispy bacon, crouton, parmesan shavings, Caesar dressing
Goats Cheese Crostini€ 12,95
served with sundried tomato pesto, fig jam and balsamic glaze
Crispy Chicken Wings€ 13,95
Louisiana or BBQ style glazed, celery sticks and blue cheese dip
Toasted Ciabatta Garlic Bread€ 7,00
with wild garlic butter
Classic Prawn Cocktail€ 13,95
pink prawns, crisp lettuce, Marie Rose sauce and Guinness bread
French Brie Wedges€ 12,95
Panko fried French brie wedges on a bed of dressed leaves with cranberry sauce
Homemade Soup of the Day€ 8,50
with homemade brown bread
Atlantic Prawns Pil Pil€ 14,95
chilli, garlic, smoked paprika oil served with toasted ciabatta and coriander
Crispy Calamari Rings€ 14,95
served with mango chilli salsa & hoisin sauce
Mains
10oz Prime Irish Sirloin Steak€ 36,00
Hereford Beef centre cut with onion rings. Choose from One of The Following: Dauphinoise Potatoes | Creamy Mash | Chunky/Skinny Fries | Sweet Potatoes fries. Choose One of The Following Sauces: Pepper sauce | Diane | Gaelic | Wild Garlic Butter
10oz Dry Aged Rib Eye€ 36,00
Herford Beef with sauteed mushrooms. Choose from One of The Following: Dauphinoise Potatoes | Creamy Mash | Chunky/Skinny Fries | Sweet Potatoes fries. Choose One of The Following Sauces: Pepper sauce | Diane | Gaelic | Wild Garlic Butter
The Betsy Beef Burger€ 22,95
10oz prime burger on a toasted brioche bun with Ballymaloe relish, beef tomato, crisp lettuce, smoked applewood cheese, maple cured bacon, onion ring served with chunky or skinny fries and garlic mayo
Chicken Kiev€ 25,95
supreme of chicken stuffed with wild garlic butter, spinach and pancetta, shallow fried in Panko crumbs, with creamy mash, sugar snap peas and garlic butter
Chicken Supreme€ 25,95
wrapped in smoked streaky bacon, green beans, with a Jameson cream sauce, served on gratin potatoes
Korean Chicken€ 25,95
breast of chicken with Korean spices fried, served with Romaine lettuce, cucumber and tomatoes, skinny fries and sweet chilli mayo
Half Roast Silverhill Duck€ 29,95
On a bed of pinenut and apricot stuffing with fondant potato, pea ala francaise topped with orange sauce served crispy
Finest Battered Fish & Chips€ 22,95
fresh hake fillets, served with pea puree, chunky fries, tartar sauce and fresh lemon
Baked Atlantic Salmon€ 27,95
with wilted spinach, garlic roast potatoes in a mussel, clam & white wine sauce
Wild Mushroom Tagliatelle Pasta€ 21,50
white wine creamed tarragon cream, grated parmesan
Vegetable Thai Curry€ 21,50
roasted vegetables, baby potatoes, served with aromatic basmati rice
Slow Roast Belly of Pork € 28,00
served with fondant potato, celeriac puree, braised red cabbage, cider jus & apple compote
Sides
Sauteed Mushrooms€ 5,95
Creamed Spinach & Parmesan€ 5,95
Green Beans with Toasted Almonds€ 5,95
Onion Rings