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  3. New York State
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Dining Room - The Bocuse Restaurant at The Culinary Institute of America, Hyde Park, NY

The Bocuse Restaurant at The Culinary Institute of America

4.8
4,8
4452 reviews
van $31 tot $50
Frans

Een tafel reserveren

2 personen
19:30
Vandaag 36 keer gereserveerd
  • Goed voor speciale gelegenheden
  • Geweldig voor goede wijn
  • Leuk
Sleek and strikingly contemporary, The Bocuse Restaurant is named for the most famous chef in France, Paul Bocuse. Here, CIA students re-imagine the execution of classic French cuisine through the lens of ultra-modern cooking techniques under the instruction of world-class faculty. Enjoy casual yet sophisticated service alongside an exceptional French wine list and innovative cocktail program during your unique and exciting dining experience.

Aanvullende informatie

  • Stijl
    Een hapje eten
  • Prijs
    van $31 tot $50
  • Keuken
    Frans
  • Openingstijden
    Lunch Di–Za 11:30 uur–13:00 uur Diner Di–Za 18:00 uur–20:00 uur
  • Telefoonnummer
    (845) 471-6608
  • Website
    http://www.bocuserestaurant.com/
  • Betalingsmogelijkheden
    AMEX, Betalen met contant geld niet mogelijk, Diners Club, Discover, Mastercard, Visa
  • Dress code
    Smart casual
  • Private party faciliteiten
    Whether celebrating a special occasion with family and friends or hosting a corporate outing, The Bocuse Restaurant at The Culinary Institute of America can accommodate all your special event needs.
  • Locatie
    1946 Campus Drive, Hyde Park, NY 12538
  • Wijk
    Hyde Park
  • Kruispunt
    Route 9
  • Parking details
    Privéterrein
  • Extra
    Bier, Cocktails, Privékamers, Roken verboden, Rolstoeltoegang, Uitgebreide bar, Wijn

Uitgelicht in

Menu

Bekijk het menu op de website van het restaurant

Wat 4.452 mensen zeggen

Reviews van gasten over dit restaurant

Alleen gasten die bij dit restaurant hebben gegeten, kunnen reviews achterlaten

4.8
4,8 gebaseerd op recente scores
  • 4,8Eten
  • 4,7Bediening
  • 4,8Sfeer
  • 4,7Prijs-kwaliteitverhouding

Geluid • Redelijk rustig

Geliefd vanwege

  • New York State

    Frans

  • Dutchess

    Beste algehele beoordeling

  • Dutchess

    Beste eten

  • Dutchess

    Beste bediening

  • Dutchess

    Beste sfeer

  • Dutchess

    Beste prijs-kwaliteitverhouding

  • Dutchess

    Geschikt voor groepen

  • Dutchess

    Gezond

  • Dutchess

    Geweldig voor goede wijn

  • Dutchess

    romantisch

  • Dutchess

    Goed voor speciale gelegenheden

  • Dutchess

    Bruisend

  • Dutchess

    Meeste reserveringen

4.452 Reviews

  1. OpenTable gast

    Greater Boston

    2 recensies

    5.0

    2 recensies

    Gegeten op 9 juni 2022

    1. Algeheel 5
    2. Eten 5
    3. Bediening 5
    4. Sfeer 5
    Wonderful!

    Is dit nuttig?

  2. Foodie

    vip

    San Francisco

    12 recensies

    5.0

    12 recensies

    Gegeten op 24 februari 2018

    1. Algeheel 5
    2. Eten 4
    3. Bediening 5
    4. Sfeer 5
    Wonderful evening.

    Is dit nuttig?

  3. Laura

    Washington, D.C

    1 recensie

    5.0

    1 recensie

    5 dagen geleden gegeten

    1. Algeheel 5
    2. Eten 5
    3. Bediening 5
    4. Sfeer 5
    The students provided excellent service and the food was amazing.

    Is dit nuttig?

  4. howard

    New York City

    6 recensies

    3.0

    6 recensies

    5 dagen geleden gegeten

    1. Algeheel 3
    2. Eten 3
    3. Bediening 4
    4. Sfeer 5
    Last night's dinner was 50% to our liking. The appetizers of Crab Fritters and Steak Tartar brought an extremely favorable 5 stars for the Steak Tartar. However, the Crab Fritters were average at best as they possessed only an average flavor and did not "blow" us away. The entree portion of our meal consisted of the Scallops and the Papardelle with Lamb Ragu. The scallops were average enhanced by lemon and some delicious sweet onions. However, the Parpadelle with Lamb Ragu had a complex flavoring that really made it jump off of the plate. Lastly, we gad the "make at your table " ice cream and the Pear morange dessert. While the presentation of the ice cream was exquisite and done in a professional and endearing manner by the service member who made it, its flavor missed with us, and we were unable to eat it as it was extremely salty. Conversely, the pear melange dessert was delicious and had a delicious flavor profile. The service was extremely friendly and sincere, but we waited a while for water and were never asked if we wanted an after dinner drink or coffee with our desserts. However, the friendliness of the servers and the ambiance of the restaurant mote than made up for these foupos.

    Is dit nuttig?

  5. lorraine

    New York City

    2 recensies

    5.0

    2 recensies

    5 dagen geleden gegeten

    1. Algeheel 5
    2. Eten 4
    3. Bediening 5
    4. Sfeer 5
    This dinner was an extremely personal experience in which the students, who functioned in all roles, made their guests feel very welcome and very special. There was great attention paid to every detail and much care was evident in the dialogue about guest food allergies, food intolerances and menu choices. The overall atmosphere was lovely, the service impeccable and the food good. My scallops were a bit on the salty side but tasty nonetheless. I would highly recommend a trip to the CIA for a truly remarkable dinner experience.

    Is dit nuttig?

  6. GINNY

    New York State

    3 recensies

    5.0

    3 recensies

    6 dagen geleden gegeten

    1. Algeheel 5
    2. Eten 5
    3. Bediening 5
    4. Sfeer 5
    Never disappoints! Wonderful lunch. It’s truly an experience.

    Is dit nuttig?

  7. Scott

    New York City

    2 recensies

    5.0

    2 recensies

    6 dagen geleden gegeten

    1. Algeheel 5
    2. Eten 5
    3. Bediening 5
    4. Sfeer 5
    This was one of the best culinary experiences I have ever had. Everything was perfection! Fresh and succulent mussels, crispy skin salmon with an amazing squash puree and bean salad. Creme brulee off the charts good! Cant wait to come back!

    Is dit nuttig?

  8. Stephanie

    New York City

    19 recensies

    5.0

    19 recensies

    7 dagen geleden gegeten

    1. Algeheel 5
    2. Eten 5
    3. Bediening 5
    4. Sfeer 4
    I've never had a bad or even mediocre meal at Bocuse. Always interesting but not pretentious food. Everything was delicious. The dishes or drinks that were prepared at the table were extra special. Service delightful. We took advantage of the incredibly reasonable winter special 3 course lunch.

    Is dit nuttig?

  9. Judith

    New York City

    1 recensie

    5.0

    1 recensie

    7 dagen geleden gegeten

    1. Algeheel 5
    2. Eten 5
    3. Bediening 5
    4. Sfeer 5
    We had stopped visiting Bocuse (although we regularly make the 92 mile drive to the other restaurants and the bakery) due to a bad experience just before Covid. The folks at Bocuse have redeemed themselves, and our experience from welcome reception to paying our bill was top notch. We always enjoy chatting with the students to find out where they are from and what they intend to do in the future. All the students we interacted with were friendly and professional. Our food was plentiful, hot and delicious with a beautiful presentation. The icing on the cake were the chocolates presented with the bill. Thank you to the students and their instructors for this outstanding experience in lunch time dining!

    Is dit nuttig?

  10. Elizabeth

    New York City

    6 recensies

    5.0

    6 recensies

    7 dagen geleden gegeten

    1. Algeheel 5
    2. Eten 5
    3. Bediening 5
    4. Sfeer 5
    Always a special experience at Bocuse. Can’t wait to return.

    Is dit nuttig?

Veelgestelde vragen

The Bocuse Restaurant at The Culinary Institute of America heeft 4,8 sterren gekregen van 4452 gebruikers van OpenTable.

Ja, over het algemeen kun je bij dit restaurant reserveren door op OpenTable een datum, tijdstip en groepsgrootte te kiezen.

Een tafel reserveren

2 personen
19:30
Vandaag 36 keer gereserveerd
Google Maps voor The Bocuse Restaurant at The Culinary Institute of America

1946 Campus Drive, Hyde Park, NY 12538

Aanvullende informatie

  • Kruispunt
    Route 9
  • Wijk
    Hyde Park
  • Openingstijden
    Lunch Di–Za 11:30 uur–13:00 uur Diner Di–Za 18:00 uur–20:00 uur
  • Prijs
    van $31 tot $50
  • Keuken
    Frans
  • Stijl
    Een hapje eten
  • Dress code
    Smart casual
  • Parking details
    Privéterrein
  • Betalingsmogelijkheden
    AMEX, Betalen met contant geld niet mogelijk, Diners Club, Discover, Mastercard, Visa
  • Extra
    Bier, Cocktails, Privékamers, Roken verboden, Rolstoeltoegang, Uitgebreide bar, Wijn
  • Website
    http://www.bocuserestaurant.com/
  • Telefoonnummer
    (845) 471-6608
  • Private party faciliteiten
    Whether celebrating a special occasion with family and friends or hosting a corporate outing, The Bocuse Restaurant at The Culinary Institute of America can accommodate all your special event needs.

Uitgelicht in

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