Weekday 2-Course Set Lunch and Set Dinner Menus also available
Breads
Bread & Butter
French white and brown stick
- per person£ 1,00
Pizza Bread£ 3,25
Pizza Bread with Anchovy£ 3,50
Garlic Bread£ 2,95
Homemade Soups
all soups are served with bread and butter
Minestrone£ 4,60
French Onion£ 4,60
Lobster£ 5,95
Salads
Mixed Salad£ 4,95
Rocket and Parmesan Salad£ 6,50
Tricolore Salad£ 7,95
Tomato, mozzarella and avocado
Tomato & Mozzarella Salad£ 6,95
Cold Starters
Prawn Cocktail*£ 6,50
Prawns served on a bed of lettuce with cocktail sauce
Chicken Liver Pâté£ 6,95
Served with hot toast
Parma Ham & Melon£ 8,95
Scottish Smoked Salmon*£ 9,50
Served with lemon
Avocado Vinaigrette£ 5,25
Avocado Prawns*£ 6,95
Served with cocktail sauce
Melon£ 5,50
Served chilled with ginger
Mediterranean Prawns*£ 8,75
Served cold with cocktail sauce
Melon with Prawns*£ 8,50
Served with cocktail sauce
Jamon Serrano£ 7,95
Dry cured Spanish ham served with French bread
Jamon Pata Negra£ 13,95
The finest Spanish ham from the black Iberico pig leg served with French bread
Smoked Salmon & Prawns*£ 8,95
Prawns and cocktail sauce rolled in Smoked Salmon, served with salad
Hot Starters
Avocado & Prawn Thermidor*£ 8,95
Avocado and prawns sautéed with shallots, brandy, white wine and cream
Fried Camembert£ 5,95
Served with redcurrant jelly
Whitebait*£ 6,95
Deep fried with breadcrumbs served with tartar sauce
Gambas Ajillo*£ 8,95
Peeled king prawns prepared with garlic, white wine and lemon juice
Fried Calamaris*£ 6,95
Served with lemon and tartar sauce
Asparagus£ 8,50
Either poached or grilled served with butter, hollandaise or topped with parmesan or blue cheese
Fried Mushrooms£ 5,95
Deep fried with breadcrumbs served with tartar sauce
Grill Sardines*£ 7,50
Portuguese sardines cooked on the stone
Mushroom Farçis*£ 6,95
Mushrooms stuffed with cheese and prawns served with tartar sauce
Seafood Pancake*£ 8,50
Selection of seafood poached in lobster sauce and brandy, rolled in a pancake topped with white wine sauce with a light parmesan glaze
Main Course
Seafood
Our selection of fish has been carefully selected and procured from the most established traders at London's Billingsgate market as well as other independent traders we have worked alongside for many years. Please check our board or ask our waiting staff regarding other specials we may have in
Fillet of Cod**£ 13,95
Prepared either deep fried or grilled
Monkfish**£ 14,95
Prepared either deep fried or grilled
Monkfish Meunière**£ 15,50
Prepared with butter, white wine and lemon juice
Monkfish Provençal£ 15,50
Served with rice, prepared with white wine, garlic, onions and tomatoes
Rainbow Trout Grill**£ 13,50
Served with lemon and tartar sauce
Trout Bretonne**£ 14,50
Prepared with white wine, lemon juice, prawns and mushrooms
Fillet of Lemon Sole**£ 14,95
Prepared either grilled or deep fried, served with lemon and tartar sauce
Fried Scampi**£ 13,95
Served with lemon and tartar sauce
Scampi Provençal£ 14,95
Served with rice, prepared with white wine, garlic, onions and tomato sauce
Fillet of Salmon**£ 14,50
Prepared either grilled or poached with hollandaise sauce
Skate Wing Grill**£ 18,95
Prepared either grilled or with black butter and capers, served with lemon and tartar sauce
Sea Bass Grill**£ 18,95
Served with lemon and tartar sauce
Meats
We take great pride in our selection of meats. All our cuts have been carefully selected and procured from the finest suppliers at London's Smithfield market
Beef
All our steaks are generously hand cut and dry aged in house for a minimum of 28 days
Fillet
Fillet Steak**
Garnished with mushrooms and tomatoes
- 225g£ 21,95
Fillet Steak Rossini**
Topped with pate and Madeira wine sauce on a crouton base
- 225g£ 21,95
Fillet Steak Poivre**
Prepared with a pepper and red wine sauce, flamed in brandy
- 225g£ 21,95
Rib of Beef & T-Bone
Rib of Beef**
Garnished with mushrooms and tomatoes
- 500g£ 22,95
T-Bone**
Garnished with mushrooms and tomatoes
- 500g£ 23,95
Sirloin
Sirloin Steak**
Garnished with mushrooms and tomatoes
- 300g£ 18,95
Sirloin Steak Poivre**
Prepared with a pepper and red wine sauce, flamed in brandy
- 300g£ 18,95
Traditionals
Beef Stroganoff£ 17,95
Chopped fillet steak prepared with mushrooms, onions and red wine, served with rice
Steak & Kidney Pie**£ 13,95
Selected cuts of beef and kidney prepared with puff pastry
Mixed Grill£ 16,95
Liver, Kidneys, Lamb Cutlet, Gammon, Bacon, served with a fried egg and French fries
Lamb
Grilled Lamb Cutlets**£ 17,95
Garnished with mushrooms and tomatoes, served with mint sauce
Kidneys Al Jerez£ 13,95
Sautéed with mushrooms, sherry and cream, served with rice
Roast Rack of Lamb**£ 18,95
Roast rack of lamb, carved and served with mint sauce
Liver
Calves Liver & Bacon**£ 15,95
Garnished with mushrooms and tomatoes
Liver Veneciana**£ 15,95
Prepared pan fried, served with onions sautéed in red wine
Chicken
Chicken Princesse**£ 14,50
Breast of chicken poached in white wine sauce, topped with asparagus tips
Chicken Kiev**£ 14,50
Breast of chicken stuffed with garlic butter, deep fried in breadcrumbs
Chicken Milanese£ 14,50
Escalope of chicken deep fried in breadcrumbs served with linguini topped with tomato sauce
Pork
Grilled Gammon Steak£ 11,50
Served with a fried egg and French fries
Duck
Half Roast Duck**£ 16,95
Prepared either plain roast, with an orange liqueur sauce or a cherry and brandy sauce
Roast Breast of Duck**£ 15,95
Prepared either plain roast, with an orange liqueur sauce or a cherry and brandy sauce
Veal
Veal Cordon Bleu**£ 13,95
Escalope of veal stuffed with ham and cheese and cooked in breadcrumbs
Veal Holstein**£ 13,95
Escalopes of veal deep fried in breadcrumbs, served with a fried egg and anchovy
House Special
Paella
Minimum two people. Please allow 25 minutes cooking time
- per person £ 15,00
Pastas
Linguini Bolognese£ 11,95
Lobster Linguini
Prepared with cherry tomatoes
- MP
Omelettes
Omelettes of Your Choice
Served with French fries
- Starting at£ 10,95
Vegetarian Dishes
Tortilla£ 11,95
Spanish omelette made with potatoes, onions and garlic served with salad
Vegetarian Pie£ 11,95
Served with potatoes
Vegetarian Pancake£ 10,50
Vegetables rolled in a pancake, topped with white wine sauce
Grilled Vegetables£ 11,50
Charcoal grilled selection of vegetables with rock sea salt and olive oil
Featured Items
Vegetables
Any extra portions of vegetables
- Starting at£ 2,50
Potatoes
Any extra portions of potatoes
- Starting at£ 2,30
Desserts
Selection of desserts from the house sweet trolley
- Starting at£ 5,00
Coffee
Coffees
Selection of coffees
- Starting at£ 2,50
Sandwiches
Available Monday to Friday Lunchtimes
Minute Steak Sandwich£ 11,95
Served with French fries
Smoked Salmon Sandwich£ 8,50
Served with a salad garnish
Prawn Cocktail Sandwich£ 7,95
Served with salad garnish
Roast Beef Sandwich£ 7,95
Served with salad garnish
