Starters
Soup of the Day£ 7,00
Berenjenas en Escabeche£ 10,00
Grilled aubergines marinated in olive oil, garlic, basil, parsley served with bread.
Beef Carpaccio£ 16,00
With rocket salad, grana cheese
Steak Tartare£ 16,50
Guacamole, capers, toasted bread
Salmon Tiradito£ 15,50
Thin sliced salmon, red onion, red chilli, coriander, and avocado
Empanadas£ 11,00
(Choice of 2) fresh ground beef or sweet corn and cheese
Appetizer
Mini steak marinated with herbs on garlic bread.
- 6 Pieces£ 12,00
Chorizo Tradicional£ 10,00
Traditional argentine sausage garnished with red pepper and chimichurri sauce
Sweetbreads£ 17,00
Grilled veal sweetbreads with deco salad and aubergine
Grilled Provoleta£ 13,00
Grilled provolone cheese with black pepper and oregano
Gambas a la Plancha£ 20,00
Grilled king prawns, alioli, lemon, garlic bread
Sausage Platter£ 20,00
Argentine chorizo sausage, chorizo pincho, morcilla, romero pepper & berenjenas as a garnish
The Bull Starter£ 49,50
2 grilled sausage, 2 beef empanadas, 4 gambas, red pepper, marinated aubergine, chimichurri, aioli & garlic bread
Argentine Premium Beef
Cuadril - Rump
Standard cut
- 200g£ 21,00
- 300g£ 26,00
- 400g£ 31,00
Churrasco
Spiral cut with fresh herbs & garlic
- 400g£ 33,00
Angosto - Sirloin
Standard cut
- 300g£ 29,00
- 400g£ 34,00
Asado de Angosto Marinado
Long butterfly cut, with herb & garlic
- 500g£ 42,00
Corona de Angosto
Special butterfly cut, egg on top
- 600g£ 49,00
Ancho - Ribeye
Standard cut
- 300g£ 31,00
- 400g£ 36,00
Ancho a la Pimienta
Cracked black pepper
- 400g£ 39,00
Tira de Ancho
spiral cut with fresh herbs & garlic
- 600g£ 51,00
Brocheta
The finest 4 cuts on your own plate
- 400g£ 41,00
- 600g£ 59,00
Lomo - Filet
Medallion de lomo
- 150g£ 24,00
Bife de Lomo
Standard cut
- 250g£ 35,00
- 350g£ 46,00
Churrasco de Lomo
Spiral cut with fresh herb & garlic
- 350g£ 47,00
Surf & Turf
Add gambas a la plancha to your choice of beef
- each£ 7,00
Grilled Lobster
Tail in the shell with bearnaise sauce
- each£ 35,00
Cuarteto (Menor o Mayor)
All 4 cuts on your table grill
- 1.2kg£ 105,00
- 2kg£ 170,00
Specialities
The Bull Salad£ 22,00
(Choice of chicken, salmon or beef) avocado, carrots, celery, egg, artichoke, lettuce, tomato, onions, cucumber & olive
Chicken Supreme£ 22,00
Marinated in whisky and lemon, grilled vegetables, truffle gnocchi
Steak Expert Burger£ 21,00
All 4 cuts blended, smoked bacon, mozzarella, onions, mixed salad with fresh tomatoes and chips on a brioche bun
Beef Milanese£ 22,00
Breaded beef marinated in garlic and parsley, chips and fried egg on top
Filet of Salmon£ 23,00
Mash potato, bearnaise sauce deco salad
Chuletas de Cordero£ 31,00
Grilled lamb cutlets, vegetables, mash potato, herb butter
Pluma Iberica£ 24,00
Grilled bellota pork, vegetables, sweet potato chips
Steak & Lobster£ 63,00
250g of lomo (fillet) lobster tail, lemon, bearnaise sauce, garlic bread
Truffle Gnocchi£ 17,00
Homemade with fresh tomato sauce
Parillada Mixta
Pluma ibericoa, chorizo sausage, morcilla, chorizo pincho, chicken supreme, beef medallon, chuletas de cordero, sweet potato
- For 2£ 74,00
- For 3£ 105,00
Sides
Gnocchi Truffle£ 8,00
Sweet Potato Chips£ 6,50
Chips£ 6,00
Mash Potato£ 6,00
Garlic Bread£ 4,00
Corn on the Cob£ 5,50
Mix Saute Mushroom£ 7,00
Grilled Vegetables£ 7,00
Humitas£ 6,00
Spinach£ 5,50
Fried Egg£ 3,00
Sauce
Pepper£ 3,50
Bernaise£ 3,50
Chimichurri£ 3,50
Mushroom£ 3,50
Herb Butter£ 3,50
Truffle Mayonnaise£ 3,50
Marinade£ 3,50
Salads
Rocket & Parmesan£ 8,00
Tomato & Onion£ 8,00
Mixed Salad£ 8,00
Bull Salad£ 14,50
