Sandwiches are also available at lunchtime – see the boards for available fillings. Most mains served with vegetables and a choice of potato (chips, dauphinoise, mash or new). Some of our dishes can be vegan or gluten, dairy free – please ask
Starters
Soup of the Day£ 5,25
Garlic Mushrooms*£ 5,50
Crab & Prawn Thermidor£ 6,25
topped with parmesan
Duck & Pork Pate£ 5,95
with toast & chutney
Spiced Cauliflower & Chickpea Salad*£ 5,95
with pomegranate seeds
Deep Fried Brie£ 5,95
with port & redcurrant syrup
Wheel Favourites
Wiltshire Ham, Egg & Chips£ 9,95
Lasagne, Chips & Mixed Leaf Salad£ 10,95
Steak & Kidney Pie£ 12,95
Fish & Chips£ 12,95
with tartare sauce and garden peas
Venison Burger & Bacon in a Bun£ 11,25
With lettuce & tomato served with chips. Choose stilton or cheddar
Mains
Thai Salmon£ 12,95
with pak choi & vegetable stir fry
Lamb Tagine£ 13,95
with apricot, sun-dried tomato & coriander cous cous
Chicken, Bacon & Avocado Salad£ 12,75
with tarragon yogurt & a herb flatbread
Game Stew£ 13,95
with herb dumplings
Vegetable Casserole£ 13,25
with herb dumplings
Smoked Haddock in a Parsley£ 13,95
leek, potato & cream chowder
Vegetarian Bolognaise£ 12,75
with spaghetti & grated cheese
Venison & Ale Pie£ 13,95
with sautéed greens & gravy
Steaks
add a Pepper or stilton sauce or garlic butter £2
8oz Sirloin Steak£ 19,95
with grilled tomato, mushrooms, onion rings & chips
10oz Scotch Rump Steak£ 19,95
with grilled tomato, mushrooms, onion rings & chips
