The Chef's Table -Houston

4.8

4,8

1162 reviews

van $31 tot $50

Steakhouse

Een tafel reserveren

2 personen

21 jan 2025

19:00

Vandaag 11 keer gereserveerd

Goed voor speciale gelegenheden
Goed voor zakelijke maaltijden
Juweeltje in de wijk

Paul Friedman is a Master Chef with over 40 years of experience in the restaurant industry,having owned and operated over 50 successful restaurant concepts in South Africa, Germany, and the U.S. Paul began his career as a manager and worked his way up to franchise owner, then Director of Operations.
He opened Paul's Pizza Shops - a nationally recognized pizza concept in Northwest Houston, Texas in 1994.
Paul later developed a new concept, becoming the Executive Chef, CEO and partner at Peli Peli - a nationally recognized South African Fusion Restaurant which opened in 2009 in Houston, Texas. Having retired from Pelipeli in 2018 he has returned to his original location at Vintage Park with his latest concept The Chefs Table.
Chef Friedman says this is by far my best creation yet and I hope to leave a legacy here for my children and grandchildren to be proud of.

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Eetruimtes

Aanvullende informatie

Stijl
Casual chique
Prijs
van $31 tot $50
Keuken
Steakhouse, Globaal, Zuid-Afrikaans
Openingstijden
Ma–Do 11:00 uur–21:00 uur Vr, Za 11:00 uur–22:00 uur Zo 11:00 uur–20:30 uur
Telefoonnummer
(832) 559-7489
Website
http://chefstablehouston.com/
Betalingsmogelijkheden
AMEX, Discover, Mastercard, Visa
Dress code
Smart casual
Chef-kok
Paul Friedman

Locatie
110 Vintage Park Blvd P, Houston, TX 77070
Wijk
Vintage Park
Kruispunt
Highway 249 at Louetta
Parking details
Openbaar parkeerterrein
Extra
Afhaalmaaltijd, Bar/Lounge, Bier, Chef's Table, Cocktails, Entertainment, Happy hour, High Tea, Patio/Buiten eten, Patio/Buiten eten, Roken verboden, Rolstoeltoegang, Uitgebreide bar, Weekendbrunch, Wijn

Gift card

Verstuur cadeaubonnen per e-mail of print ze uit om ze persoonlijk te geven.

Een cadeaukaart versturen

Populaire gerechten

Vlees PasteiUS$ 14,00
Curried Beef - Carrot Bredie - Pastry Crust - Mango Chutney
CevicheUS$ 22,00
Kingklip & Shrimp - Citrus - Peppers - Avocado - Tomato - Spices
Charred OctopusUS$ 22,00
Lemon Butter Basted - Roasted Potatoes - Chimichurri
Sauteed CalamariUS$ 16,00
Peppadews - Onions - Mixed Peppers - Spicy Garlic Scampi Sauce
Maple Leaf Duck DrumettesUS$ 28,00
Breaded - Fried - Duck Sauce
Moules on the Half ShellUS$ 16,00
New Zealand Mussels - Garlic - Parmesan - Chakalaka Sauce
Tofu TacosUS$ 12,00
(2) Vegan Tacos - Peppadew Hummus - Lettuce - Sliced Peppadews
Sea Point PromenadeUS$ 26,00
Crab - Lobster - Kingklip - Crispy Leeks - Lemon Beurre Blanc
Onion BahjiUS$ 12,00
Curried Onion Fritter - Mango Chutney
Chicken LiversUS$ 14,00
Sautéed - Saffron Rice Pilaf
Vegetarian Vleis PasteiUS$ 14,00
Curried Tofu - Carrot Bredie - Pastry Crust - Mango Chutney
Steak TartareUS$ 28,00
When Available - Tenderloin - Capers - Parsley - Shallots - Worchershire
Garlic NaanUS$ 12,00
Garlic Butter - Parmesan Cheese - Italian Herbs - Chakalaka Sauce
RibletsUS$ 16,00
St. Louis Style Ribs - Seared - Sous Vide - Basted - Guava BBQ
Peri Peri CalamariUS$ 16,00
Fried - Peppadew Tartar - Chakalaka Sauce - Lemon Zest
Peppadew HummusUS$ 14,00
House-made Hummus - Cucumbers - Celery - Carrots
Stuffed MushroomsUS$ 12,00
Roasted Vegetables - Parmesan Breading - Scampi Sauce
A Spin on Your DipUS$ 18,00
Peppadew & Spinach Goat Cheese Spread - Toast Points
Stuffed PeppadewsUS$ 12,00
8 Peppadews - Cream Cheese - Chef Paul's Seasoning
"TCT" WingsUS$ 16,00
Spicy Orange Glaze - Italian Herb Mix - Bleu Cheese Sauce

Fusion Starters

Veggie Friendly

Calamari Two WaysUS$ 18,00
Fried & Sautéed
Bacon WrappedUS$ 28,00
Scallops - 3 Shrimp stuffed w/ Peppadew & Cream Cheese - Topped w/ Scampi Sauce
On the BoneUS$ 24,00
3 TCT Wings & 3 Duck Drummetts
Vegetarian's DelightUS$ 12,00
Stuffed Mushrooms w/ Scampi Sauce & Stuffed Peppadews w/ Chef Paul's Seasoning

Veggie Friendly

Acorn ChiliUS$ 24,00
Stuffed Veggie Spiced Stew, Peppadew Relish
Tofu TacosUS$ 18,00
3 Vegan Tacos - Peppadew Hummus - Lettuce - Sliced Peppadews
Butternut Squash RavioliUS$ 26,00
Butternut Squash Stuffed - Lemon Sauce - Parmesan Cheese
Farmers Veggie PatchUS$ 26,00
Grilled Portobello - Curried Spiral Zucchini - Tempura Eggplant - Onion Bahji - Mango Chutney - Yellow Curry Sauce
Train To SicilyUS$ 20,00
Grilled Flatbread Pizza - Red Sauce - Fresh Mozzarella - Spinach - Onions - Peppers - Garlic - Parmesan Cheese - Italian Herbs
Hearty Vegan StewUS$ 28,00
Tofu - Mushrooms - Potatoes - Carrots - Celery - Zucchini & Spices

Chicken

Chicken PenduradaUS$ 38,00
Curry - Sweet Chili - Guava Sauce - Garlic Butter
Durban ChickenUS$ 28,00
Mild Yellow Curry - Saffron Rice Pilaf - Sambol of Toasted Coconut - Onions - Tomatoes - Mango Chutney
Chicken FlorentineUS$ 42,00
Chef's Gold Dust - Crab & Lobster - Goat Cheese - Spinach - Lemon Beurre Blanc

Seafood

8oz Sea BassUS$ 54,00
Citrus Marinade - Lemon Buerre Blanc - Sautéed Baby Spinach
PrawnsUS$ 48,00
Butterflied - Broiled - Lemon Butter and Herbs - Spicy Scampi Sauce - Saffron Rice Pilaf
Shrimp ScampiUS$ 38,00
Sauteed Shrimp - Spicy Scampi Sauce - Rice Pilaf
12oz KingklipUS$ 46,00
Wild Caught - Topped with Crab & Lobster - Sautéed Spinach - Lemon Buerre Blanc Sauce
Jerk SnapperUS$ 68,00
Lightly Dusted - Chickpea & Rice Flour Spices - Deep Fried - Tropical Salsa
Cape Point CrossingUS$ 58,00
Mix of Shrimp - Scallops - Calamari - Mussels - Prawns -Rice Pilaf - Garlic Scampi Sauce
Bros SalmUS$ 38,00
Crispy Skin on Salmon - Sautéed - Tropical Fruit Glaze - Pineapple Mango Salsa - Bed of Couscous
Lobster RavioliUS$ 34,00
Lobster & Ricotta Filling - Lobster & Beurre Blanc Sauce - Parmesan Cheese

Steaks

Portuguese Beef PenduradaUS$ 45,00
Filet Medallions - Garlic Butter
8oz Oscar FiletUS$ 68,00
Lobster & Crab Beurre Blanc Sauce
8oz Filet MignonUS$ 58,00
Modern Cure - Coriander & Spices
One Pound RibeyeUS$ 64,00
Kudu Style or Basted In Chef's Steak Sauce
The Diane SistersUS$ 46,00
Filet Medallions - Deep Fried Brioche - Diane Sauce
8oz Hugenot FiletUS$ 58,00
Bleu Cheese - Raspberry - Bacon
8oz Madagascar Peppercorn FiletUS$ 58,00
Green Madagascar Peppercorns - Butter & Cream Sauce
One Pound Bone In New York StripUS$ 64,00
Kudu Style or Basted In Chef's Steak Sauce

More Than Steaks

Take a Culinary JourneyUS$ 95,00
When Available - Enjoy a Customized 8-Course Meal - Please ask Your Server for Details ~ Available from 11:00am to 7:45pm - Dietary Restrictions Not Available
Short StackUS$ 48,00
Bone-in Short Rib - Seared - Sous Vide - Grilled - Basted - Chimichurri
14oz Pork RibeyeUS$ 42,00
Sous Vide - Grilled - Green Madagascar Peppercorn Sauce
Lollipop ChopsUS$ 48,00
New Zealand Lamb Chops - Citrus Herb Marinade - Mint Sauce
Backyard BraaiUS$ 46,00
Mix Grill of - Lamb Chop - Boerewors Sausage - Chicken and Beef Skewer - Served with Mielie Pap and Chakalaka
RibletsUS$ 38,00
St. Louis Style Ribs - Whole Rack Cut into Riblets - Seared - Sous Vide - Basted - Guava BBQ

Soups & Salads

Add: Chicken Breast $8 - Filet Medallion $9 - Sauéed Shrimp $10

GumboUS$ 12,00
Bacon & Flour Roux - Chicken & Sausage - Vegetables - Mielie Pap
Carrot GingerUS$ 10,00
Carrots & Ginger Pureed - Creme Fraiche - Chef Paul's Seasoning
GreekUS$ 12,00
Fresh Romaine - Peppers - Onions - Kalamata Olives - Capers - Feta Cheese - Greek Dressing
Crown WedgeUS$ 12,00
Baby Iceberg Lettuce - Onions - Tomatoes - Bacon - Bleu Cheese Crumbles - Bleu Cheese Dressing
Prawn BisqueUS$ 16,00
Tiger Prawn Stock - Grilled Tiger Prawn - Chef Paul's Seasoning
Chef's Matzo Balll SoupUS$ 12,00
Chef's Homemade Matzo Ball - Chicken - Celery - Carrots - Onions - Parsley
CaesarUS$ 10,00
Romaine Lettuce - Peppadews - Parmesan Cheese - Croutons - Caesar Dressing
Rainbow Kale SaladUS$ 18,00
Feta - Cranberries - Peppadews - Tomatoes - Candied Walnuts - Brussels Sprout Leaves - Pumpkin Seeds - Balsamic Fig Dressing

Sides

Lobster Mac & CheeseUS$ 12,00
"TCT" FriesUS$ 7,00
Saffron Rice PilafUS$ 5,00
Roasted Medley PotatoesUS$ 6,00
CousCousUS$ 5,00
Sautéed Baby SpinachUS$ 6,00
"TCT" SlawUS$ 5,00
Carrot BredieUS$ 5,00
Sweet Potato FriesUS$ 8,00
French Green BeansUS$ 6,00
Mielie Pap and ChakalakaUS$ 5,00
Brussel SproutsUS$ 7,00
Garlic Herb MushroomsUS$ 6,00

Desserts

Vegan Chocolate MousseUS$ 10,00
Tofu - Cocoa - Avocado - Maple - Marshmallows & Wafers
Passion Fruit Creme BruleUS$ 10,00
Passion Fruit Infused - Guava - Toasted Sugar
Peppermint CheesecakeUS$ 12,00
Home-made - Oreo Cookie Crust - Peppermint Crisp
Key Lime PieUS$ 12,00
Graham Cracker Crust - Whipped Cream - Lime Zest
Chocolate Molten CakeUS$ 10,00
Warm Chocolate Cake - Vanilla Ice Cream
Sticky Toffee PuddingUS$ 12,00
Warm Toffee Cake - Toffee Syrup - Ice Cream - Honeycomb
Sticky Toffee CheesecakeUS$ 12,00
Home-made - Warm Date Cake Bites - Cheesecake - Toffee Sauce

Wat 1.162 mensen zeggen

Reviews van gasten over dit restaurant

Alleen gasten die bij dit restaurant hebben gegeten, kunnen reviews achterlaten

4.8

4,8 gebaseerd op recente scores

4,9Eten
4,8Bediening
4,8Sfeer
4,6Prijs-kwaliteitverhouding

Geluid • Redelijk rustig

Geliefd vanwege

Houston
Steakhouse
Houston
Steakhouse

1.162 Reviews

J
John
Houston
68 recensies
5.0
68 recensies
1 dag geleden gegeten
1. Algeheel 5
2. Eten 5
3. Bediening 5
4. Sfeer 5
A local treat. Chef Paul does his magic! Can't wait to return.
Is dit nuttig?
s
sharon
vip
Houston
18 recensies
5.0
18 recensies
2 dagen geleden gegeten
1. Algeheel 5
2. Eten 5
3. Bediening 5
4. Sfeer 5
Love the ambiance ! Food is excellent . Great menu . Perfect for date or business
Is dit nuttig?
OT
OpenTable gast
San Francisco
2 recensies
5.0
2 recensies
2 dagen geleden gegeten
1. Algeheel 5
2. Eten 5
3. Bediening 5
4. Sfeer 5
The food was amazing and our waitress was knowledgeable about the food and flavors. She was what made it a great experience
Is dit nuttig?
M
Melissa
vip
Houston
120 recensies
5.0
120 recensies
2 dagen geleden gegeten
1. Algeheel 5
2. Eten 5
3. Bediening 5
4. Sfeer 5
Highly recommend this gem located in Vintage Park area. Chef creations do not disappoint and service staff take the dining experience over the top.
Is dit nuttig?
A
Anita
vip
Houston
8 recensies
5.0
8 recensies
2 dagen geleden gegeten
1. Algeheel 5
2. Eten 5
3. Bediening 5
4. Sfeer 5
The most amazing food and experience! Love the staff and chef.
Is dit nuttig?
L
Luanne
Houston
1 recensie
5.0
1 recensie
3 dagen geleden gegeten
1. Algeheel 5
2. Eten 5
3. Bediening 5
4. Sfeer 5
Wow a great special restaurant in Vintage Park. Quiet…up scale….amazing food! You are able to have a nice business meal or girl friend get caught up time without loud music and atmosphere. We will be back!!!
Is dit nuttig?
K
Kyle
vip
New Orleans / L
29 recensies
5.0
29 recensies
3 dagen geleden gegeten
1. Algeheel 5
2. Eten 5
3. Bediening 5
4. Sfeer 4
My wife and I went with another couple, it was everyone’s first visit. The food was amazing from start to finish. The service was also fantastic. We all talked about our next visit. Our only worry is that it won’t be as good for us the second time. We had the octopus, spinach dip, sea bass, lobster ravioli, pork ribeye, ostrich, and each had a dessert. Looking forward to our next visit.
Is dit nuttig?
OT
OpenTable gast
Houston
2 recensies
5.0
2 recensies
4 dagen geleden gegeten
1. Algeheel 5
2. Eten 5
3. Bediening 5
4. Sfeer 5
Service and tasting menu were amazing. Server, don't remember her name, but explained all the dishes in detail and was terrific.
Is dit nuttig?
M
Meagan
Houston
2 recensies
5.0
2 recensies
7 dagen geleden gegeten
1. Algeheel 5
2. Eten 5
3. Bediening 5
4. Sfeer 4
This is an excellent dining option for a traditional and/or stepping out of your comfort zone experience. Familiar items given an African culinary spin are available and the flavors are handled delicately with a good balance that avoids being too rich and allowing for an exploration of depth. Sides are a la cart, which I appreciate in order to avoid food waste. Full service bar provided excellent cocktails and mocktails, none of which overbalanced sweetness or bitterness. Will return when it's warmer out to experience outside ambiance and see how seasonal offerings change.
Is dit nuttig?
D
Daisy
Houston
1 recensie
5.0
1 recensie
Gegeten op 12 januari 2025
1. Algeheel 5
2. Eten 5
3. Bediening 5
4. Sfeer 5
Food, service, ambiance were all fantastic! Came in on a Sunday morning and enjoyed the brunch. Was our first time there but definitely won’t be our last.
Is dit nuttig?

Veelgestelde vragen

The Chef's Table -Houston biedt afhaalmaaltijden aan die je kunt bestellen door het restaurant te bellen: (832) 559-7489.

The Chef's Table -Houston heeft 4,8 sterren gekregen van 1162 gebruikers van OpenTable.

The Chef's Table -Houston heeft cadeaubonnen die je hier kunt bestellen.

Ja, over het algemeen kun je bij dit restaurant reserveren door op OpenTable een datum, tijdstip en groepsgrootte te kiezen.

Een tafel reserveren

2 personen

21 jan 2025

19:00

Vandaag 11 keer gereserveerd

Bezorg- of afhaalmaaltijden bestellen

Google Maps voor The Chef's Table -Houston

110 Vintage Park Blvd P, Houston, TX 77070

Eetruimtes

Aanvullende informatie

Kruispunt
Highway 249 at Louetta
Wijk
Vintage Park
Openingstijden
Ma–Do 11:00 uur–21:00 uur Vr, Za 11:00 uur–22:00 uur Zo 11:00 uur–20:30 uur
Prijs
van $31 tot $50
Keuken
Steakhouse, Globaal, Zuid-Afrikaans
Stijl
Casual chique
Dress code
Smart casual
Parking details
Openbaar parkeerterrein
Betalingsmogelijkheden
AMEX, Discover, Mastercard, Visa
Chef-kok
Paul Friedman
Extra
Afhaalmaaltijd, Bar/Lounge, Bier, Chef's Table, Cocktails, Entertainment, Happy hour, High Tea, Patio/Buiten eten, Patio/Buiten eten, Roken verboden, Rolstoeltoegang, Uitgebreide bar, Weekendbrunch, Wijn

Website
http://chefstablehouston.com/
Telefoonnummer
(832) 559-7489

Gift card

Verstuur cadeaubonnen per e-mail of print ze uit om ze persoonlijk te geven.

Een cadeaukaart versturen

The Chef's Table -Houston

Een tafel reserveren

Bezorg- of afhaalmaaltijden bestellen

Eetruimtes

Aanvullende informatie

Gift card

Chicken Florentine

Sticky Toffee Pudding

Charred Octopus

Starters

Vlees PasteiUS$ 14,00

CevicheUS$ 22,00

Charred OctopusUS$ 22,00

Sauteed CalamariUS$ 16,00

Maple Leaf Duck DrumettesUS$ 28,00

Moules on the Half ShellUS$ 16,00

Tofu TacosUS$ 12,00

Sea Point PromenadeUS$ 26,00

Onion BahjiUS$ 12,00

Chicken LiversUS$ 14,00

Vegetarian Vleis PasteiUS$ 14,00

Steak TartareUS$ 28,00

Garlic NaanUS$ 12,00

RibletsUS$ 16,00

Peri Peri CalamariUS$ 16,00

Peppadew HummusUS$ 14,00

Stuffed MushroomsUS$ 12,00

A Spin on Your DipUS$ 18,00

Stuffed PeppadewsUS$ 12,00

"TCT" WingsUS$ 16,00

Fusion Starters

Veggie Friendly

Calamari Two WaysUS$ 18,00

Bacon WrappedUS$ 28,00

On the BoneUS$ 24,00

Vegetarian's DelightUS$ 12,00

Veggie Friendly

Acorn ChiliUS$ 24,00

Tofu TacosUS$ 18,00

Butternut Squash RavioliUS$ 26,00

Farmers Veggie PatchUS$ 26,00

Train To SicilyUS$ 20,00

Hearty Vegan StewUS$ 28,00

Chicken

Chicken PenduradaUS$ 38,00

Durban ChickenUS$ 28,00

Chicken FlorentineUS$ 42,00

Seafood

8oz Sea BassUS$ 54,00

PrawnsUS$ 48,00

Shrimp ScampiUS$ 38,00

12oz KingklipUS$ 46,00

Jerk SnapperUS$ 68,00

Cape Point CrossingUS$ 58,00

Bros SalmUS$ 38,00

Lobster RavioliUS$ 34,00

Steaks

Portuguese Beef PenduradaUS$ 45,00

8oz Oscar FiletUS$ 68,00

8oz Filet MignonUS$ 58,00

One Pound RibeyeUS$ 64,00

The Diane SistersUS$ 46,00

8oz Hugenot FiletUS$ 58,00

8oz Madagascar Peppercorn FiletUS$ 58,00

One Pound Bone In New York StripUS$ 64,00

More Than Steaks

Take a Culinary JourneyUS$ 95,00

Short StackUS$ 48,00

14oz Pork RibeyeUS$ 42,00

Lollipop ChopsUS$ 48,00

Backyard BraaiUS$ 46,00

RibletsUS$ 38,00

Soups & Salads

GumboUS$ 12,00

Carrot GingerUS$ 10,00

GreekUS$ 12,00

Crown WedgeUS$ 12,00

Prawn BisqueUS$ 16,00

Chef's Matzo Balll SoupUS$ 12,00

CaesarUS$ 10,00