The Chop House - Grand Rapids

Appetizers*

• Chilled Oysters on the Half ShellUS$ 19,95

• Seafood PlatterUS$ 79,95

  shrimp, fresh lobster meat, oysters, and jumbo lumb blue crab

• Sweet and Spicy CalamariUS$ 17,95

• Maine Lobster BitesUS$ 18,95

  with Sriracha aioli and crunchy vegetables

• Moroccan ShrimpUS$ 16,95

  sautéed jumbo shrimp, garlic, red chili butter sauce

• Jumbo Shrimp CocktailUS$ 17,95

• Pan Seared Diver ScallopsUS$ 17,95

  with creamy leek and truffle ragout

• Lump Blue Crab and Lobster CakesUS$ 18,95

• Lollipop Lamb ChopsUS$ 19,95

  served with mint salsa verde

Soups

• Lobster BisqueUS$ 11,95

• Baked French Onion SoupUS$ 9,95

Salads

dressings: white balsamic vinaigrette, Maytag bleu cheese, creamy garlic, Caesar & sherry vinaigrette

• House SaladUS$ 9,95

  fresh spinach, frisée and baby greens tossed with goat cheese, candied pecans and dried cherries in a sherry vinaigrette

• Caesar SaladUS$ 11,95

• The WedgeUS$ 13,95

  wedges of iceberg lettuce with Maytag bleu cheese dressing and crispy smoked applewood bacon lardons

• Tomato & Burrata SaladUS$ 12,95

  basil, white balsamic reduction, and sea salt

Entrees*

Our steaks are USDA Prime beef. Only 2% of all beef raised is graded Prime for its superior marbling and texture. All of our prime meat is aged 28 - 34 days

• Filet Mignon

  • 8ozUS$ 47,95
  • 11ozUS$ 52,95

• Espresso Rubbed Filet Mignon

  • 8ozUS$ 49,95

• Beef WellingtonUS$ 49,95

• Dry Aged NY Strip

  due to the substantial aging process, quantities are limited

  • 14ozUS$ 54,95

• Bone-In New York Strip

  • 15ozUS$ 51,95

• Cowboy Steak

  • 20oz to 22ozUS$ 54,95

• Porterhouse Steak

  • 24ozUS$ 55,95

• Chargrilled Berkshire Pork ChopsUS$ 32,95

• Australian Rib Lamb ChopsUS$ 39,95

• The Chop House Roasted ChickenUS$ 26,95

  with roasted leeks, mushrooms and beurre-blanc

• Jumbo South African Lobster Tail

  • Market Price

• Dover Sole Meuniere or Amandine

  • Market Price

• North Atlantic Salmon

  • 10ozUS$ 32,95

• Miso Glazed Chilean Sea BassUS$ 39,95

  with ginger-soy and wasabi sauces

• Pan Seared Diver ScallopsUS$ 35,95

  with truffled leek cream sauce

• Lump Blue Crab & Lobster CakesUS$ 36,95

  with roasted pepper coulis and basil oil

Fresh Vegetables & Potatoes

• Cheddar au Gratin PotatoesUS$ 11,95

• One Pound Baked PotatoUS$ 9,95

• Garlic Smashed PotatoesUS$ 9,95

• Brussels SproutsUS$ 11,95

• Red King Crab GnocchiUS$ 19,95

• Steamed BroccoliUS$ 9,95

• Grilled AsparagusUS$ 11,95

  with salsa verde & beurre-blanc

• Creamed CornUS$ 9,95

• Baked Three Cheese MacaroniUS$ 10,95

  With roasted poblano chiles

• Sauteed Wild MushroomsUS$ 10,95

Add Ons

• OscarUS$ 14,95

• Pan Seared Diver ScallopsUS$ 12,95

• Grilled Gulf ShrimpUS$ 13,95

• Au PoivreUS$ 5,95