Starters
KING PRAWNS£ 9,95
King prawns cooked in a rich tomato and garlic sauce, served with fresh ciabatta. (GFA)
MUSHROOMS IN A CREAMY GARLIC SAUCE£ 6,75
Served on ciabatta. (V) (GFA)
THAI SALMON FISHCAKES£ 8,50
Combining the fresh flavour of salmon, with a zing of Thai spices, served on a of rocket, with sweet chilli dipping sauce.
WHITEBAIT£ 8,00
Served with a salad garnish and homemade tartar sauce.
BAKED CAMEMBERT£ 12,50
A gooey, melted camembert, flavoured with fresh rosemary and garlic, served with chunks of fresh, crusty bread. Perfect for sharing. (GFA)
ANTI-PASTI SHARING BOARD£ 14,00
A mixed selection of cured meats, cheese and salads. Perfect for sharing. (GFA)
STEAKS
SIRLOIN£ 26,95
8oz aged sirloin. (GF)
RIBEYE STEAK£ 28,95
8oz aged ribeye. (GF)
COTE DE BOEUF 2 PERSON SHARING BOARD£ 54,00
Aged cote de boeuf. (GF)
FAVOURITE STEAK EXTRAS
- 2 GARLIC KING PRAWNS£ 4,00
- DRESSED MIXED SALAD£ 5,50
- TRUFFLE MAC'N'CHEESE£ 6,50
MAINS
SAUSAGE AND MASH£ 14,95
3 locally produced Cumberland sausages, served with a creamy garlic mash, peas and a rich onion gravy.
HOMEMADE PIE OF THE WEEK£ 13,50
Ask your server for details. Served with creamy garlic mash, peas and gravy.
MA' CROWN MEGA BURGER£ 14,75
2 burgers stacked with cheese, bacon, onion rings, salad and homemade burger relish, served in a brioche bun with gourmet skin on fries.
THE TWYFORD FLYER CHICKEN BURGER£ 13,75
A southern fried chicken breast stacked with cheese, salad and homemade burger sauce, served in a brioche bun with gourmet skin on fries.
CAPTAIN SPARROWS FISH GOUJONS£ 12,50
Served with gourmet skin on fries, peas and a homemade tartar sauce.
ABRACADABRA HANGING KABABS
- 1 Skewer£ 15,95
- 2 Skewers£ 23,95
- 3 Skewers£ 30,00
- Chicken£ 0,00
- Lamb£ 0,00
- Prawn£ 0,00
- Halloumi and Mushrooms£ 0,00
KING PRAWNS IN GARLIC AND TOMATO SAUCE£ 17,50
Cooked in a rich garlic and tomato sauce, served with salad and gourmet skin on fries. (GF)
CHICKEN CAESAR SALAD£ 16,50
Mixed with crispy romaine lettuce, seasoned croutons and our homemade caesar dressing all garnished with parmesan shavings. (GFA)
