Our USDA Prime and Certified Angus Beef Brand Steaks Are Carefully Selected, Hand Cut, Custom Aged Then Charred to Perfection at 1600 Degrees. All of Our Dry Aged Steaks Are Aged in House
Appetizers
Colossal Shrimp CocktailUS$ 15,00
"Atomic" cocktail, Louis sauce
Marinated Steak SkewersUS$ 15,00
atomic horsey cream, District steak sauce
Cheese and Charcuterie BoardUS$ 19,00
Chef's daily selections
Beef CarpaccioUS$ 14,00
arugula, EVOO, shaved Grana Padano, crispy capers, crostini, lemon aioli
Crispy Rhode Island CalamariUS$ 13,00
crispy artichoke, smoked tomato marinara, basil aioli
Lump CrabcakeUS$ 17,00
Baltimore style, green salad, Tabasco beurre blanc
Oysters RockefellerUS$ 16,00
creamed spinach, applewood smoked bacon, bèarnaise
Oysters on the Half Shell
"Atomic" cocktail, champagne cucumber mignonette
- MKT
Pan Seared Sea ScallopsUS$ 19,00
Georges Bank scallops, butternut squash puree, bourbon bacon jam, crispy sage
Salads & Soups
District CaesarUS$ 7,00
romaine lettuce, house crouton, Grana Padano crisp, smoky Caesar dressing
District WedgeUS$ 10,00
iceberg, Statesboro blue dressing, bacon, tomato, chive, beet gelèe
Chopped SaladUS$ 9,00
District vinaigrette, romaine, kale, tomato, white beans, Marcona almonds, peppers, red onion, goat cheese
Apple & Brussels Sprouts SaladUS$ 12,00
apples, Brussels sprouts, spicy walnuts, Ricotta Salata, oven dried tomatoes, roasted cipollini onions, arugula, brown butter vinaigrette
Beet SaladUS$ 11,00
roasted red and gold beets, pickled onion, avocado, frisee, satsuma, balsamic reduction, goat cheese fritters
Maine Lobster BisqueUS$ 9,00
brioche croutons, chive oil
District Onion SoupUS$ 9,00
roasted onions, sherry, crouton, melted Gruyère
Hand Cut Steaks
Custom Aged and Charred to Perfection
Filet Mignon 8 Oz.US$ 38,00
Delmonico Ribeye 16 Oz.US$ 39,00
New York Strip 14 Oz.US$ 39,00
C.A.B. Prime Bone in Filet 14 Oz.US$ 67,00
Dry Aged Steaks
Aged In House for a minimum of 35 days and Charred to Perfection
New York Strip 14 Oz.US$ 59,00
Tomahawk Ribeye 38 Oz.US$ 115,00
Serves 2
Add Ons
Sea ScallopsUS$ 19,00
OscarUS$ 10,00
Lump Crab CakeUS$ 15,00
Lobster Tail
- MKT
BéarnaiseUS$ 5,00
Au PoivreUS$ 4,00
ChimichurriUS$ 2,00
Blue Cheese CrustUS$ 7,00
Shareable Sides
$9
Lobster Risotto
+$3
Creamed Spinach
Butternut Squash Puree
Grilled Asparagus, Bearnaise
District Beer & Bacon Mac N Cheese
+$1
Whipped Yukon Golds
Loaded Baked Potato
Bourbon Whipped Sweet Potatoes
Sauted Wild Mushrooms
Hand Cut Steak Fries
Truffle Parmesan Fries
Boursin Cheese Rice Grits
Brussel Sprouts, Bacon, Walnuts
+$1
District Signature Lobster Mashed Potatoes
- MKT
Specialties
Boeuf BourguignonUS$ 22,00
Braised beef cuts, mirepoix, bacon, red wine demi-glaze, mushrooms, Boursin cheese rice grits, crispy onions
Steak TrioUS$ 36,00
Three filet medallions, three toppings: Oscar, Au Poivre and Chimichurri with Yukon gold whipped potatoes and grilled asparagus
Cheshire Farms Dry Aged Pork ChopUS$ 29,00
Sweet tea marinated, bourbon whipped sweet potatoes, asparagus, maple gastrique
Steak FritesUS$ 30,00
Filet medallions, truffle parmesan shoestring fries, sauce bearnaise
Parmesan Crusted Sea ScallopsUS$ 39,00
Maine lobster risotto, basil oil, balsamic reduction, marinated tomatoes
Scottish Salmon OscarUS$ 34,00
Yukon gold whipped potatoes, roasted asparagus, crab, béarnaise
