The Dovecote Restaurant

Starters

• Traditional smoked salmon

  lemon | dill | mustard

• Squash veloute

  chilli | crème fraiche | toasted seeds v

• Chicken liver parfait

  toasted brioche | plum compote | whipped ginger butter

• Smoked feta

  heritage beetroot | fennel salad v

Mains

All main courses are served with roast potatoes and seasonal vegetables

• Rare breed pork loin

  black pudding | celeriac | capers

• Traditional roast British turkey

  chipolata sausage wrapped in bacon | chateau potato | brussel sprouts | lemon, sour dough and pine nut stuffing

• Roast sirloin of Derbyshire beef

  Yorkshire pudding | gravy

• Fillet of stonebass

  garlic puree | brown shrimps | pickled grapes | red wine sauce

• Truffle arancini

  wild mushrooms | parsley | pecorino v

Puddings

• Mrs Allsop's own recipe homemade Christmas pudding

  brandy sauce or vanilla ice cream v

• Grand Marnier panna cotta

  orange and thyme | brown butter madeleine

• Coffee eclair

  caramel | salted almond ice cream v

• British cheese

  quince jelly | grapes | biscuits | crackers

Speciality Coffee and Loose Leaf Teas

Lavazza Coffee

• Americano£ 3,65

• Floater Coffee£ 3,90

• Hot Chocolate£ 4,10

• Cappuccino£ 3,85

• Café Latte£ 3,85

• Cafetiere£ 3,30

• Espresso£ 3,40

• Double Espresso£ 3,95

Tea From Lulin Teas

£3.30

• Posh Earl Grey

• French Vanilla

• Citrus Ginger

• Derbyshire Tea

• First Flush Darjeeling

• Pure Green Tea

• Three Mint

• Assam TGFOP

• Fruit 'n Berry