Experience a culinary journey that celebrates traditional Italian flavors through three exclusive tasting menus: meat, fish, and vegetarian. Each dish is crafted with expertise, preserving the simplicity and purity of classic Italian tastes, enhanced by creative and innovative touches. A journey through authentic flavors, designed to surprise you with elegance and refinement. 110 per person.
MARE
A fish tasting experience
AMUSE BOUCHE
Chef Simona Sbano welcomes you with a selection of small bites, crafted to introduce you to this unforgettable journey
BACCALA'
Baccalà in 3 textures: an enveloping journey through the delicate flavor of salt cod, for a unique and irresistible taste experience
GAMBERO ROSSO DI MAZARA BURRATA E PLANCTON
Carnaroli rice with red shrimps of Mazara del Vallo (Sicily), burrata cheese and plancton
GLACIER 51
The rarity and delicate flavor of Glacier 51, lemongrass, caramelized onion and vegetables
PRE DESSERT
LATTE
Milk, Madagascar vanilla and espresso coffee
