The Flying Pig

Sandwiches

Joining us for Lunch. Sandwiches are served 12pm-4pm. Add a Cup of Soup +£2.50 or Add a Cup of Fries +£2.50

Cold Sandwiches

Served on Artisan Bakery Ciabatta, Seasonal Salad, Homemade House Slaw

• Eden Chieftain's Cheddar Cheese£ 7,95

  Homemade Red Onion Marmalade

• Tuna£ 7,95

  Red Onion, Black Cracked Pepper, Lemon

• BLT£ 7,95

  Smoked Streaky Bacon, Lettuce, Beef Tomato, Mayo

Hot Sandwiches

Served on Artisan Bakery Ciabatta, Seasonal Salad, Homemade House Slaw

• Welsh Rarebit£ 8,95

  Posh Cheese on Toast, Homemade Red Onion Marmalade

• 16hrs Smoked Brisket£ 9,95

  Beer Onions, Melted Monterey Jack Cheese, BBQ Sauce Dip

• Homemade Fish Fingers£ 8,95

  Tartare Sauce, Mushy Peas

• Cumberland Sausage£ 8,95

  Hand Cut Chips, Jug of Gravy

• Breaded Chicken Cutlet£ 8,95

  Crispy Streaky Bacon, Lettuce, Gherkin, BBQ Mayo

Starters

• Pitta Bread£ 7,95

  Mixed Olives, Hummus

• Homemade Soup£ 6,95

  Bread & Butter

• Chicken Liver Parfait£ 8,50

  Red Onion Chutney, Sourdough

• Crumbed Whitebait£ 7,95

  Cayenne Pepper Mayo, Lemon

• Fresh Mussels£ 9,95

  Peri Peri Sauce, Fresh Herbs, Crusty Bread

• The Scotch Egg£ 8,95

  Cider Braised Reb Cabbage, Sharp English Mustard Mayonnaise

• Camembert to Share£ 12,95

  Honey Rosemary Baked Camembert, Homemade Red Onion Marmalade, Crusty Bread

Pub Classics

• Fish & Chips£ 16,95

  Homemade Beer Batter, Hand Cut Chips, Marrowfat Mushy Peas, Lemon, Homemade Tartare Sauce ~ Gluten Free option available

• Beef Burger£ 16,95

  Hand blended by our chefs using high-quality Beef cuts dry-aged in salt chambers for 28 Days. A duo of 4oz patties, served in a Glazed Brioche Bun, Tomato, Lollo Rosso, Monterey Jack Cheese, Dill Pickle, Skinny Fries, Special Frie Spice & House Burger Sauce

• Buttermilk Chicken Burger£ 15,95

  Butterflied Chicken Breast marinated for 12 hours in our own spiced buttermilk, Guacamole, Burger Sauce, Lettuce, Tomato, Fries

• Pie of the Day£ 16,95

  Hand crafted Shortcrust Pastry, filled with locally sourced produce, make our pies the "Best in Cumbria" - ask your server for today's selection. Served with Gravy, Mash or Chips, Mushy Peas

• Cheese & Onion Pie£ 15,95

  Affectionately hand crafted & packed with a blend of Cleggs Lancashire & Mature Cheddar, Potato & Onion. Served with Mash or Chips, Mushy Peas

• Traditional Lancashire Hot Pot£ 15,95

  Baked with Potatoes. Served with Charred Sourdough

• 10oz Cumberland Sausage£ 14,95

  An award-winning Cumberland Sausage made from Prime Pork Shoulder from our local supplier Cartmel Valley, Champ Mash, Gravy, Butter & Fresh Herb Glazed Root Vegetables

• ½ Rotisserie Chicken£ 16,95

  All our Chicken is marinaded for 24 Hours & then slowly cooked on our rotisserie for 4 hours, giving you the best juicy & delicious dish. Served with Salad, Fries, Homemade House Slaw

• Traditional Baked Lasagne£ 14,95

  Ragu & Creamy Bechamel Sauce, topped with premium Parmesan Cheese. Served with locally produced Ciabatta Bread baked with Garlic Butter

• Chickpea & Sweet Potato Curry£ 14,95

  Spinach, Coconut Rice, Mango Chutney, Cucumber & Mint Yoghurt

• Fresh Mussels £ 16,95

  Peri-Peri Sauce, Fresh Herbs, Crusty Bread, Fries

• "Flying"Fish Pie£ 15,95

  Haddock, Smoked Haddock, Prawns, Salmon, Spinach topped with Mash & Mature Cheddar. Served with Buttered Greens

• Slow Braised Lamb Shank£ 17,95

  Red Wine, Rosemary & Root Vegetables. Served with Creamy Mash

Salads

Salad Base of: Lettuce, Tomato, Cucumber, Red Onion, Carrot

• Baked Goat's Cheese£ 14,95

  Beetroot, Pumpkin Seeds, Chives, Honey & Mustard Vinaigrette

• Warm Pulled Rotisserie Chicken£ 14,95

  Bacon & Black Pudding, Croutons, Ranch Dressing

Sides

all £4.50

• Skin on Fries with Chip Spice

• Hand Cut Chips

• Beer Battered Onion Rings

• Savoy Cabbage, Leeks & Sugarsnap Peas