The Greyhound

The green shoots of spring have sprung and we celebrate the finest produce from Dorset, Devon and Cornwall alongside vegetables from natures larder, paired with wines from Stanlake Park, Berkshire Hosted five course tasting menu with paired wines - £85pp Guests are invited to arrive from 6:30pm for a 7pm start. Due to the group nature of the evening we are unfortunately unable to delay proceedings for late arrivals. To see the menu or for any dietary requirements please contact Andrea on info@greyhoundfinchampstead.co.uk

A focus on the incredible wines from Tenute Orestiadi, Sicily. A company that vinifies the best grapes on the island: from the Belìce Valley to the slopes of Mount Etna with the aim of tracing routes that unite the people of the Mediterranean. Known as the crossroads of the Mediterranean and with influences from Italy and Spain but also Arabia and Africa, Sicilian cuisine is a veritable melting pot of flavour. Hosted five course tasting menu with paired wines - £85pp Guests are invited to arrive from 6:30pm for a 7pm start. Due to the group nature of the evening we are unfortunately unable to delay proceedings for late arrivals. To see the menu or for any dietary requirements please contact Andrea on info@greyhoundfinchampstead.co.uk

The pinnacle of surf and turf, showcasing the best of British fish and shellfish, rare breed meats and foraged ingredients courtesy of Mother Nature. Paired with the finest English wines which have been hand selected and are presented by our Sommelier Michael Wrist-Knudsen. Hosted five course tasting menu with paired wines - £85pp Guests are invited to arrive from 6:30pm for a 7pm start. Due to the group nature of the evening we are unfortunately unable to delay proceedings for late arrivals. To see the menu or for any dietary requirements please contact Andrea on info@greyhoundfinchampstead.co.uk