International Coastal Cuisine, Local Ingredients
Let's Get Started
Appetizers
Harbor Crispy Rice with TUNAUS$ 19,00
Crispy rice with raw fish + chipotle aioli
Harbor Crispy Rice with SALMONUS$ 21,00
Crispy rice with raw salmon + chipotle aioli
Harbor Crispy Rice with UNIUS$ 24,00
Crispy rice with raw fish + chipotle aioli
Harbor Crispy Rice with ALL OF THE ABOVEUS$ 22,00
Crispy rice with one each of the different raw fish
CeviceUS$ 19,00
Raw Rockfish, Lime, Green Leche De Tigre, Coconut Milk, Red Onion, Radish, Celery, Yellow Chili, Sweet Potato, Crackers
Yellowfin Tuna TiraditoUS$ 22,00
Thin Slices of Yellowfin Tuna, Coconut and Green Curry Sauce, Charcoal Avocado, Red Chili Oil, Seaweed Salad, Pickled Radish, Crackers
Oysters on the Half ShellUS$ 24,00
Six Fresh Oysters Served with Lemon Ponzu Sauce, Cilantro Sauce and Ceviche Sauce
Steak TartareUS$ 28,00
Black Angus Sirloin, Capers, Truffle Aioli, Red Onion, Yellow Chili, Parsley, Homemade Pickles, Crispy Frites
On the Light Side
Soups and Salads
Clam ChowderUS$ 19,00
Razor Clams in a Traditional White Chowder
French Onion SoupUS$ 19,00
From the Shores of St. Tropez, a Luscious Onion Soup
Lobster Cake Caesar SaladUS$ 36,00
Grilled Romaine Lettuce Hearts with Homemade Caesar Dressing, Sourdough Bread Crisps, Soft-boiled Eggs. Grana Padano Cheese
Heirloom Tomato SaladUS$ 19,00
Local Heirloom Tomatoes, Yellow Chili Vinaigrette, Sunower Tahini, Breadcrumbs, Pickled Onion, Fresh Basil
Organic Beet SaladUS$ 19,00
Balsamic Vinaigrette, Crispy Carmelized Cashews, Crumbled Fresh Cheese, Olive Oil, Watercress
Mixed Green SaladUS$ 14,00
Freshly Tossed Mixed Greens, Cucumber Slices, Cherry Tomatoes Balsamic Vinaigrette,
Mixed Green Salad with ChickenUS$ 21,00
Chicken breast on top of mixed green salad
Mixed Green Salad with Deep Skin SalmonUS$ 23,00
Salmon on top of Mixed Green Salad
Mixed Green Salad with Grilled SteakUS$ 25,00
Grilled Steak on top of Mixed Green Salad
Land and Sea
Entrees
Arroz Soccarat with OctopusUS$ 42,00
Tomato Rice in a Chipachole Broth with Clams
Chicken Milanese with Poached EggUS$ 32,00
Breaded Chicken with Mixed Green Salad and Poached Egg
Steak Milanese with Poached EggUS$ 38,00
Breaded Steak Patty with Mixed Green Salad and Poached Egg
Squid Ink PastaUS$ 38,00
Tagliarini with Prawns in a Seafood Beurre Blanc Sauce, Parsley and Lemon
Braised Tri-TipUS$ 42,00
Smoked Sweet Potato Puree, Sauteed Mixed Mushrooms, Roasted Cipollini Onions, Watercress, Cajun Prailine
Prime RibUS$ 59,00
Classic Slow Cooked Prime Rib with Homemade Steak Fries
Scottish SalmonUS$ 46,00
Roasted with Lentil Curry, Broccolini and Homemade Pickles
Oh, What a Night!
Special Dishes
Certified Black Angus RibeyeUS$ 72,00
A 12 Oz Grade A Grilled Steak
Petit Filet Mignon (6 oz)US$ 65,00
Center Cut Grilled Filet Mignon (6 oz)
Large Filet Mignon (16 oz)US$ 85,00
Center Cut Grilled Filet (16 oz)
Surf & TurfUS$ 95,00
Choose any of our Steaks (Filet Mignon, Certied Angus Ribeye or Prime Rib) and Enjoy with an 8 oz Lobster Tail and Two Jumbo Shrimp
Seafood TowerUS$ 150,00
Three Levels of Chilled Seafood Including 2x Lobster Tails, 6 Jumbo Shrimp, Colossal Lump Crab, Assorted Shellfish, and ½ Dozen Oysters, Cocktail Sauce, Tartar Sauce, Ponzu Sauce, Limes, Lavash Crackers
The Perfect Sides
Vegetables to Remember
Papas RotasUS$ 14,00
Smashed Roasted Potatoes with Grana Padano Cheese, Parsley, Truffle Oil
Fried Brussels SproutsUS$ 14,00
Seasoned with Honey, Garlic and Red Chili
Glazed EggplantUS$ 14,00
Glazed in Sweet and Sour Soy Sauce with Baba Ganoush Cream
Roasted CarrotsUS$ 14,00
Organic, Roasted in Butter and Served with Macadamia Nuts
A Sweet Ending
Desserts
Apple StrudelUS$ 14,00
Homemade Apple Strudel in a Flaky Crust
Dulce De Leche MousseUS$ 14,00
A Creamy, Rich, Light and Airy Carmel Flavored Delight
Tarta VasquaUS$ 14,00
Basque-style Cheesecake with Berry Compote