the Hook & Plow - Manhattan Beach

COLD

• Oysters on the half shell

  agua fresca, chive oil, cilantro blossom

  • sixUS$ 19,00
  • twelveUS$ 36,00
  • eighteenUS$ 49,00

• Salmon pokeUS$ 18,00

  avocado, cucumber, radish, sesame, sliced onion poke sauce, corn chips, micro cilantro

• Fresh striped bass cevicheUS$ 18,00

  agua fresca, banana, pickled cauliflower, avocado, micro cilantro, cilantro blossoms, corn chips

• Seafood platter (for 2ppl)US$ 80,00

  1/2 pound lobster, 3 tiger shrimp, 4 oysters, 1ceviche, 1 salmon poke, lemons, cocktail sauce, horseradish, tortilla chips

• Seafood tower (for 4ppl)US$ 150,00

  1 pound lobster, 6 tiger shrimp, 8 oysters, 1 ceviche, 1 salmon poke, 1 scallop crudo, lemons, cocktail sauce, horseradish, tortilla chips

STARTERS

• Panko avocadosUS$ 14,00

  pear sriracha, roasted garlic aioli, arugula, grana padano

• Chef’s cheese board

  chef’s selection of 3 cheeses, honey, pecan, toasted sourdough, jam

  • threeUS$ 22,00
  • fiveUS$ 35,00
  • 1oz prosciuttoUS$ 4,00

• Blackened crab cakeUS$ 22,00

  tartar sauce, mixed greens

• FriesUS$ 10,00

  grana padano, mustard aioli, house ketchup

• Furikake friesUS$ 12,00

  seaweed seasoning, grana padano, truffle oil, mustard aioli, house ketchup, sesame

• Clam chowder

  chive oil, grana padano, sourdough crouton, bacon

  • cupUS$ 8,00
  • bowlUS$ 12,00

• Roasted brussels sproutsUS$ 15,00

  capers, kale, bacon, lemon citronette, grana padano

ENTREES

• Scallop, mussel & clam cioppinoUS$ 49,00

  saltspring mussels, manilla clams, u12 diver scallops, iberico chorizo, white wine fennel sofrito, sourdough toast, roasted garlic aioli

• Jidori brick chicken breast US$ 38,00

  brick seasoning, leek cream, dried cranberries, broccolini, grilled sourdough, arugula, fennel pollen

• Fresh off the hook US$ 47,00

  crispy red garnet yam, pickled fennel, bacon, asparagus, brown butter beurre monte, chef's chili crisp

• 8 oz prime skirt steakUS$ 52,00

  Porcini Rub, butternut squash, red frill mustard greens, brussels sprouts, saba blueberry bbq sauce, chive oil

  • add diver scallopsUS$ 22,00

• Al pastor shrimp risottoUS$ 43,00

  grilled black tiger shrimp, al pastor marinade, grana padano, hen of the woods mushrooms, crispy artichokes, pickled radishes

FOR THE TABLE

• Cheddar scallion biscuitsUS$ 14,00

  garlic, butter, honey, blueberry lime jam

• TOMAHAWKUS$ 125,00

  36oz. Bone-in ribeye tomahawk steak white cheddar grits Roasted Brussels sprouts Fingerling potatoes with burrata

• The lobster roll US$ 46,00

  mayonnaise, chives, celery, lemons, on toasted brioche. with sides of red cabbage and cranberry slaw, crispy french fries with grana padano, mustard aioli, house ketchup

SALADS

TRY ANY SANDWICH AS A SALAD!

• Jidori chicken & kale saladUS$ 25,00

  orange cream dressing, pomegranate & sunflower seeds, truffled pecorino, roasted butternut squash

• Roasted pear & burrataUS$ 18,00

  wild rocket arugula, candied pecans, saba and lemon truffle dressing, cinnamon

• Skuna bay salmon saladUS$ 25,00

  pan seared skuna bay salmon, roasted brussels sprouts, broccolini, lemon avocado dressing, mixed greens

ADD ONS

• Skuna bay salmonUS$ 14,00

• Crab cakeUS$ 10,00

• Nori goma crusted ahiUS$ 15,00

• Diver scallopsUS$ 22,00

• Jidori chicken breastUS$ 12,00

• Tempura tofuUS$ 8,00

• 4 oz prime flat ironUS$ 15,00

• Fried eggUS$ 3,00

• BaconUS$ 6,00

SANDWICHES

• Add cup of clam chowderUS$ 6,00

• Sub friesUS$ 8,00

• Sub furikake friesUS$ 10,00

• The hook and plow burger US$ 20,00

  grass-fed ground beef, onion jam, gorgonzola, fried shoestring onions, living butter lettuce, on toasted brioche, house salad

• Prime steak sandwichUS$ 25,00

  porcini rub, white cheddar, shallot cranberry jam, mustard aioli, arugula, on toasted sourdough, house salad

EXECUTIVE CHEF MATTHEW IGNACIO

SOUS CHEF JOSE NORBERTO

*Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food borne Illness