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  2. Verenigde Staten
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The Luke Brasserie Bar & Cafe, New Haven, CT

The Luke Brasserie Bar & Cafe

4.8
4,8
341 reviews
$30 en minder
Modern Frans/Amerikaans

Een tafel reserveren

2 personen
19:00
Vandaag 14 keer gereserveerd
  • Goed voor speciale gelegenheden
  • Leuk
  • Geweldig voor goede wijn
Chef Vincent is excited to bring a dynamic contemporary brasserie experience to New Haven.

Chef Vincent has worked with such culinary giants as:
Charlie Trotter, Daniel Boloud, Jean-Georges Vongerichten, Marcus Samuellson, Rocco Dispirito, Georges Blanc, Paul Bocuse, Michel Geurard, and Stephen Starr.

Aanvullende informatie

  • Stijl
    Casual chique
  • Prijs
    $30 en minder
  • Keuken
    Modern Frans/Amerikaans, Cocktailbar, Café
  • Openingstijden
    Di–Vr 16:00 uur–22:00 uur Za, Zo 14:00 uur–22:00 uur
  • Telefoonnummer
    (475) 666-8001
  • Dress code
    Zakelijk casual
  • Chef-kok
    Vincent Chirico

Wat 341 mensen zeggen

Reviews van gasten over dit restaurant

Alleen gasten die bij dit restaurant hebben gegeten, kunnen reviews achterlaten

4.8
4,8 gebaseerd op recente scores
  • 4,8Eten
  • 4,9Bediening
  • 4,7Sfeer
  • 4,4Prijs-kwaliteitverhouding

GeluidRedelijk rustig

Geliefd vanwege

  • New Haven

    Beste algehele beoordeling

  • New Haven

    Beste eten

  • New Haven

    Beste bediening

  • New Haven

    Innovatief

  • New Haven

    Geweldig voor goede wijn

  • New Haven

    romantisch

  • New Haven

    Goed voor speciale gelegenheden

341 Reviews
  1. toddlovesfood

    New York City

    2 recensies

    5.0

    2 recensies

    Gegeten op 5 februari 2023

    1. Algeheel 5
    2. Eten 5
    3. Bediening 5
    4. Sfeer 5
    Phenomenal!

    Is dit nuttig?

  2. Phillip

    New York City

    3 recensies

    3.0

    3 recensies

    3 dagen geleden gegeten

    1. Algeheel 3
    2. Eten 3
    3. Bediening 3
    4. Sfeer 5
    We arrived to our reservation to an empty host station. We were greeted a few minutes later with a complimentary glass of champagne. After that…we waited 10 mins before we were ushered to our table. The menu was separated into a few “courses” with each option ranging from $16-$80. Staff recommends that each course is for 2 people and that we order 2-3 items and entree. The food was almost amazing but came up short on every dish. We had scallop for the first dish. Perfectly cooked and great textures but incredibly rich for the first course. The entire dish was velvety and buttery but lacked seasoning. Next was the burrata. Again…well cooked and great use of texture. Unfortunately without guidance from the waitstaff, we were unsure if the accompanying blackberries were part of the dish or simply garnish. We decided it was garnish after crunching on blackberry seeds. Finally we ended up with the aged new york strip. Very well cooked and very juicy with a nice sear. Again, this lacked any discernrible seasoning. This dish was served with three ramicans. Without any direction from staff we believed these were sauces or condiments to be poured on top of the steak. Later we found that one was a parsnip mousseline and one was simply a boiled potato in a cream base. The mousseline was tasty and unexpected on its own (not great on top of the steak). The potato was tasteless and was the absolute biggest disappointment of the evening. We ended the meal with some complimentary desserts that included a lemon sorbet and some macrons. Each was flavorful and refreshing. Bottom line here was: The place is on the verge of being great. Great ambiance but inexperienced waitstaff. Each dish missed a key component, holding it back and making it overpriced for the experience. 2 people, 2 drinks, 3 selections $225 including tip.

    Is dit nuttig?

  3. Maggie

    vip

    New York City

    7 recensies

    5.0

    7 recensies

    5 dagen geleden gegeten

    1. Algeheel 5
    2. Eten 5
    3. Bediening 5
    4. Sfeer 5
    We were happily surprised by the quality of the food. It was superb. I still remember the flavor of the yellow fin tuna with brown butter! Next time, we will do the chefs tasting with wine. Beautiful space, amazing food and very cool atmosphere!

    Is dit nuttig?

  4. Paula

    vip

    Denver

    8 recensies

    5.0

    8 recensies

    6 dagen geleden gegeten

    1. Algeheel 5
    2. Eten 5
    3. Bediening 5
    4. Sfeer 5
    The food and Service is superb. Is my favorite restaurant in New Heaven. It always exceeds my expectations!!

    Is dit nuttig?

  5. Karen

    vip

    New York City

    7 recensies

    5.0

    7 recensies

    Gegeten op 14 december 2024

    1. Algeheel 5
    2. Eten 5
    3. Bediening 5
    4. Sfeer 5
    Delicious food and great atmosphere! The best restaurant in New Haven!

    Is dit nuttig?

  6. Pua

    New York City

    3 recensies

    5.0

    3 recensies

    Gegeten op 14 december 2024

    1. Algeheel 5
    2. Eten 5
    3. Bediening 5
    4. Sfeer 5
    We have been to this location several times, for several different good restaurants. We love the walls, the tiles on the floors, the ornamental ceilings. What set The Luke apart was the logic of the menu (everything shared among those at the table) and the food. We've enjoyed good food by others there before. But I don't remember spending a meal out just chewing and slowly tasting everything thoughtfully.

    Is dit nuttig?

  7. Cedric

    vip

    Greater Boston

    1 recensie

    5.0

    1 recensie

    Gegeten op 14 december 2024

    1. Algeheel 5
    2. Eten 5
    3. Bediening 5
    4. Sfeer 5
    Great service. Stellar food. Quirky and amazing waitress

    Is dit nuttig?

  8. Guy

    vip

    San Francisco

    3 recensies

    5.0

    3 recensies

    Gegeten op 8 december 2024

    1. Algeheel 5
    2. Eten 5
    3. Bediening 5
    4. Sfeer 5
    Luke Brasserie is a stand out in the fine dining space. We opted for the three course lunch menu where you select two options and the chef selects the third. The precision of the cooking is otherworldly. Just one example--the white asparagus with truffle emulsion and piave cheese sprinkled on top was absolutely spectacular. Piave is similar to parmesan but more subtle, and that's the point--the combination with the truffle makes the dish just different enough to elicit a wow! New Haven has some nice spots with excellent food, but Luke is clearly aspiring to an entirely new level. Loved it!

    Is dit nuttig?

  9. Vincent

    vip

    Los Angeles

    6 recensies

    5.0

    6 recensies

    Gegeten op 8 december 2024

    1. Algeheel 5
    2. Eten 5
    3. Bediening 5
    4. Sfeer 5
    I don't know what to say....Chef Vincent and his entire staff are perfection...food, drinks, service and music supplied by Dana after 9 pm, literally transports you into a culinary tranquility that's hard to find in the area ...in my humble opinion. One of the best in the state hands down...

    Is dit nuttig?

  10. Michael

    New York City

    1 recensie

    5.0

    1 recensie

    Gegeten op 6 december 2024

    1. Algeheel 5
    2. Eten 5
    3. Bediening 5
    4. Sfeer 5
    The concept and execution are excellent; interesting, shareable dishes that are a good fit for a couple. Generous pour for a glass of wine.

    Is dit nuttig?

Veelgestelde vragen

The Luke Brasserie Bar & Cafe heeft 4,8 sterren gekregen van 341 gebruikers van OpenTable.

Ja, over het algemeen kun je bij dit restaurant reserveren door op OpenTable een datum, tijdstip en groepsgrootte te kiezen.

Een tafel reserveren

2 personen
19:00
Vandaag 14 keer gereserveerd
Google Maps voor The Luke Brasserie Bar & Cafe

261 College St, New Haven, CT 06510-2405

Aanvullende informatie

  • Wijk
    New Haven
  • Openingstijden
    Di–Vr 16:00 uur–22:00 uur Za, Zo 14:00 uur–22:00 uur
  • Prijs
    $30 en minder
  • Keuken
    Modern Frans/Amerikaans, Cocktailbar, Café
  • Stijl
    Casual chique
  • Dress code
    Zakelijk casual
  • Parking details
    Geen
  • Chef-kok
    Vincent Chirico
  • Extra
    Bier, Cocktails, Wijn
  • Privacybeleid
  • Gebruiksvoorwaarden
  • Impressum
  • Cookies en op interesse gebaseerde advertenties
  • Cookievoorkeuren
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