Spring 2024
Salads
Appetizers
Edamame SaladUS$ 12,00
A mix of edamame, tomato, cucumber, & avocado with a sesame seed vinaigrette
Summer SaladUS$ 14,00
A blend of spinach, kale, brussels sprouts, & arugula with candied walnuts, summer berries, goat cheese, & toasted pumpkin seeds with a raspberry vinaigrette
Fried Burrata SaladUS$ 12,00
Herb panko crusted burrata with heirloom tomatoes, fresh figs, & basil with a honey vinaigrette
Matrix SaladUS$ 12,00
House signature salad with a blend of heritage greens, shaved carrots, watermelon radishes, sliced jalapenos, & ranch croutons with green goddess dressing
Watermelon Arugula SaladUS$ 12,00
Seasonal watermelon, arugula, & shaved aged parmesan cheese with a lemon vinaigrette
Sharable Plates
SamosasUS$ 10,00
Potatoes & peas with traditional seasonings stuffed in a flaky pastry shell with spicy chutney & tamarind sauce
Paneer FrittersUS$ 10,00
A blend of paneer cheese & Indian herbs & spices with tomato chutney & cilantro sauce
Tandoori Chicken SkewersUS$ 14,00
Marinated chicken cooked in a clay over with garlic naan bread & cilantro sauce
Pork Belly EmpanadasUS$ 12,00
Mojo roasted pork belly with cotija cheese & Cuban salsa
Korean Fried ChickenUS$ 14,00
Crispy fried chicken with ginger chili sauce & kimchi fried rice
Greek MeatballsUS$ 15,00
Roasted traditional soutzoukakia with tzatziki sauce & grilled pita
Shrimp ShumaiUS$ 12,00
Steamed shrimp stuffed dumplings with spicy aioli
Poultry
Caribbean ChickenUS$ 25,00
Jamaican jerk chicken with coconut rice & sweet plantains with mango salsa
Duck Fried RiceUS$ 18,00
Traditional fried rice with crispy duck confit (add egg +$2)
Murg MalaiUS$ 20,00
Authentic butter chicken with basmati rice & garlic naan bread
Beef/Pork/Lamb
Skirt SteakUS$ 35,00
Char-broiled & served with potato pava & arugula with Italian salsa verde
Pork ChopUS$ 38,00
Grilled, bourbon BBQ glazed, 16oz, double-cut chop with sweet potato puree & a peach jam
Berbere Lamb KabobsUS$ 28,00
African spiced loin with grilled lemon & a bulgur wheat salad
Seafood
Ginger Miso SalmonUS$ 28,00
Glazed salmon with cauliflower rice & hericot verts
BronzinoUS$ 32,00
Mediterranean roasted fish with bacon brussels sprouts & burst tomatoes with a tangerine sauce
Seared ScallopsUS$ 36,00
Pan-seared, served with a creamy summer succotash
Cajun ShrimpUS$ 27,00
Pan-seared, tossed with cheese-stuffed tortellini, spring peas, & creamy southern-style Cajun sauce
Vegetarian
Basil Pesto CavatappiUS$ 20,00
Homemade pesto with heirloom cherry tomatoes & whipped ricotta topped with fried basil
Asiago Stuffed GnocchiUS$ 24,00
Italian cheese stuffed gnocchi with spinach, a blend of mushrooms, & a tomato fondue sauce
Corn & Zucchini HandvoUS$ 18,00
A generous handvo loaf over a spicy Peruvian aji sauce topped with a fresh peach relish
Smokey Eggplant SchnitzelUS$ 18,00
Lightly breaded eggplant over a tahini labneh spread with dukkha spice garnished with a truffle, arugula, & tomato salad
Coconut CurryUS$ 18,00
A blend of eggplant, spinach, potato, & mushrooms with a classic Indian coconut curry sauce
Alu CholeUS$ 18,00
Potato & chickpeas in a spicy onion & tomato curry served with grilled garlic naan bread
Vegetable Fried RiceUS$ 14,00
Fried rice with seasonal vegetables topped with spicy aioli (add egg +$2)
Dessert
JalebiUS$ 8,00
Coconut crumb with ginger & bay leaf ice cream
Berry Cream TartsUS$ 12,00
Whipped mascarpone topped with fresh berries & meringue
Lemon Olive Oil Pistachio CakeUS$ 12,00
With lemon cream
Coffee Chocolate MousseUS$ 8,00
Coffee streusel & fresh whipped cream
Flourless Chocolate CakeUS$ 8,00
Berry gastrique & seasonal ice cream
