Nibbles
Mark's Cotswold Sourdough£ 5,50
Salted Butter
English Coppa£ 12,50
Sourdough, smoked tomato chutney
Anise Cured Chalk Stream Trout £ 11,00
Caraway and Rye Sourdough
Mozzarella Sticks£ 7,00
buffalo sauce, chive
Roasted Aubergine Dip£ 9,00
flat bread, lemon, pomegranade
Starters
Chicken liver parfait £ 11,00
fruit loaf, raspberry gastrique, herbs
Cotswolds Wood Pigeon£ 13,00
foie royale, blackberry, sage
Soused Cornish Mackarel£ 16,00
beetroot, coriander, tamarind
Celeriac " Linquine "£ 11,00
mushroom, truffle, chive
Jerusalem Artichoke Royale£ 12,00
black garlic, pickled sheep's cheese
Meat
Highland Venison Loin£ 34,00
girolles, elderberries, mashed potato
Merryfield Duck Breast and Leg£ 36,00
cxeleriac, orange, miso
Aged Cheeseburger £ 20,00
gruyere, burger sauce, jalapeno, fries
Steak-today's cut
served with fries, roasted onion, peppercorn sauce / chimichurri / horseradish hollandase
Fish
Brown Crab Risotto £ 26,00
dressed white crab, fennel, lemon, dill
Cornish Hake £ 32,00
tempura prawn, cauliflower, curry sauce
Chalkstream Trout£ 26,00
nicoise salad
Vegetarian
Warm Winter Squash Salad£ 21,00
harissa, tempeh, cavado nero
Potato and Taragon Gnocchi £ 22,00
godminster, alliums, crispy kale
Charred Spring Greens £ 20,00
za'atar, coconut labneh, savoury granola
Side Dishes
Crispy Layered Potato£ 6,00
Fries£ 5,00
herb salt
Watercress Salad£ 5,00
balsamic, sourdough croutes
Roasted Carrots£ 5,00
black garlic, sage persillade
Charred Spring Greens£ 5,00
peanut satay
Desserts
Toffee Apple Tart Tatin £ 22,00
yoghurt sorbet, thyme caramel (for 2 to share)
Bitter Chocolate Ganache£ 12,00
toasted coconut, cherry sorbet
Caramel Chocolate Namalaka £ 10,00
malt crumble, lime ice cream
Amalfi Lemon Marmalade Ice Cream £ 8,50
autumn berries, citrus crumble
British Cheeses£ 19,00
preserves, fruit loaf