£165 per person
Starters
Caviar
Griddled Potato Bread
- 30g£ 80,00
- 50g£ 135,00
Burrata
Hazelnuts, Chicories & Figs
Seabass Crudo
Almond, Fennel, & Mint
Delica Bisque
With Black Rice, Grapes & Walnuts
Red Leaf Salad
With Pineut, Kumquats & Parmesan
Mains
Black Truffle Chicken
Roasted with Foie Gras & Brioche
King Crab Tortelloni
Butternut, Corn & Ricotta
Centre-Cut Ribeye
With Parsnip & Winter Kale
Risotto
With Foraged Mushrooms, Lemon & Parmesan
Sides
Served for the table
Roasted Bussel Sprouts
Braised Cabbage
Roasted Garlic Potatoes
Cranberry Sauce
White Truffles
White Truffles
- Reasonable (40g)£ 20,00
- Ridiculous (80g)£ 35,00
Desserts
Black Forest
Chocolate Cake with Vanilla Ice Cream & Kirsch Cherries
Cranberry
Tart with Orange, Cinnamon Ice Cream & Spiced Crumble
Nomad Christmas Pudding
Fruit Cake with Christmas Pudding Ice Cream & Brandy Anglaise
Cheese
Dorstone, Finn, Coolea, Stichelton with Seasonal Accompaniments