Our pizzas are available with a 12" gluten free base. Although every effort is made to avoid cross contamination, they are prepared in a kitchen that uses gluten and so the finished pizza cannot be guaranteed to be completely gluten free
12" Stone Baked Pizzas
Our artisan pizza bases are made using premium re-milled durum semolina, hand stretched and stone baked
RUSTIC CLASSIC£ 15,00
Rustic combination of oregano infused Barrel & Stone tomato sauce and creamy Fior di Latte mozzarella. Try our dairy-free Sheese, cheese alternative, on the Rustic Classic and The Garden Club for a complete vegan option
SIMPLY SALAMI£ 17,50
Delicious cured Napoli salami with oregano infused Barrel & Stone tomato sauce and Fior di Latte mozzarella
NICE & SPICY £ 18,95
Oregano infused Barrel & Stone tomato sauce, Fior di Latte mozzarella, topped with spicy Calabrian 'Nduja sausage laced with chilli, Peppadew peppers, fiery Ventricina salami and sliced Roquito peppers
CHICKEN & PESTO£ 17,50
A base of basil rich green pesto, creamy Fior di Latte mozzarella, pulled seared chicken breast, globe artichoke hearts, and a handful of peppery rocket