Our menu has been created by the award winning Mahmud Zaman, Executive Head Chef of The Palm Beach. Zaman has been working on the central London hospitality scene for over 25 years, having worked his way through the ranks in the kitchen from kitchen assistant, Commis, Junior Sous, 1st Sous Chef and Head Chef. His amazing hands on experience and in depth knowledge of the casino world makes him the ideal Chef to lead the team here at The Palm Beach.
Starters
Soup de Jour£ 9,00
Please ask your server for today's choice and calorie information
Grilled King Prawns£ 24,00
Fresh red & green chillies, garlic, coriander Lemon butter sauce or Provencal
Pan-Fried King Scallops£ 19,00
Tempura kale, roasted red pepper dressing
Smoked Salmon Tian£ 24,00
Creme fraiche & avocado, Oscietra caviar
Burrata£ 14,00
Sun blushed tomatoes, basil pesto & dried balsamic, crispy brioche crumbs
Finest Quality Smoked Salmon£ 20,00
Grilled Goat’s Cheese£ 15,00
Chargrilled tender stem broccoli, balsamic reduction
Seared Tuna in Rice Pepper Tacos£ 18,00
Cucumber, wasabi mayo & caviar
European Pasta
King Prawn Chilli & Lime£ 24,00
Fresh lime & basil
Chicken & Forest Mushroom£ 18,00
Creamy mushroom sauce & parmesan
Arrabiata£ 14,00
Spicy tomato sauce, garlic, chilli & olive oil
Puttanesca£ 14,00
Olives, capers, parsley & fresh tomatoes
Fresh Crab£ 26,00
Cherry tomatoes, cream, garlic & chilli
Pescatora Pasta£ 24,00
Shrimp, mussels, salmon & calamari in fresh tomato sauce
Pasta Alla Truffle£ 28,00
Creamy mushroom sauce & fresh truffles
Lobster Spaghetti£ 45,00
Slow roasted cherry tomato, lobster bisque & basil sauce
- Spaghetti£ 0,00
- Pappardelle£ 0,00
- Penne£ 0,00
Spinach and Ricotta Tortellini£ 18,00
Cream sauce
EUROPEAN SALADS
AVOCADO SALAD£ 12,00
Chopped mixed leaves, avocado, tomatoes, cucumber, peppers & onion
PALM BEACH SALAD£ 16,00
Mozzarella, palm heart, cherry tomato, cos lettuce & avocado
CHICKEN CAESAR SALAD£ 18,00
Baby gem lettuce, sliced Cajun chicken, parmesan, croutons, cherry tomatoes & anchovies with classic Caesar dressing
GREEK SALAD£ 14,00
Lettuce, tomato, cucumber, feta cheese and black olives
BOLLYWOOD SALAD£ 16,00
Mango, cherry tomato, avocado, sweetcorn, lime & chilli dressing, pine nuts
EUROPEAN MAINS
PAN ROASTED FILLET OF WILD SEA BASS£ 40,00
Saffron risotto, roasted tomato coulis
BAKED MONKFISH£ 34,00
Crispy fried bhindi, palak puree, samaba sauce
GRILLED SALMON£ 27,00
Lemon butter, fresh red & green chillies, garlic & coriander
PAN-FRIED SEA BASS£ 27,00
Lemon butter, fresh red & green chillies, garlic & coriander
WHOLE DOVER SOLE£ 67,00
Grilled or Meuniere
GRILLED LAMB CUTLETS£ 34,00
Sautéed potatoes, mint sauce
EUROPEAN GRILLED MEATS
FINEST QUALITY GRASS-FED BEEF All our beef is dry-aged for over 28 days
WAGYU RIB EYE£ 60,00
Australian 6-7 grade
RIB EYE STEAK£ 35,00
Marbled and juicy. Best cooked medium rare
COTE DE BOEUF£ 65,00
All the flavour & marbling of a great rib eye with a succulent finish.
USDA SIRLOIN£ 39,00
Balanced flavour and tenderness. Best cooked medium rare
FILLET£ 40,00
Melts in the mouth. Best cooked medium rare
SAUCES£ 3,00
Peppercorn, Cream & mushroom, Red wine jus, Garlic & chilli
European Sides
Thick Cut Chips£ 6,00
French Fries£ 6,00
Spicy French Fries£ 6,00
Creamy Mashed Potato£ 6,00
Panache of Vegetables£ 9,00
Asparagus£ 9,00
Sautéed Potatoes£ 6,00
Basmati Rice£ 5,00
Tender Stem Broccoli£ 7,00
Buttered Carrots£ 6,00
Spinach with Garlic£ 6,00
Mixed Leaf Salad£ 7,00
CHINESE STARTERS
HOT & SOUR SOUP£ 10,00
DYNAMITE KING PRAWNS£ 18,00
Crispy fried king prawns, spicy sauce
CHICKEN SATAY£ 13,00
Peanut sauce. Cucumber, red onion
SELECTION OF VEGETARIAN DIM SUM£ 14,00
SELECTION OF PRAWN & VEGETARIAN DIM SUM£ 18,00
SALT & PEPPER PRAWNS£ 18,00
Wok-fried prawns & sweet chilli sauce
VEGETABLE SPRING ROLLS£ 8,00
SALT & PEPPER SQUID£ 14,00
Fried squid & sweet chilli sauce
STEAMED SCALLOPS£ 18,00
Ginger, spring onions & seasoned soy sauce or chilli bean sauce
CRISPY SHREDDED AROMATIC DUCK£ 19,00
Pancakes, cucumber, spring onions & plum sauce
CHINESE MAINS
STEAMED FILLET OF SEA BASS£ 28,00
Ginger, spring onions & soy sauce
SINGAPORE NOODLES£ 18,00
Vegetable
- Chicken£ 19,00
- Prawn£ 26,00
FRIED RICE£ 18,00
Vegetable
- Chicken£ 19,00
- Prawn£ 26,00
EGG FRIED RICE£ 8,00
Vegetarian
MIDDLE EASTERN STARTERS
KABEES£ 6,00
Selection of Lebanese pickles
SAUSAGE MERGUEZ£ 12,00
Lebanese spicy sausages fried tomato and garlic
CRISPY HALLOUMI£ 10,00
Pomegranate, Zaatar, spicy yogurt & mint dipping
CHEESE SAMBOUSEK£ 10,00
Pastry stuffed with cheese, mint & parsley
KEBBEH MAKLIEH£ 14,00
Lamb & cracked wheat shell filled with marinated minced lamb, onion & pine nuts
SPINACH FATAYER£ 10,00
Pastry stuffed with fresh spinach, pine kernels & onion
SESAME CRUSTED FALAFEL£ 10,00
Minced chickpeas, spices, sesame seed, tahina
TRUFFLED HUMMUS£ 10,00
Shaved fresh truffle, sautéed mushroom & pitta
FATTOUSH SALAD£ 12,00
Baby Gem lettuce, tomato, cucumber, mint, onions, radish, sumac, crispy pitta, lemon, pomegranate olive oil
MIDDLE EASTERN MAINS
MIDDLE EASTERN MIXED GRILL PLATTER£ 45,00
Spicy lamb kebabs, marinated chicken, prime lamb chops, Arabic salad
FARROUJ MUSAHAB£ 21,00
Marinated boneless baby chicken, lemon & garlic with Arabic salad & pitta bread
SHISH TAUOK£ 18,00
Grilled garlic, lemon & tomato marinated chicken, Arabic salad, hummus & pitta bread
LAHEM MESAWI£ 22,00
Tender Seasoned lamb cubes, cucumber and mint yoghurt
SAYADIEH£ 28,00
Freshly baked fillet of cod, served on a bed of flavoured rice with tahini sauce, topped with fried onions
