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The Progress, San Francisco, CA
Pareltje

The Progress

$50 en meer
Modern Amerikaans

Een tafel reserveren

2 personen
19:00
Vandaag 65 keer gereserveerd
Experiences beschikbaar.
  • Innovatief
  • Goed voor speciale gelegenheden
  • Bruisend

Waarom dit pareltjes zijn

Chef-kok: Stuart Brioza & Nicole Krasinski

  • Award-pictogram
    MICHELIN 1 Star2024
  • Award-pictogram
    MICHELIN 1 Star2023
  • Award-pictogram
    MICHELIN 1 Star2022

Van de OpenTable-redactie: Geniet in dit prachtige, lichte restaurant over twee verdiepingen van deelbare rechten die geïnspireerd zijn op Californië. Dit Michelinster-restaurant van Nicole Krasinski en Stuart Brioza, die beide een James Beard Award wonnen, maakt zijn motto helemaal waar: the greatest dinner party ever. Begin met de speelse "wolk" van kaviaaraardappel, voordat je de andere spectaculaire gerechten proeft, zoals de Liberty Farm-eend met krokante pindarijst. Je zult niet teleurgesteld worden.


Filosofie

Our mission is to: -Consistently provide a unique environment where people can expect interesting food, distinctive wines, and meaningful service. -Support and grow our food community while nourishing our values. -Respect the food we serve from start to finish. -Always deliver remarkable food with warmth and sincerity. -Focus on the foundation, our staff. -Take risks and expect the unexpected.

Private dining

Private dining

Reserveer je volgende event via ons

Details bekijken

Aanvullende informatie

  • Stijl
    Casual chique
  • Prijs
    $50 en meer
  • Keuken
    Modern Amerikaans, Californisch
  • Openingstijden
    Diner Dagelijks 17:30 uur–22:00 uur
  • Telefoonnummer
    (415) 673-1294
  • Betalingsmogelijkheden
    AMEX, Discover, Mastercard, Visa
  • Dress code
    Casual kleding
  • Private party faciliteiten
    At this century-old theatre-turned-restaurant, you’ll enjoy family-style fare from Stuart Brioza and Nicole Krasinski, the pair behind State Bird Provisions. With distinctive semi-private and private spaces, The Progress can host groups from 6 to 100.
  • Private party contact
    The Events Team: (415) 673-1294
  • Bekroond
    1. MICHELIN 1 Star 2024
    2. MICHELIN 1 Star 2023
    3. MICHELIN 1 Star 2022
  • Beschrijving
    The Progress is a vehicle for a completely local production. Innovative meals are served with memorable wine & cocktails. The Greatest Dinner Party Ever.
  • Wijk
    Western Addition
  • Kruispunt
    1525 Fillmore Street
  • Parking details
    Parkeren op straat
  • Public transit
    38, 38R, 22
  • Extra
    Bier, Cocktails, Genderneutraal toilet, Uitgebreide bar, Wijn
Gift card

Gift card

Verstuur cadeaubonnen per e-mail of print ze uit om ze persoonlijk te geven.

Een cadeaukaart versturen

Experiences

  • Jolie Laide Wines at The Progress

    alleen 20 mrt 2025
    The Progress will be hosting the team from Jolie Laide Wines, offering their creative wines alongside our à la carte menu. Participation is not required. Jolie-Laide is a small, avant-garde winery in Sonoma County, California, founded by Scott and Jenny in 2010. Their name, meaning "Pretty-Ugly" in French, reflects their philosophy of unconventional beauty. Known as pioneers of the "New California" movement, they emphasize natural winemaking with low intervention, whole-cluster fermentation, and early harvests to preserve acidity and freshness. They work with sustainably farmed vineyards and unique, lesser-known grape varieties. The winery also features changing, artistic labels each year, celebrating the artistry behind their wines.
    Jolie Laide Wines at The Progress foto
  • Robert Sinskey Vineyards at The Progress

    alleen 1 mei 2025
    The Progress will be hosting the team from Robert Sinskey Vineyards, offering their exceptional wines alongside our à la carte menu. Participation is not required. RSVnapa is a second-generation, family-owned vineyard and winery, committed to organic farming and sustainable practices since 1991. They follow Rudolph Steiner's “whole farm” philosophy, prioritizing soil health to create vibrant, balanced wines. With 200+ acres of vineyard and natural habitats, they foster biodiversity and sustainability. Winemaker Jeff Virnig crafts wines that emphasize elegance and finesse, avoiding score-driven reviews. The farm also integrates sheep, enriching soil and providing wool, completing the cycle of life in a closed-loop, eco-friendly system.
    Robert Sinskey Vineyards at The Progress foto

Wat 2.528 mensen zeggen

Reviews van gasten over dit restaurant

Alleen gasten die bij dit restaurant hebben gegeten, kunnen reviews achterlaten

4.8
4,8 gebaseerd op recente scores
  • 4,8Eten
  • 4,8Bediening
  • 4,8Sfeer
  • 4,4Prijs-kwaliteitverhouding

GeluidRedelijk rustig

Geliefd vanwege

  • San Francisco Bay Area

    Modern Amerikaans

  • San Francisco

    Innovatief

  • San Francisco

    Modern Amerikaans

2.528 Reviews
  1. JodiS

    San Francisco5 recensies

    5.0

    Gegeten op 3 oktober 2022

    1. Algeheel 5
    2. Eten 5
    3. Bediening 5
    4. Sfeer 5
    One word.... Phenomenal!

    Is dit nuttig?

  2. OpenTable gast

    San Francisco2 recensies

    5.0

    Gegeten op 27 mei 2022

    1. Algeheel 5
    2. Eten 5
    3. Bediening 5
    4. Sfeer 5
    Phenomenal meal. Amazing wine.

    Is dit nuttig?

  3. OpenTable gast

    Charlotte1 recensie

    5.0

    Gegeten op 4 maart 2019

    1. Algeheel 5
    2. Eten 5
    3. Bediening 5
    4. Sfeer 5
    Phenomenal

    Is dit nuttig?

  4. Dutchtreat

    San Francisco41 recensies

    5.0

    Gegeten op 26 februari 2018

    1. Algeheel 5
    2. Eten 5
    3. Bediening 5
    4. Sfeer 4
    Phenomenal !!

    Is dit nuttig?

  5. C-Y

    San Francisco4 recensies

    5.0

    1 dag geleden gegeten

    1. Algeheel 5
    2. Eten 5
    3. Bediening 5
    4. Sfeer 5
    As people in the industry, the Progress has been our go-to for birthdays and celebrations for years. The food, service, ambiance and drinks are always amazing, and the team know how to add special touches to make any occasion memorable.

    Is dit nuttig?

  6. JulietteK

    San Francisco14 recensies

    5.0

    2 dagen geleden gegeten

    1. Algeheel 5
    2. Eten 5
    3. Bediening 5
    4. Sfeer 3
    The meal was superb. The food was glorious, the service excellent. My only complaint was the noise, the sound system could have been dialed down a bit. The volume made everyone talk louder, so the noise escalated. That said, I would return in a heartbeat.

    Is dit nuttig?

  7. D vip

    Portland / Oreg22 recensies

    5.0

    3 dagen geleden gegeten

    1. Algeheel 5
    2. Eten 5
    3. Bediening 5
    4. Sfeer 5
    Very loud space but food, drink and service were top notch.

    Is dit nuttig?

  8. Julian

    San Francisco1 recensie

    2.0

    4 dagen geleden gegeten

    1. Algeheel 2
    2. Eten 4
    3. Bediening 1
    4. Sfeer 2
    We did not find The Progress to be a vegan friendly experience, despite supposedly being one of the only "vegan-friendly Michelin star restaurants". My friend was visiting from Japan for the first time and I booked The Progress to be a special experience worth a splurge. We communicated that we were vegan a total of 4 times: 1. in the reservation note, 2. by message the day of, 3. confirming with the host upon arrival, and 4. communicating with our server (who didn't seem to be aware beforehand). Despite this, we were still served a non-vegan dish with cheese on it (when we ordered, the server assured us this one could be made vegan). To make matters worse, no one returned to our table for probably 10 minutes -- I kept trying to flag someone down the whole time but they never looked our way even when at the table directly next to us. So we sat there unable to eat the whole time and weren't able to get it fixed until the next dish was brought out -- to which they casually said "yes, it does seem there is cheese on it" and that they'd replace it. The server only briefly mentioned "by the way, sorry about that earlier" to me (not addressing us both) shortly before delivering the check, which was the only direct acknowledgement or apology we got. This didn't feel proportionate to how significant of a negative impact this had on our experience, given the lengths I went to to make sure this wouldn't happen, and because for my friend's and my beliefs and cultural backgrounds, being presented with animal products is seriously disturbing and not just a minor preference that can be treated like no big deal. The noise level was also so loud we couldn't hear each other speak without leaning across the table and even then it was a struggle. The tables were also unexpectedly close to each other, which is very unpleasant for us to have to be surrounded by the smell and visuals of people eating animals. Overall, we did not feel respected or comfortable.

    Is dit nuttig?

  9. Kimberly vip

    San Diego3 recensies

    5.0

    6 dagen geleden gegeten

    1. Algeheel 5
    2. Eten 5
    3. Bediening 5
    4. Sfeer 5
    Fantastic food, ambiance and service. Love this place.

    Is dit nuttig?

  10. Julia vip

    San Francisco2 recensies

    5.0

    Gegeten op 7 maart 2025

    1. Algeheel 5
    2. Eten 5
    3. Bediening 5
    4. Sfeer 5
    Fantastic food and service. Heather our server went above and beyond. We will return!

    Is dit nuttig?

Veelgestelde vragen

The Progress heeft 4,8 sterren gekregen van 2528 gebruikers van OpenTable.

The Progress heeft cadeaubonnen die je hier kunt bestellen.

Ja, over het algemeen kun je bij dit restaurant reserveren door op OpenTable een datum, tijdstip en groepsgrootte te kiezen.

Een tafel reserveren

2 personen
19:00
Vandaag 65 keer gereserveerd
Experiences beschikbaar.
Google Maps voor The Progress

1525 Fillmore Street, San Francisco, CA 94115

Aanvullende informatie

  • Bekroond
    1. MICHELIN 1 Star 2024
    2. MICHELIN 1 Star 2023
    3. MICHELIN 1 Star 2022
  • Beschrijving
    The Progress is a vehicle for a completely local production. Innovative meals are served with memorable wine & cocktails. The Greatest Dinner Party Ever.
  • Kruispunt
    1525 Fillmore Street
  • Wijk
    Western Addition
  • Openingstijden
    Diner Dagelijks 17:30 uur–22:00 uur
  • Prijs
    $50 en meer
  • Keuken
    Modern Amerikaans, Californisch
  • Stijl
    Casual chique
  • Dress code
    Casual kleding
  • Parking details
    Parkeren op straat
  • Public transit
    38, 38R, 22
  • Betalingsmogelijkheden
    AMEX, Discover, Mastercard, Visa
  • Extra
    Bier, Cocktails, Genderneutraal toilet, Uitgebreide bar, Wijn
  • Telefoonnummer
    (415) 673-1294
  • Private party faciliteiten
    At this century-old theatre-turned-restaurant, you’ll enjoy family-style fare from Stuart Brioza and Nicole Krasinski, the pair behind State Bird Provisions. With distinctive semi-private and private spaces, The Progress can host groups from 6 to 100.
  • Private party contact
    The Events Team: (415) 673-1294
Gift card

Gift card

Verstuur cadeaubonnen per e-mail of print ze uit om ze persoonlijk te geven.

Een cadeaukaart versturen
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