The Restaurant at Chasing Rabbits Vail

4.6

4,6

371 reviews

van $31 tot $50

Mediterraan

Een tafel reserveren

2 personen

29 dec 2024

19:00

Vandaag 53 keer gereserveerd

Experiences beschikbaar.

Goed voor speciale gelegenheden
Geschikt voor groepen
Leuk

Impeccable design gives way to modern Mediterranean cuisine in an elegant setting at Chasing Rabbit’s restaurant, bringing the sea to the mountains. The menu offers a fresh take on Mediterranean dishes with a Colorado flare.

Valid ID (Passport or Drivers License) is required for alcohol consumption

Aanvullende informatie

Stijl
Chique dineren
Prijs
van $31 tot $50
Keuken
Mediterraan, Modern Amerikaans
Openingstijden
vr, za 17:00 uur–23:00 uur Diner di–do 17:00 uur–22:00 uur
Telefoonnummer
(970) 444-4677
Website
https://chasingrabbitsvail.com/
Betalingsmogelijkheden
AMEX, Discover, Mastercard, Visa
Dress code
Smart casual
Private party faciliteiten
Please contact tristin@chasingrabbitsvail.com for more information or fill out the event inquiry form at chasingrabbitsvail.com

Locatie
141 E Meadow Dr, Vail, CO 81657-4588
Wijk
Vail
Kruispunt
Located in Solaris Plaza on East Meadow Drive.
Parking details
Openbaar parkeerterrein
Public transit
Vail Public Transportation in-town bus- Solaris Bus Stop
Extra
Banket, Bar/Lounge, Bier, Chef's Table, Cocktails, Entertainment, Genderneutraal toilet, Glutenvrije opties, Late avond, Open haard, Roken verboden, Rolstoeltoegang, Uitgebreide bar, Veganist, Wijn

Experiences

Moulin Rouge NYE 2025 NYE Dinner
US$ 250,00 per persoon
alleen 31 dec 2024
Join us for an unforgettable NYE dinner at Chasing Rabbits. Our decadent 4-course NYE dinner will be served family style where your last meal of 2024 can be shared amongst friends and family. Dinner is $250 per person, non-inclusive of beverage, tax and gratuity. Tickets & Tables for the afterparty available on Eventbrite With entertainment for the evening including High Step Society Big Band, DJ Sunnfors, Magician, Can-Can Dancers, and Interactive Performers

Populaire gerechten

Buttermilk RicottaUS$ 12,00
sourdough baguette, chili garlic crunch, winter herb oil
Loup de Mer CrudoUS$ 22,00
butter toasted sourdough, basil, peach vinegar
Sea Bream CevicheUS$ 24,00
winter citrus, shiso, olive oil
Salmon CrudoUS$ 24,00
coriander cured wild salmon, charred onion, jalapeño, cilantro broth
Steak TartareUS$ 28,00
puffed farro, castelvetrano olive, pickled vidalia, feta
Bangs Island Mussel ConservaUS$ 19,00
preserved garlic, calabrian chili, baby gem

Prologue

Braised Rabbit BologneseUS$ 31,00
calamarata, herbed mascarpone, parmigiano reggiano
Vegan Orecchiette Ragout*US$ 26,00
vegan italian sausage, arrabiatta, basil
CioppinoUS$ 32,00
clam, mussel, red shrimp, white fish, tomato, fennel
Salmon & SorrelUS$ 34,00
napa cabbage, lemon soubise, herb oil
Shawarma Spiced Hanger SteakUS$ 45,00
crispy potato, charred peppers, gooseberry chimichurri
Roasted Eggplant 'Moussaka'*US$ 24,00
blistered tomato, potato, duxelle, bechamel
Pan Roasted Sea BreamUS$ 38,00
wilted greens, hazelnut muhammara, tahini
Faroe Island Salmon & SorrelUS$ 34,00
napa cabbage, lemon soubise, herb oil
Roasted Bone Marrow GnocchettiUS$ 34,00
parsley, garlic, aged reggiano

Introductions

Sardines EscabecheUS$ 19,00
orange, leek, crushed garlic oil, sweet onion soubise
Chickpea FalafelUS$ 14,00
cucumber tzatziki, sesame orange tuile
Crispy XtapodiUS$ 23,00
octopus, chimichurri rojo, caper, ouzo, feta, crispy potato
Charred Eggplant DipUS$ 26,00
hemp seed tahini, lemon, chapati
Kale Chop SaladUS$ 22,00
prosciutto di parma, iberico chorizo, pickled peppers, pangrattato, preserved lemon vinaigrette
Squash & AppleUS$ 18,00
whipped ricotta salata, spiced pepitas, maple tahini

Epilogue / To Share

Roast Chicken Salsa VerdeUS$ 44,00
broccolini, charred lemon, italian salsa verde
Loup de Mer a La GrecqueUS$ 54,00
grilled whole branzino, slow roasted tomato, baby fennel vinaigrette
Braised Lamb TagineUS$ 62,00
colorado lamb shank, couscous, apricot, green olive, lamb jus, moroccan spices
Cote de BoeufUS$ 180,00
dry aged bone-in ribeye, oyster mushroom, black garlic veal jus

Classic Cocktails

Flight To SardiniaUS$ 20,00
gunpowder sardinian gin, lemon juice, luxardo, creme de violette, simple, egg white
Mediterranean SpritzUS$ 19,00
génépi, celery root liqueur, italicus, lemon, prosecco
Coastal CollinsUS$ 18,00
titos, italicus, tamarindo, lime
Constantaninople PalomaUS$ 18,00
patron reposado, lime, agave, mission fig, sparlking grapefruit
Greek DaquiriUS$ 18,00
greek brandy, lime, lemon, simple, ouzo foam
Paggio AvantiUS$ 18,00
george dicklel 8-yr bourbon, cappelletti, lemon, montenegro, saffron liqueur
Negroni NeroUS$ 19,00
metzxa 12 star brandy, coffee amaro, campari, vermouth di torino
Coco Old FashionedUS$ 18,00
rittenhouse rye, agave, lemon bitters, coconut cube

Draft Beer

Cerveceria Venga, Mexican LagerUS$ 8,00
Avery Ellie's, Brown AleUS$ 8,00
Upslope, West Coast IPAUS$ 8,00
Avery Little Rascal, Belgian-Style White AleUS$ 8,00
River North Low Five, LagerUS$ 6,00

Wine by the Glass

Sparkling

Le Vigne di Alice, Prosecco di Valdobbiadene, ItalyUS$ 17,00
Domaine Allimant, Cremant d'Alsace Rose, FranceUS$ 16,00
Laurent Perrier, La Cuvee Brut ChampagneUS$ 35,00

White

Long Meadow Ranch, Sauvignon Blanc, Napa Valley, CAUS$ 15,00
Domaine de La Garenne, Sancerre, FranceUS$ 25,00
Abbazia di Novacella, Pinot Grigio, Alto Adige, ItalyUS$ 16,00
Palacio de Canedo, Godello, Bierzo, SpainUS$ 17,00
Domita Picpoul de Pinet, Languedoc-Roussillon, FranceUS$ 12,00
Domaine de Vauroux, Chablis, Burgundy, FranceUS$ 25,00
Far Niente Post & Beam, Chardonnay, Napa Valley, CAUS$ 21,00
House of Brown, Chardonnay, Napa Valley, CAUS$ 14,00

Rose

Les Sarrins, Cotes de Provence RoseUS$ 16,00
House of Brown, Zinfandel Rose, Napa Valley, CAUS$ 14,00

Red

Folded Hills, Cluster Carbonic Grenache, Santa Barbara, CAUS$ 16,00
Tempte Divine Brouilly, Gamay, Cote de Nervers, FranceUS$ 17,00
Tyler, Pinot Noir, Sta. Rita Hills, CAUS$ 19,00
Francois Labet, Burgundy, FranceUS$ 18,00
Les Cadrans de Lassegue, St. Emillion, Bordeaux, FranceUS$ 20,00
Bodegas Valdelana, Rioja, Reserva, SpainUS$ 15,00
Jonata Todos, Ballard Canyon, CAUS$ 27,00
Purlieu "Le Pich" Cabernet Sauvignon, Napa Valley, CAUS$ 30,00

Wat 371 mensen zeggen

Reviews van gasten over dit restaurant

Alleen gasten die bij dit restaurant hebben gegeten, kunnen reviews achterlaten

4.6

4,6 gebaseerd op recente scores

4,5Eten
4,6Bediening
4,7Sfeer
4,2Prijs-kwaliteitverhouding

Geluid • Redelijk rustig

Geliefd vanwege

Denver / Colorado
Hotspot
Denver / Colorado
De meest geboekte tafels met 1000 punten
Bergen
Geweldig voor brunch
Bergen
Kindvriendelijk
Bergen
Geschikt voor groepen
Bergen
Gezond
Bergen
Hotspot
Bergen
Geweldig voor goede wijn
Bergen
Bruisend

371 Reviews

OT
OpenTable gast
vip
Denver
3 recensies
5.0
3 recensies
Gegeten op 9 maart 2023
1. Algeheel 5
2. Eten 5
3. Bediening 5
4. Sfeer 5
Karina was amazing!!
Is dit nuttig?
R
Renee
vip
Cleveland / Akron / Canton
7 recensies
5.0
7 recensies
1 dag geleden gegeten
1. Algeheel 5
2. Eten 5
3. Bediening 5
4. Sfeer 5
The food and the atmosphere were outstanding. Especially good was the tuna carpaccio, pork belly and ricotta for starters, as well as the skirt steak and cioppino for dinner. The lobster in the cioppino was perfect.
Is dit nuttig?
J
Jose
Denver
1 recensie
5.0
1 recensie
2 dagen geleden gegeten
1. Algeheel 5
2. Eten 5
3. Bediening 5
4. Sfeer 4
Una experiencia muy buena, super recomendable si vienen a Vail
Is dit nuttig?
F
Fabiana
Miami
1 recensie
5.0
1 recensie
2 dagen geleden gegeten
1. Algeheel 5
2. Eten 5
3. Bediening 5
4. Sfeer 5
La atención, la comida, el lugar, el ambiente! Todo impecable! 10/10
Is dit nuttig?
S
Shonciré
vip
Washington, D.C
3 recensies
5.0
3 recensies
2 dagen geleden gegeten
1. Algeheel 5
2. Eten 5
3. Bediening 5
4. Sfeer 5
Great food and beautiful ambiance! Service was exceptional.
Is dit nuttig?
A
Annabelle
vip
Houston
6 recensies
3.0
6 recensies
3 dagen geleden gegeten
1. Algeheel 3
2. Eten 1
3. Bediening 1
4. Sfeer 5
We love this place. Was a shame that on Xmas day the expectation was not the same. Pork chop was dry, Cioppino was way salty, the duck breast special was too rare that couldn’t even be sliced to cut. The only good thing was the fondue, and how can you mess melted cheese. Not to mention the service, our server was terrible. Mo came to the rescue and was the one to save the night. I’ve always said, even if your food is terrible, but the service supersedes, then you still have a chance. We will be back, because I want to believe it was just a mishap that night.
Is dit nuttig?
Y
Yvonne
New York City
2 recensies
5.0
2 recensies
3 dagen geleden gegeten
1. Algeheel 5
2. Eten 5
3. Bediening 5
4. Sfeer 5
Enjoyed a delicious Mediterranean menu in a cozy, sophisticated, and beautiful restaurant.
Is dit nuttig?
D
Dori
Little Rock
10 recensies
5.0
10 recensies
3 dagen geleden gegeten
1. Algeheel 5
2. Eten 5
3. Bediening 5
4. Sfeer 5
We have eaten at many restaurants in the Vail valley (avon, eagle, vail,) area. This is our current fave. We went Christmas night and was seated in the library. The ambience was excellent, just not the hustle bustle of the dining room. The service was excellent and the christmas special duck was absolutely the best duck I’ve ever had. My husband had the snapper. It was fantastic albiet the dish was small. But it was so good. The tuna carparccio was also excellent to share as an app. Highly recommend this place. It is pricey.
Is dit nuttig?
M
Maikel
vip
Miami
14 recensies
5.0
14 recensies
4 dagen geleden gegeten
1. Algeheel 5
2. Eten 5
3. Bediening 5
4. Sfeer 5
Excellent restaurant, very good food, fast service and very professional, drinks was really good, and ambient was really amazing. I’ll come back again.
Is dit nuttig?
B
Brittany
vip
New York City
7 recensies
5.0
7 recensies
7 dagen geleden gegeten
1. Algeheel 5
2. Eten 5
3. Bediening 5
4. Sfeer 5
We LOVE Chasing Rabbits. My husband and I celebrated our 10 year anniversary here. We shared the lamb tagine and we’re still talking about it. I wish I could remember our server’s name because he was the best. We’ll be back!
Is dit nuttig?

Veelgestelde vragen

The Restaurant at Chasing Rabbits Vail heeft 4,6 sterren gekregen van 371 gebruikers van OpenTable.

Ja, over het algemeen kun je bij dit restaurant reserveren door op OpenTable een datum, tijdstip en groepsgrootte te kiezen.

Een tafel reserveren

2 personen

29 dec 2024

19:00

Vandaag 53 keer gereserveerd

Experiences beschikbaar.

Google Maps voor The Restaurant at Chasing Rabbits Vail

141 E Meadow Dr, Vail, CO 81657-4588

Aanvullende informatie

Kruispunt
Located in Solaris Plaza on East Meadow Drive.
Wijk
Vail
Openingstijden
vr, za 17:00 uur–23:00 uur Diner di–do 17:00 uur–22:00 uur
Prijs
van $31 tot $50
Keuken
Mediterraan, Modern Amerikaans
Stijl
Chique dineren
Dress code
Smart casual
Parking details
Openbaar parkeerterrein
Public transit
Vail Public Transportation in-town bus- Solaris Bus Stop
Betalingsmogelijkheden
AMEX, Discover, Mastercard, Visa
Extra
Banket, Bar/Lounge, Bier, Chef's Table, Cocktails, Entertainment, Genderneutraal toilet, Glutenvrije opties, Late avond, Open haard, Roken verboden, Rolstoeltoegang, Uitgebreide bar, Veganist, Wijn

Website
https://chasingrabbitsvail.com/
Telefoonnummer
(970) 444-4677
Private party faciliteiten
Please contact tristin@chasingrabbitsvail.com for more information or fill out the event inquiry form at chasingrabbitsvail.com

The Restaurant at Chasing Rabbits Vail

Een tafel reserveren

Aanvullende informatie

Moulin Rouge NYE 2025 NYE Dinner

Braised Rabbit Bolognese

Sea Bream Ceviche

Buttermilk Ricotta

Preface

Buttermilk RicottaUS$ 12,00

Loup de Mer CrudoUS$ 22,00

Sea Bream CevicheUS$ 24,00

Salmon CrudoUS$ 24,00

Steak TartareUS$ 28,00

Bangs Island Mussel ConservaUS$ 19,00

Prologue

Braised Rabbit BologneseUS$ 31,00

Vegan Orecchiette Ragout*US$ 26,00

CioppinoUS$ 32,00

Salmon & SorrelUS$ 34,00

Shawarma Spiced Hanger SteakUS$ 45,00

Roasted Eggplant 'Moussaka'*US$ 24,00

Pan Roasted Sea BreamUS$ 38,00

Faroe Island Salmon & SorrelUS$ 34,00

Roasted Bone Marrow GnocchettiUS$ 34,00

Introductions

Sardines EscabecheUS$ 19,00

Chickpea FalafelUS$ 14,00

Crispy XtapodiUS$ 23,00

Charred Eggplant DipUS$ 26,00

Kale Chop SaladUS$ 22,00

Squash & AppleUS$ 18,00

Epilogue / To Share

Roast Chicken Salsa VerdeUS$ 44,00

Loup de Mer a La GrecqueUS$ 54,00

Braised Lamb TagineUS$ 62,00

Cote de BoeufUS$ 180,00

Classic Cocktails

Flight To SardiniaUS$ 20,00

Mediterranean SpritzUS$ 19,00

Coastal CollinsUS$ 18,00

Constantaninople PalomaUS$ 18,00

Greek DaquiriUS$ 18,00

Paggio AvantiUS$ 18,00

Negroni NeroUS$ 19,00

Coco Old FashionedUS$ 18,00

Draft Beer

Cerveceria Venga, Mexican LagerUS$ 8,00

Avery Ellie's, Brown AleUS$ 8,00

Upslope, West Coast IPAUS$ 8,00

Avery Little Rascal, Belgian-Style White AleUS$ 8,00

River North Low Five, LagerUS$ 6,00

Wine by the Glass

Sparkling

Le Vigne di Alice, Prosecco di Valdobbiadene, ItalyUS$ 17,00

Domaine Allimant, Cremant d'Alsace Rose, FranceUS$ 16,00

Laurent Perrier, La Cuvee Brut ChampagneUS$ 35,00

White

Long Meadow Ranch, Sauvignon Blanc, Napa Valley, CAUS$ 15,00

Domaine de La Garenne, Sancerre, FranceUS$ 25,00

Abbazia di Novacella, Pinot Grigio, Alto Adige, ItalyUS$ 16,00

Palacio de Canedo, Godello, Bierzo, SpainUS$ 17,00

Domita Picpoul de Pinet, Languedoc-Roussillon, FranceUS$ 12,00

Domaine de Vauroux, Chablis, Burgundy, FranceUS$ 25,00

Far Niente Post & Beam, Chardonnay, Napa Valley, CAUS$ 21,00

House of Brown, Chardonnay, Napa Valley, CAUS$ 14,00

Rose

Les Sarrins, Cotes de Provence RoseUS$ 16,00

House of Brown, Zinfandel Rose, Napa Valley, CAUS$ 14,00

Red

Folded Hills, Cluster Carbonic Grenache, Santa Barbara, CAUS$ 16,00

Tempte Divine Brouilly, Gamay, Cote de Nervers, FranceUS$ 17,00

Tyler, Pinot Noir, Sta. Rita Hills, CAUS$ 19,00

Francois Labet, Burgundy, FranceUS$ 18,00

Les Cadrans de Lassegue, St. Emillion, Bordeaux, FranceUS$ 20,00

Bodegas Valdelana, Rioja, Reserva, SpainUS$ 15,00

Jonata Todos, Ballard Canyon, CAUS$ 27,00

Purlieu "Le Pich" Cabernet Sauvignon, Napa Valley, CAUS$ 30,00

Reviews van gasten over dit restaurant

Geliefd vanwege

Veelgestelde vragen