Wednesdays-Saturdays
Appetizers
Toasted Flatbread£ 6,95
Served with Tahini Hummus & finished with Cumin Olive Oil
Selection of Warm Breads£ 6,95
Served with Chefs Selection of Butters
Starters
Garlic & Smoked Paprika King Prawns£ 8,00
Served with Toasted Garlic Sourdough
Homemade Soup of the Day£ 6,95
served with a warm bread roll & butter
Creamy Garlic sautéed Mushrooms£ 7,00
served on sourdough toast
Homemade loaded potato Skins£ 6,00
served with bacon, cheese & chives & sweet chilli dip
Light Bites & Little Diners
Ciabattas£ 12,00
Served from 12pm-5pm Choose from Fish Finger & Tatar sauce, Bacon & Brie, Sirloin Beef & caramelised onion, Served with salad garnish & chips
Children’s Meals£ 6,00
From 2-12 Years old Chicken Dippers, Fish Fingers, Sausage (served with Chips or Mashed potatoes, pea’s or Baked Beans)
The Grill
Chicken Souvlaki Skewer£ 18,00
Chicken Breast, marinated in lemon juice, garlic & oregano Served with Homemade Tzatziki & Skin on Fries
10 oz Sirloin Steak£ 26,00
Served with Thick Cut Chips, Onion Rings, grilled tomato & mushroom
10oz Ribeye Steak£ 28,00
Aged Ribeye Served with thick cut chips, Onion Rings, grilled tomato & mushroom
Add Green Peppercorn and brandy sauce£ 3,50
Mains
Homemade Pie Of The Day£ 17,50
Served with buttered mash or thick cut chips, Seasonal vegetables & Gravy
HPA Beer Battered Cod & Chips£ 18,00
10oz Cod served with thick cut chips, Garden Peas, Tartare sauce & lemon
Golden breaded Scampi£ 16,95
Served with chunky chips, garden peas, Tatar & lemon wedge
Beef Lasagne£ 16,50
British Steak Mince, Seasoned with Mixed Herbs layered between Pasta, Sauce and Topped with Cheese Served with Garlic Ciabatta & House Salad
The Robin Hood Dirty Burger£ 16,95
6oz Beef Patty loaded with Streaky Bacon, Beer Braised Onions, Cheese Sauce topped with Beer battered Onions Served with Skin on Fries
Lemon & Dill Poached Salmon£ 21,50
served with crushed new potatoes & seasonal vegetables
Ox Cheek£ 22,95
Stewed in Malbec red wine with Chantaney Carrots, Roasted Baby Onions Served on a bed of Horseradish Mashed Potato finished with Crispy Parma Ham garnish.
Asian Infused Overnight Braised Short Beef Rib£ 22,95
Served with Asian Slaw & Skin on Fries
Beetroot & Butternut Squash Wellington£ 15,00
Seved with Salad & Skin On Fries (V) (VE)
Additonal Sides
Skin on Fries£ 4,00
Thick Cut£ 4,50
Cheesy Chips£ 5,50
Garlic Ciabatta£ 4,50
Garlic Ciabatta with Cheese£ 5,50
Beer battered onion rings£ 5,00
Winter Vegetables£ 4,50
Mashed potatoes£ 4,00
Desserts
Fruit crumble£ 7,50
Chocolate Brownie£ 7,50
Cheesecake of the day£ 7,50
Selection of Ice Creams by the Scoop£ 3,00
All served with either: Custard or Cream