Open Flatbreads
Served from 12pm
Salt and Pepper Chicken Flatbread£ 12,95
Buttermilk chicken tossed in our house blend of salt and pepper seasoning with onions and chillies topped with sticky soy glaze.
Greek Flatbread£ 12,95
Chargrilled chicken breast, feta cheese, pico de gallo, mixed leaf, sun-dried tomato mayonnaise.
Steak and Cheese Flatbread£ 15,95
Charred sliced steak cooked medium rare, topped with melted brie, caramelised onion, mixed leaf and tomato.
Baja Fish Flatbread£ 12,95
Lightly battered fish, spiced tartar sauce, pico de gallo, mixed leaf, tomato and red onion.
Halloumi and Falafel Flatbread (V)£ 12,95
Halloumi and falafel served with a mixed leaf, tomato, red onion and a sweet sticky soy glaze.
Sides
Salt and Pepper Fries (V)£ 6,95
Skin on fries tossed through our house blend of salt and pepper seasoning.
Truffle and Parmesan Fries (V)£ 6,95
Skin on fries, tossed through truffle oil and parmesan shavings.
Skin on Fries (V)£ 4,95
Skin on fries lightly salted.
Patatas Bravas (V)£ 6,95
Sautéed potatoes with a lightly spiced tomato spiced with mixed peppers and onions topped with garlic oil.
Garlic Parmentier Potatoes (V)£ 5,95
Sautéed diced garlic potatoes.
Seasonal Veg (V)£ 4,95
Mixed Salad (V)£ 4,95
Shrubling Menu
Buttermilk Chicken Goujons£ 7,95
Served with a choice of baked beans or seasonal veg with skin on fries.
Cod Goujons£ 7,95
Served with a choice of baked beans or seasonal veg with skin on fries.
Pork or Veggie Sausages (V)£ 7,95
Served with a choice of baked beans or seasonal veg with skin on fries.
Brunch
Shrub Breakfast£ 12,99
Two rashers of bacon, two sausages, black pudding, fried egg, one hash brown, baked beans, mushrooms, grilled tomato and two slices of toast.
Small Breakfast£ 10,99
One rasher of bacon, one sausage, black pudding, fried egg, one hash brown, mushrooms, baked beans, grilled tomato and one slice of toast.
Vegetarian Breakfast (V)£ 12,99
Two vegetarian sausages, halloumi, smashed avocado, fried egg, one hash brown, grilled mushrooms, tomatoes, baked beans and two slices of toast.
Children's Breakfast£ 6,95
Toast, sausage, hash brown and beans.
Smashed Avocado on Toast (V)£ 8,95
Smashed avocado on toasted sourdough.
Turkish Eggs (V)£ 9,95
Sautéed peppers and onions tossed through a rich Mediterranean tomato sauce topped with two poached eggs, toasted bread and finished with za'atar.
French Toast (V)£ 9,95
Cinnamon infused brioche French toast, served with either: Crispy bacon, maple syrup and icing sugar. Mixed berries, berry compote, whipped cream, maple syrup and icing sugar.
Granola, Yoghurt and Honey (V)£ 5,95
Granola with fresh Greek yoghurt, fresh berries and finished with honey.
Eggs On Toast (V)£ 7,95
Your choice of eggs served on toasted sourdough Poached, scrambled or fried.
Eggs Benedict£ 9,95
Poached eggs with bacon on a English breakfast muffin, topped with hollandaise sauce.
Eggs Florentine (V)£ 9,95
Poached eggs with spinach on a English breakfast muffin, topped with hollandaise sauce.
Breakfast Sandwich£ 4,95
Bacon Sandwich Sausage Sandwich Veggie Sausage Sandwich (V)
Small Plates
Garlic and White Wine Mushrooms (V)£ 8,95
Mushrooms sautéed with garlic, white wine and a cream sauce served with toasted bread.
Mezze Plate (V)£ 8,95
Hummus, tzatziki, olives, sun-dried tomatoes, crumbled feta cheese, mixed leaf and toasted flatbread.
Mozzarella Sticks (V)£ 8,95
Served on crisp leaves and sticky soy sauce.
Pork Belly£ 9,95
Tossed in a sweet sticky soy glaze topped with sesame seeds.
Salt and Pepper Buttermilk Chicken£ 9,95
Buttermilk chicken tossed through our house salt & pepper seasoning with onions, chillies and spring onions with a sticky soy dip.
Avo and Tomato Bruschetta (V)£ 7,95
Avocado, garlic, basil and tomato served on toasted bread finished with olive oil.
Sticky Soy Pork Ribs£ 9,95
Pork ribs with our house seasoned flour, tossed through our sweet sticky soy glaze.
Spinach & Feta Frittata (V)£ 8,95
An egg based dish with feta.
Sticky Sesame Prawns£ 8,95
Juicy king prawns coated in a sweet sesame glaze.
Mains
Grilled Cajun Chicken Burger (NEW)£ 17,95
With crisp salad and tomato mayo in a toasted bun and skin on fries.
Flat Iron Steak£ 17,95
Cooked medium rare, finely sliced and topped with garlic and herb butter.
Pan Seared Sea Bass£ 16,95
Sea bass pan seared with a citrus and herb butter.
Spiced Chicken Skewer£ 16,95
Marinated chicken breast with cajun seasoning, onions and peppers with sun-dried tomato mayonnaise with a toasted garlic butter flatbread.
Chicken and Bacon Caesar Salad£ 14,95
Chicken breast, bacon, parmesan, croutons, baby gem lettuce and caesar dressing.
Spiced Sweet Potato Hash (V)£ 14,95
Sweet potato, onion, carrot, swede and a light tomato base sauce.
Desserts
Sticky Toffee Pudding (V)£ 6,95
Served warm with toffee sauce and vanilla ice cream.
Cheesecake of the Day (V)£ 6,95
Ask your server for today's cheesecake flavour.
Biscoff Belgian Waffle (V)£ 6,95
Soft and doughy Belgian waffle topped with vanilla ice cream biscoff sauce and biscoff biscuit crumb.
Chocolate Fondant (V)£ 6,95
Melt in the middle chocolate fondant, rich and indulgent topped with vanilla ice cream.
Extras
Hash Brown£ 1,35
Baked Beans£ 1,35
Mushrooms£ 1,35
Halloumi£ 2,30
Black Pudding£ 1,35
Fried or poached Egg£ 1,35
Bacon£ 2,00
Sausage£ 3,00
Veggie Sausage£ 3,00
Caramelised Onion£ 1,35
Smashed Avocado£ 3,00
