The Six Bells Inn

Lunchtime Set Menu

2 Courses for £12

• Lunchtime Set Menu

  From the dishes marked with a choose a main course and either an appetiser or dessert for only. Available Lunchtimes Tuesday - Saturday

  • per person£ 12,00

Appetisers

• Homemade Soup of the Day£ 4,95

  Delicious and tasty served with a warm fresh crusty roll & butter

• Chicken Liver & Pork Terrine£ 5,50

  Rich pate served with warm toast, homemade winter berry chutney and salad

• Deep Fried Perl Wen£ 5,50

  A brie-like Welsh cheese bread crumbed and deep fried accompanied with a salad garnish and a cranberry chutney

• Smoked Haddock and Spring Onion Fishcake£ 5,50

  Pan fried and served with a sweet chili dressing and salad garnish and lemon wedge

• Prawn Cocktail£ 5,50

  A classic dish of Atlantic prawns on a bed of fresh salad and topped with Marie Rose sauce

• Hot and Spicy Chicken Wings£ 5,50

  Tender marinated chicken served with salad garnish and chili dipping sauce

• Bacon & Black Pudding Salad£ 5,50

  Warm bacon salad mixed with a boiled egg, and wholegrain mustard dressing

Main Dishes

• Sautéed Mushroom & Brie Parcel£ 9,50

  Filled with cranberries, spinach & hazelnuts served with seasonal salad & new potatoes

• Traditional Pie of the Day£ 9,50

  Homemade pie served individually with seasonal vegetables and your choice of potatoes

• Homemade Lasagne£ 9,50

  Delicious minced beef, pasta layers and a béchamel cheese sauce, served with a salad garnish and garlic bread

• Beer Battered Fish of the Day£ 9,50

  Deep fried until golden brown and served with our home cut chips and garden peas

• Curry of the Day£ 9,50

  Homemade and served with our home cut chips, rice and naan bread

• Whole Tail Scampi£ 9,00

  Served with home cut chips and garden peas

• Welsh Faggots£ 9,50

  Served with onion gravy, creamed potatoes and seasonal vegetables

• Boiled Ham, Egg & Chips£ 9,00

  Traditional home cooked ham served with a brace of fried eggs and home cut chips

• Supreme of Fresh Salmon£ 13,00

  A mouthwatering pan fried fillet of salmon served with a citrus butter, seasonal vegetables and your choice of potatoes

• Mushroom and Spinach Carbonara£ 9,00

  A classic Italian dish finished with fresh cream, shaved parmesan and garlic bread

  • with Bacon£ 10,00

From The Grill

Compliment your steak with one of our homemade sauces; Peppercorn, Red Wine or Perl Las & Mushroom - £3

• Confit Duck£ 14,00

  Served on a bed of sautéed Savoy cabbage, bacon and a sweet potato purée

• Chicken Madeira£ 11,00

  A chicken breast with Madeira and mushroom sauce, served with seasonal vegetables and your choice of potatoes

• Rump of Welsh Lamb£ 14,00

  Served with a Parisian potato and fine bean duo, flavored with a pea and mint infusion

• New York Style Gammon£ 12,00

  A juicy cut; char grilled and served with a pineapple slice or fried egg, home cut chips and a salad garnish

• Garlic & Herb Chicken£ 11,00

  Char grilled chicken breast marinated with garlic & herb spices served with homemade chips, coleslaw & salad garnish

• The Bell's Sausages & Mash£ 11,00

  Prime Glamorganshire Pork & Leek sausages, with creamed potatoes and rich onion gravy

• 6oz British 100% Beef Burger£ 11,00

  Topped with bacon and cheese, served with lettuce, onion and tomatoes with home cut chips

• British Rib Eye Steak£ 18,00

  10oz 28 day-aged succulent cut and grilled to your liking served with home cut chips, grilled tomato and sautéed mushrooms

• British Sirloin Steak£ 17,00

  An 8oz 28 day-aged succulent cut, char grilled to your liking served with home cut chips, grilled tomato and sautéed mushrooms

Side Orders

• Sautéed Potatoes£ 2,50

• Beer Battered Onion Rings£ 2,50

• Garlic Bread£ 2,95

  • with Cheese£ 3,50

• Bowl of Home Cut thrice cooked Chips£ 2,95

• Cauliflower Cheese£ 2,95

• Sauteed Garlic Mushrooms£ 2,95

• House Side Salad£ 2,50

• Panache of Vegetables£ 2,50

• Warm Rolls with Butter

  • For Two Persons£ 1,50

Desserts

• Sticky Toffee Pudding£ 4,95

  Served with caramel sauce & vanilla ice cream

• Warm Apple and Blackberry Crumble£ 4,95

  Served with warm custard

• Chocolate Fudge Cake£ 4,95

  With chantilly cream

• Lemon and Lime Citrus Torte£ 4,95

  Served with fruit coulis

• Bread & Butter Pudding£ 4,95

  Served with warm custard

• Chefs Cheese Cake£ 4,95

  Served with vanilla ice cream

• Ice Cream Selection£ 3,00

  Your choice of vanilla, strawberry or chocolate

• Selection of Welsh Cheeses£ 5,95

  With celery and an assortment of biscuits

Dessert Accompaniments

A selection of Liqueur coffees are available including Calypso, French, Irish, Jamaican

• Pot of Tea£ 1,85

• Filtered Coffee£ 1,85

• Liqueur Coffee£ 4,95