The Swan at Nibley

Our Lite Bite Menu

Monday to Saturday 12:00pm to 2:30pm

Sandwiches & Ciabattas

All the dishes below are served with a salad garnish and can be prepared with white or brown bread or one of our Ciabatta rolls. Add some chips for just £1.50

• Steak & Onion£ 5,95

  A 4oz Sirloin steak cooked to your preference and served with sautéed onions

• Bacon, Cheese & Mushroom£ 5,75

  Sautéed mushrooms with grilled bacon, topped with melted cheddar cheese

• Cod Fish Fingers£ 5,75

  Cod fish fingers with tartare sauce and lettuce

• Classic BLT£ 5,25

  Grilled bacon with lettuce, sliced tomato and mayonnaise

• Honey Glazed Ham & Cheddar Cheese£ 5,50

  Thickly sliced home cooked ham with grated cheddar cheese

• Warm Smoked Chicken & Bacon£ 5,95

  Sliced smoked chicken served warm with grilled bacon and a little mayonnaise

• Brie, Red Onion & Cranberry£ 5,75

  Lightly grilled Brie with chopped red onion and cranberry sauce

• Tuna Mayo£ 5,25

  Tuna, mayonnaise, black pepper and sliced cucumber

• Grilled Goats Cheese£ 5,75

  With sun-dried tomato and pesto

Side Dishes

• Chips£ 2,95

• Cheesy Chips£ 3,50

• Onion Rings£ 2,50

• Mixed Salad£ 2,50

• Cheesey Garlic Cheesey Garlic£ 3,50

Loaded Jacket Potatoes

All served with a salad garnish

• Melted Cheddar Cheese£ 5,50

• Tuna Mayonnaise£ 5,95

• Bacon, Cheese & Mushroom£ 5,95

• Baked Beans & Cheese£ 5,95

Ploughmans

All served with a salad platter, homemade piccalilli, pickles and a ciabatta roll

• Cheddar Cheese£ 7,50

• Stilton£ 8,25

• Honey Glazed Ham£ 8,25

• Honey Glazed Ham & Cheese£ 8,75

Children's Menu

Main meals - all £5.50. All dishes served with chips can also be served with new potatoes or mash

• Cod Fish Fingers & Chips

  With garden peas and a salad garnish

• Ham, Egg & Chips

  With garden peas and a salad garnish

• Sausage & Mash

  Sausages with a creamy mashed potato and garden peas

• Sirloin Steak

  With garden peas and chips

• Mild Chicken Tikka Curry

  With rice or chips or both

• Beef Lasagne

  With chips and a salad garnish

• Breaded Whole Tail Scampi

  With chips and a salad garnish

• Breaded Chicken Goujons

  With garden peas and a salad garnish

Desserts

All £2

• Bennett's Farm Farmhouse Ice Cream Tub

  Choose your favourite flavour: Vanilla, Chocolate, Strawberry, Mint Choc Chip

Our Main Menu

Monday to Saturday 12:00pm to 2:30pm & 6:00pm to 9:30pm. Sunday 6:00pm to 8:30pm

Whilst Deciding

• Bread, Balsamic Vinegar & Olive Oil£ 1,95

• Garlic Bread£ 2,95

• Cheesy Garlic Bread£ 3,50

To Start

• Soup of the Day£ 4,95

  Served with a ciabatta wedge

• Asparagus & Parma Ham£ 5,95

  Served on a bed of fine leaves and a delicate horseradish mayonnaise

• Smoked Salmon & Prawns£ 5,95

  Combined in a citrus mayonnaise and served on a bed of mixed leaves

• Box-Baked Camembert£ 6,95

  Our box baked Camembert is served with warm breads and a salad garnish

• Chicken & Stilton Pât飠5,75

  With red onion marmalade and Melba toast

• Sauté Garlic Mushrooms£ 5,50

  With a garlic & cream sauce served on a toasted ciabatta

• Smoked Chicken Caesar Salad£ 5,95

  The classic salad served with garlic croutons and Parmesan shavings

Classic Mains

Add to your salad: Chicken - £2, Bacon £2, Cheddar £1, Ham £2, Goats' Cheese £2

• The "Nibley" Chicken£ 13,95

  Pan-fried chicken breast in a mushroom, bacon and tarragon sauce with sauté potatoes

• Four Bone Rack of Lamb£ 16,95

  Topped with a herb crust, crushed new potatoes and a minted red wine gravy

• Confit of Duck Leg£ 13,95

  With redcurrant gravy and a sautéed potatoes

• Pan-Fried Sea-Bass Fillets£ 13,95

  Served with a lemon butter and roasted Mediterranean vegetables

• Traditional Risotto£ 11,95

  Rocket salad & Parmesan shavings. Please choose up to two of the following ingredients to complete your risotto

• King Prawn Linguine£ 12,95

  Pan-fried with red onion, chilli, garlic, lemon and parsley butter and then topped with Parmesan

• Roasted Butternut Squash£ 11,95

  Stuffed with a vegetable and roasted pine nut filling, topped with Goats cheese and finished with a red pepper and chilli sauce

• Mixed Green Salad£ 7,95

  Dressed fine leaves with tomato, cucumber, onions, pepper, olives & garlic croutons

Steak Selection

Our steaks, from Ruby & White Butchery, are 28 day aged and cooked to your preference. Served with a flat field mushroom, roasted tomato & chips

• 8oz Rump Steak£ 14,95

  A highly trimmed steak, leaving only the meat with the most flavour

• 8oz Sirloin Steak£ 18,95

  Rich in marbling and full of succulent flavour

• Surf & Turf£ 16,95

  A 4oz Sirloin steak served with breaded whole-tail scampi

• 10oz Half Moon Gammon Steak£ 14,95

  Served with a fried egg

Steak Sides

Add any of the following items to your grill selection:

• Cracked Pepper & Brandy Sauce£ 2,50

• Mild Chilli King Prawns£ 2,95

• Stilton & Garlic Sauce£ 2,50

• Wedge of Stilton£ 1,95

Curry Corner

All curries are served with a poppadum and your choice of rice and chips or both!

• Chicken Tikka Masala£ 11,95

  The classic "British" curry served Hot, Medium or Mild

• Lamb Rogan Josh£ 12,95

  Lamb marinated in spices and cooked with tomatoes in a medium strength curry sauce

• Red Thai Curry£ 10,95

  Roasted vegetables pan-fried with onions, mushrooms & peppers in a medium Red Thai and coconut curry sauce

Traditional Favourites

• Beef Lasagne£ 10,95

  Tomato & basil sauce, served with garlic bread and a side salad

• Honey Glazed Ham£ 10,95

  Served with two fried eggs and chips

• Beer Battered Cod£ 12,95

  Garden peas, chips & tartare sauce

• Breaded Whole-Tail Scampi£ 10,95

  Salad garnish, chips & tartare sauce

• Pie of the Day£ 11,95

  Chef's own special short crust pastry pies, prepared on site and served with chef's choice of vegetables and mashed potato

• Beef & Horseradish Burger£ 12,95

  Topped with smoked bacon and cheese and in a toasted ciabatta, served with potato wedges and garlic mayo

Desserts

• All Desserts£ 5,25

  We like to show you our dessert selection after your meal so you can actually see what you're ordering! A member of staff will present our Dessert Board to you after you have finished your meal

• Marshfield Ice Cream

  Marshfield Farm is a family business based on an organic farm just outside of Bath on the edge of the Cotswolds where they have been making ice cream since 1988. We think it's the best ice-cream and think you will too! Choose from: Very Vanilla, Succulent Strawberry, Chocoholic Heaven, Toffee Fudge Fiasco, Lemon Sorbet, Raspberry Sorbet (Both sorbets are gluten and dairy free)

  • Two Scoop£ 2,95
  • Three Scoops£ 3,95
  • Four Scoops£ 4,95

• Chef's Selection of Cheese & Biscuits£ 7,25

  Our cheeses are served with a homemade Piccalilli, biscuits and grapes. We like to vary the cheeses we have on offer, but as standard offer Applewood Smoked Cheddar, a British Blue Stilton, a French Brie and Cornish Yarg

Sunday Lunch

Our Sunday Lunch Menu Served Every Sunday 12:00pm to 3:30pm

Whilst Deciding

• Bread, Balsamic Vinegar & Olive Oil£ 1,95

• Garlic Bread£ 2,95

• Cheesy Garlic Bread£ 3,50

To Start

• Soup of the Day£ 4,95

  Served with a ciabatta wedge

• Chicken & Stilton Pât飠5,75

  With red onion marmalade and Melba toast

• Sauté Garlic Mushrooms£ 5,50

  With a garlic & cream sauce served on a toasted ciabatta

• Box-Baked Camembert£ 6,95

  Our box baked Camembert is served with warm breads and a salad garnish

• Smoked Salmon & Prawns£ 5,95

  Combined in a citrus mayonnaise and served on a bed of mixed leaves

Roasts

All dishes served with roast potatoes, vegetables and a Yorkshire pudding

• Roast Chicken£ 10,95

• Roast Leg of Lamb£ 11,95

• Roast Pork£ 10,95

• Roast Topside of Beef£ 11,95

• Mixed Roast£ 12,95

  Sometimes you can't decide which meat to have on a Sunday. With our mixed roast you can pick two meats and have the best of both

Other Dishes

• Pan-Fried Sea-Bass Fillets£ 13,95

  Served with a lemon butter

• Smoked Chicken Caesar Salad£ 10,95

  The classic salad served with garlic croutons and Parmesan shavings

• Breaded Whole-Tail Scampi£ 10,95

  Salad garnish, chips & tartare sauce

• King Prawn Linguine£ 12,95

  Pan-fried with red onion, chilli, garlic, lemon and parsley butter and then topped with Parmesan

• Roasted Butternut Squash£ 10,95

  Stuffed with a vegetable and roasted pine nut filling, topped with Goats cheese and finished with a red pepper and chilli sauce

Desserts

• Desserts

  We like to change our desserts regularly in order to offer a wider variety. When you have finished your main meal, our staff will present you with our dessert board for you to choose from

Children's Sunday Lunch

During our Sunday Lunch service, we only offer Child's portions of:

• Roast Beef

• Roast Pork

• Roast Lamb

• Roast Chicken

Weekly Special

• Monday - Pie & Pint Night£ 9,95

  One of our pies, with a pint of cask ale or a 175ml glass of house wine

• Tuesday - Any 2 Curries£ 19,00

• Wednesday Night - Steak Night£ 25,00

  2 8oz Rump Steaks or 10oz Gammon Steaks

• Thursday - Byo Wine Night

  One bottle per couple

• Fizz Friday£ 5,00

  Two Glasses of Cava or Prosecco, All day and all night