The Vorra Bistro - Old Town

Crispy Chicken Wings฿ 160,00

Deep fried marinated mini chicken wings in our homemade fish sauce

Larb Salmon฿ 250,00

North-eastern Thai style salad using salmon, lemongrass, and plenty of Thai herbs

Kai Yang Samoonprai฿ 180,00

Grilled chicken in Thai herbal spices

Famous Champignon Dip฿ 200,00

Champignon paste in truffle oil served with French bread

Delicious Calamari฿ 220,00

Deep fried calamari with salt, chili, garlic and pepper served with our own recipe dipping sauce

Our Favorite Wild Mushrooms with Spinach฿ 180,00

Sautéed mushrooms, spinach, olive oil, balsamic vinegar, chili, garlic and herbs, topped with shaved parmesan

Sophisticated Wrap฿ 220,00

Noodle sheets, fresh lettuce leaves, Thai parsley, minced pork sauce and our chili sauce

Tom Yum Goong฿ 310,00

Thailand's most famous spicy soup with river prawns, lemongrass, galangal, chili, kaffir lime leaves, and lime juice

Tom Kha Gai฿ 190,00

Sliced chicken breast flavored with lime, chili, and galangal in creamy coconut milk

Pungent Black Soup฿ 220,00

Fresh creamy wild mushrooms soup with drizzle of black truffle oil

Gang-Som Goong Dok Mai Kai฿ 250,00

Thai sweet & sour soup with deep fried omelet pieces made from Thai flowers and shrimps

Lanna Tum Som฿ 150,00

Spicy green papaya salad with lime dressing topped with crispy caramelized anchovies and cashew nuts

Rim Ping Rocket Salad฿ 190,00

Young rocket leaves with our special balsamic dressing and extra virgin olive oil, served with cherry tomatoes, walnuts and shaved parmesan

Yum Jin Moo฿ 180,00

Seasoning steamed ground pork (moo yor) salad of chilies, garlic, lime, coriander leaves, onion, and lettuce, topped with crispy pork rind (kaeb moo)

The Chiang Mai Signature Salad฿ 240,00

Avocado Salad with rocket leaves, shrimps and shrimps roes, served with wasabi-shoyu dressing

Pasta Pla-Khem Pad Prik Heang฿ 200,00

Spaghetti with Thai anchovy, tomato and chili oil

Classic Carbonara฿ 220,00

A Classic Italian dish with bacon, eggs and cheese

Capellini Aglio e Olio with Sai Oua฿ 240,00

Angel hair pasta with olive oil and garlic topped with Northern Thai style sausage

To Die For Fettuccine฿ 280,00

Black squid ink fettuccine with turmeric crème sauce and river prawns

Pestoloppi฿ 270,00

Penne with pesto sauce and basil leaves topped with scallops and walnuts

Pizza Smoke Salmon฿ 290,00

Smoke Salmon, Cheese and Tomato Sauce

Pizza Pepperoni฿ 250,00

Pepperoni, Black Olive, Cheese and Tomato Sauce

Pizza Parma Ham฿ 250,00

Parma Ham, Rocket, Cheese and Tomato Sauce

Pizza Seafood฿ 250,00

Shrimp, Squids, Seashell with Pesto Sauce, Cheese and Tomato Sauce

Pizza Hawaiian฿ 250,00

Ham, Pineapple, Cheese and Tomato Sauce

Pizza Ham & Mushroom฿ 220,00

Ham, Mushroom, Cheese and Tomato Sauce

Pizza Vegetarian฿ 190,00

Spinach, Onion, Pepper, Tomato, Mushroom, Cheese and Tomato Sauce

Pizza Margarita฿ 190,00

Tomato, Basil, Cheese and Tomato Sauce

Grilled Pork Chop฿ 350,00

Grilled butter crusted pork chop in our roasted garlic sauce finished with red wine served with mixed greens salad

Coq au Vin฿ 330,00

Roasted chicken in red wine served with mashed potato

Salmon with Ratatouille฿ 380,00

Grilled salmon served with cream of pesto and vegetable stew

Ravioli di Portobello฿ 250,00

Homemade ravioli with shrimp and spinach in our creamy Portobello sauce

Risotto ai Frutti di Mare฿ 330,00

Organic rice dish with New Zealand mussels and squid

Heavenly Lasagna฿ 270,00

Hearty vegetarian lasagna in a rich creamy carrot sauce

Pad Thai฿ 220,00

The world-renowned fried rice noodles with fresh prawns, tofu, ground roasted peanuts and tamarind, served with lime wedges and bean sprouts

Kao Pad Kai Thod฿ 190,00

Fried Jasmine rice with egg and assorted vegetables and crispy twice-dipped chicken chunks

Kao Pad Kaprao Kai-Khai Dao฿ 150,00

Stir fried chicken with holy basil, served with fried egg and steamed organic Jasmine rice

Rolled Green Chicken Curry Fried Rice฿ 190,00

Slightly spicy green chicken curry fried rice wrapped in Nori served with thick green curry chicken, dried shrimp and salted egg

Pla Yang Samoonprai฿ 440,00

Grilled sea bass in Thai herbal spices, served with The Chiang Mai spicy sauce

Kai Pad Med-Mamuang฿ 190,00

Stir fried chicken with cashew nuts, onions and bell peppers

Holy Aubergines฿ 170,00

Stir fried aubergines with salted soya beans and Thai sweet basil leaves from the Royal Project farms

Grilled Kurobuta with Tum Som฿ 320,00

Grilled Kurobuta pork strip loin with spicy Thai sauce served with green papaya salad and sticky rice

Tango Tilapia฿ 320,00

Whole fried tilapia, fried lemongrass and cashew nuts served with chopped green mango dip

Kow Soy Kai฿ 150,00

Chicken curry egg noodles in fragrant creamy curry broth, supplemented with chunks of pickled mustard green, slices of shallot, ground chilies fried in oil and lime wedges

Khanom Jeen Naam Ngeow฿ 150,00

Thai rice vermicelli in savory northern style curry (ground pork, spare ribs, tomatoes, spices, and opera dried flowers) served with pickled mustard green, bean sprouts, lemon wedges and dried chili

Traditional Khan-Tok Set฿ 490,00

Variety of traditional Northern Thai cuisine comprising Gaeng Hang-lae (Northern Thai pork curry), Sai Oua (Northern Thai sausage), Larb (minced meat, with local herbs), Nam Prik Noom (fiery dip combining flavors of toasted green chili, onion and garlic), Moo Yor (seasoning steamed ground pork), Khaeb Moo (crispy pork rinds), served with local vegetables and sticky rice wrapped in banana leaves

Khao Niew Mamuang฿ 190,00

All-time favorite sticky rice sweetened with coconut cream to accompany fresh, full flavor Thai mango

Thai Dessert of the Day฿ 65,00

selection of colorful and unique local snacks

Fresh Fruit Platte฿ 150,00

A healthy selection of exotic Thai fruits, seldom seen abroad, including locally grown, organic and specialty varieties

Grilled Banana Crepe with Vanilla Ice Cream฿ 200,00

Deep-Fried Ice Cream฿ 150,00

Homemade Ice Cream฿ 120,00

Chocolate Lava Cake with Vanilla Ice Cream฿ 190,00