Dinner
Gai Preak- Thai -Dum£ 24,95
Chicken Breast marinated with our house black Pepper sauce, onion, spring onion, mixed pepper served with jasmine rice.
Thai Jungle curry£ 26,90
This curry has no coconut milk and tastes of herbs and spices, basil, kaffir lime leaves, egg plant, baby sweetcorn and long beans served with jasmine rice.
Fried rice with Chicken£ 22,00
Fried rice Chicken breast with onion, spring onion, carrot, coriander and tomato.
Fried rice with Prawns£ 26,00
Fried rice Prawns with onion, spring onion, carrot, coriander and fresh tomato.
Egg fried rice£ 15,00
Fried rice with egg onion, spring onion, coriander and carrot.
Pad Thai
Pad Thai is a popular Thai dish of stir-fried noodle fried rice noodle dish that is known for its vibrant flavours and delicious balance of salty, sour, sweet and spicy elements. It consists of rice noodles stir-fried with egg, bean sprouts, garlic, chives and garnish on the side of crushed chili, crushed peanuts, sugar and lime.
- Chicken£ 22,00
- Prawn£ 26,00
Children’s Menu for Children Under Twelve.
Fried rice with chicken£ 12,00
Fried rice Chicken breast with onion, spring onion, carrot, coriander and tomato.
Pad Thai chicken£ 13,00
Rice noodles stir-fried with egg, bean sprouts, garlic chives, garnish on the side with crushed peanut, lime and sugar.
Chicken Nuggets and Chips£ 11,50
Dessert
Rubies Pearl with fresh seasonal fruit with coconut ice cream or Vanilla ice cream£ 12,50
A classic hand rolled dessert of Thai cuisine from Butterfly pea flower, sweet potato and fresh seasonal fruit in Creamy rich coconut milk.
Home Made Vanilla Ice cream or Home-Made Coconut Ice cream£ 10,50
Served with seasonal fruits.
Whisky Ice Cream with a Whisky Chocolate£ 14,90
We use whisky distilled in Pitlochry and two scoops will contain two measures of whisky and we serve with a Pitlochry ‘handmade’ Whisky chocolate. This dish is subject to age verification and is not available for takeaway.
Mekhong Ice Cream with a Whisky Chocolate£ 14,90
We use Thai Mekhong and two scoops will contain two measures of spirit and we serve with a Pitlochry ‘handmade’ Whisky chocolate. This dish is subject to age verification and is not available for takeaway.
Waffles£ 12,99
Home made Fresh Waffles and Ice cream and seasonal Fruits with chocolate, strawberry sauce or maple Syrup.
Appetiser
Gai Satay & Spring Roll Platter - ไก่สะเต๊ะ £ 13,90
Marinated Chicken on Skewers and a Spring Roll, Crisp Vegetable Spring Rolls Filled with Glass Noodles, Cabbage, Carrot with Homemade Sauce.
Goong Sa-Rong - กุ้งสโร่งอโวคาโดสลัด £ 15,50
Prawns Wrapped in Yellow Noodles with Avocado Salsa Salad
Tom Yum Goong - ต้มยำกุ้ง £ 13,90
A Classic Spicy and Sour Prawn Soup with Lemongrass, Makrut Lime Leaf, Mushroom, Galangal and Coriander.
