The Wine Whisperer

Nibbles

For starting and sharing

• Gobbler SlidersUS$ 18,00

  oven roasted turkey and turkey gravy, savory breaded dressing, and cranberry sauce on toasted hawaiian rolls

• Filet BitesUS$ 18,00

  tender morsels of filet mignon served with a trio of sauces - horseradish mayo, black garlic aioli, and thai ketchup

• Fig & Pig in a BlanketUS$ 16,00

  fig preserves, gorgonzola, and prosciutto wrapped in puff pastry

• Cacio e Pepe Broccolini & BurrataUS$ 15,00

  roasted broccolini and white beans topped with pecorino and red pepper flake with creamy burrata

• Duck Confit Street TacosUS$ 17,00

  shredded confit duck on flour tortillas (2), topped w/ tomatillo salsa verde, pickled red onions & cilantro

• Winter SaladUS$ 12,00

  spring mix tossed in a shallot vinaigrette with dried cranberries, walnuts, roasted beets, and goat cheese

• HummusUS$ 10,00

  roasted red pepper hummus topped with roasted pumpkin seeds, chili oil, and feta. served w/ pita & crudite

• Smoked Trout DipUS$ 12,00

  Alpine inspired smoked trout dip, w/ ricotta and crostini

• Whipped FetaUS$ 12,00

  creamy whipped feta with pomegranate seeds, mint, crusted pistachio and lemon zest. served w/ pita

• Olive TapenadeUS$ 10,00

  rustic chopped olive tapenade with garlic, red pepper, and capers / crostini

• Spicy Glazed CashewsUS$ 6,00

Cheese and Charcuterie

• Baked Brie in Puff PastryUS$ 14,00

  creamy brie wrapped in rich puff pastry and baked with honey and thyme

• The Whisper BoardUS$ 18,00

  a selection of three artisanal cheeses served with crostini

• The Rumor BoardUS$ 32,00

  a selection of three artisanal cheeses and two meats served with crostini

• The Ultimate BoardUS$ 45,00

  five artisanal cheeses and three charcuterie selections served with crostini

Flatbreads

• Goat & ProsciuttoUS$ 14,00

  humboldt fog goat cheese, crispy prosciutto, apple, honey, and arugula

• Brie & PearUS$ 12,00

  belletoile triple creme brie, anjou pear, caramelized onion, balsamic glaze, and arugula

• Mushroom & LeekUS$ 14,00

  mushrooms sautéed in cognac over leek puree with pecorino, arugula, and black truffle oil

Caviar

• Just a SpoonfulUS$ 25,00

  enjoy a generous spoonful of Sturia Siberian Premieur Caviar with creme fraiche and chips

• Sturia Vintage CaviarUS$ 85,00

  a 30g tin of Vintage caviar served with creme fraiche and chips

• Sturia Premier CaviarUS$ 100,00

  a 30g tin of Premier caviar served with creme fraiche and chips

• Sturia Oscietra Caviar US$ 115,00

  a 30g tin of Oscietra caviar served with creme fraiche and chips

Lunch Entrees

sandwiches and salads available between 11a-230p

• Turkey & BrieUS$ 14,00

  oven roasted turkey and brie on baguette with arugula, apple, and whole grain mustard; served with chips and mixed greens

• Miso Glazed Salmon SaladUS$ 22,00

  tamari and miso glazed salmon over a chopped asian cabbage salad tossed in a citrus ginger vinaigrette with crispy wontons, cilantro, and roasted peanuts

Entrees

dinner entrees available from 4p - close

• Lamb LollipopsUS$ 32,00

  roasted lamb lollipops drizzled with a red wine demi glaze over roasted potatoes and asparagus

• Country Captain ChickenUS$ 26,00

  pan seared chicken thighs in a rich red bell pepper and curried tomato sauce served over jasmine rice

• Tagliatelle BologneseUS$ 25,00

  fresh tagliatelle pasta tossed in a savory shallot and garlic bolognese sauce with ground wagyu beef, finished with shaved parmesan

• Miso Ginger Glazed SalmonUS$ 22,00

  tamari and miso glazed salmon over a chopped asian cabbage salad tossed in a citrus ginger vinaigrette with crispy wontons, cilantro, and roasted peanuts

Desserts

• Flourless Chocolate TorteUS$ 8,00

• Chocolate Caramel SouffleUS$ 8,00

• Creme BruleeUS$ 10,00

• Mixed Berry GelatoUS$ 8,00

• Nightingale Ice Cream SandwichesUS$ 9,00

  flavors available are Classic, Cookie Monster, and Key Lime