STARTERS
CRISPY CALAMARIUS$ 14,00
golden fried rings, zesty lemon aioli, tomato sauce
SMOKED BRISKET NACHOSUS$ 14,00
pulled smoked beef brisket, charred peppers & onions, sharp cheddar, minced jalapeños, momma’s salsa
COLORADO LAMB & SPINACH EGG ROLLSUS$ 14,00
braised lamb blended with fresh spinach & provolone, tomato sauce dip
ROQUEFORT DEVILED EGGSUS$ 13,00
stuffed with creamy egg & roquefort blend, garnished with pepper bacon, crispy frizzled onions
FRENCH ONION AU GRATINUS$ 10,00
caramelized sweet onions blended with stock and herbs, crouton, melted gruyere & mozzarella cheese
HONEY BOURBON BUFFALO WINGSUS$ 15,00
eight jumbo wings, honey bourbon or sriracha glaze, blue cheese dip
ROASTED TOMATO BISQUEUS$ 9,00
fire-roasted tomatoes, garlic, herbs, cream, goat cheese toast
DIPS & NIBBLES
HOT ARTICHOKE & CRAB DIPUS$ 15,00
fresh crab, artichoke hearts, truffle oil, parmesan, soft crostini
TRUFFLED HUMMUSUS$ 12,00
house made hummus, truffle oil, parmesan, olive tapenade, pita
LEMON CHEESE FONDUEUS$ 13,00
melted havarti & fontina cheeses, zesty lemon, fresh guacamole
HOT CHEESE FONDUEUS$ 13,00
rustic bread cubes, pickles, veggies
CHIPS & DIPSUS$ 10,00
tortilla chips, momma's salsa & fresh guacamole
BURGERS & SLIDERS
With pub fries, dill pickle
THE JOCKEY BURGERUS$ 19,00
cheddar, sweet bacon jam, brioche bun, lettuce, tomato, red onion
WILD MUSHROOM BISON BURGERUS$ 24,00
wild mushrooms, melted gruyère, lettuce, tomato, red onion, served with truffled tater tots
HOT BROWN SLIDERSUS$ 17,00
roast turkey, pepper bacon, tomato, mornay sauce, mini rolls
CAROLINA PULLED PORK SLIDERSUS$ 18,00
low country pork shoulder blended with bbq, mango salsa
BOWLS
PAPPARDELLE WITH LAMB BOLOGNESEUS$ 19,00
rich tomato lamb bolognese tossed with Sicilian roasted peppers, wide noodles, pecorino romano cheese
SHRIMP & SCALLOP COCONUT CURRYUS$ 22,00
shrimp, sea scallops, broccolini, seasonal veggies, curried coconut cream sauce, sticky rice, naan
CHICKEN MARSALA RISOTTOUS$ 18,00
chicken tenders, Kennett mushrooms, marsala sauce served over parmesan risotto with prosciutto
MISO SALMON & DRUNKEN NOODLESUS$ 21,00
seared salmon fillet with sweet & spicy miso glaze served over stir fried veggies, udon noodles
SALADS
BURRATA & BEETSUS$ 16,00
arugula, fresh burrata pillow, tomato, crunchy pecans, pickled onion, white balsamic vinaigrette
SANTORINI CHOPPED CLUBUS$ 14,00
romaine, chickpeas, feta, cucumbers, banana peppers, red onion, kalamata olives, tzatziki dressing
HEARTY ROASTED BRUSSELS SPROUTS US$ 15,00
roasted brussels sprouts, radicchio, greens, mandarin oranges, tomato, pickled onion, raisins, toasted bread crumbs lemon garlic dressing
THE MARTINIQUEUS$ 15,00
assorted fresh berries, greens, candied walnuts, tomato, mango salsa, honey lime vinaigrette
STACKED AVOCADO WEDGEUS$ 13,00
crispy iceberg, pepper bacon, red onion, avocado, radish, tomato, red wine vinaigrette & blue cheese dressing
SPICY CAESARUS$ 12,00
romaine hearts, classic citrus Caesar dressing spiked with heat, toasted peppercorn bread crumbs, fresh grated parmesan
SALAD SKEWERS
Seasoned & grilled
STEAKUS$ 10,00
SCALLOPSUS$ 13,00
CHICKENUS$ 7,00
SHRIMPUS$ 10,00
BLACKENED SALMONUS$ 8,00
SPICY TUNAUS$ 10,00
SOUP & SANDWICH
All served with a cup of roasted tomato bisque.
FRENCH DIP ROAST BEEFUS$ 18,00
cheddar, demi dip, horseradish sauce, torpedo roll
GRILLED SHORT RIB REUBENUS$ 18,00
roast brisket, Swiss cheese, sauerkraut, 1000 island on marbled rye
BLACKENED SALMON WITH CHIPOTLE MAYOUS$ 19,00
salmon fillet, Cajun spice, arugula, pickled jalapeños, zesty mayonnaise, torpedo roll
GRILLED CHEESE, APPLE & CARAMELIZED ONIONUS$ 17,00
cheddar, gruyère & mozzarella blend, roasted sliced apple, sweet caramelized onions, sour dough
SPECIALTIES
JUMBO LUMP CRAB CAKEUS$ 24,00
all lump crab blended with imperial sauce, pan seared, served with old fashioned cole slaw & pub fries
BIG EASY JAMBALAYAUS$ 22,00
pan seared shrimp, scallops, andouille sausage, chicken, spicy N’Orleans tomato sauce, long hot pepper, rice
BBQ PORK PARMENTIER PIEUS$ 19,00
layered bbq pulled pork, fresh spinach, mashed potatoes, mornay sauce, melted gruyère
FINNEGAN’S FISH & CHIPSUS$ 20,00
fresh cod fillet, house recipe beer batter, chips, mushy peas, cole slaw, malt vinegar
DESSERTS & SUNDAES
MILE HIGH CARROT CAKEUS$ 9,00
double decker carrot cake with cream cheese icing
ISLAND BREEZE KEY LIME PIEUS$ 9,00
lemony sugar, whipped cream
CINNAMON BUN CARAMEL APPLE SPRING ROLLSUS$ 9,00
served with vanilla ice cream
NEW YORK CHEESECAKEUS$ 9,00
berries, whipped cream
FLOURLESS CHOCOLATE BROWNIE SUNDAEUS$ 10,00
vanilla ice cream, chocolate & caramel sauce, wet walnuts, whipped cream
BANANAS FOSTER RUM SUNDAEUS$ 10,00
flambéed banana, brown sugar, dark rum, vanilla ice cream, salted caramel, crunchy pecans, shaved chocolate, whipped cream
BAILEYS ICE CREAM SUNDAE US$ 14,00
vanilla & chocolate ice cream, espresso sauce, whipped cream, pirouette cookies, Baileys Irish Cream on the side