Available Mon-Sat, 12pm - 8pm
BAR SNACKS
Any four bar snacks for £23
Crispy King Prawns£ 7,25
With Tandoori mayonnaise
Chicken Wings£ 7,25
In a sticky Asian sauce
Panko-coated Halloumi Sticks£ 7,25
With sweet chilli sauce
Pork Belly Bites£ 7,25
With a spicy apple sauce
3 Southern-fried Chicken Strips£ 7,25
With garlic mayonnaise / Make it 5 strips +1.50
STARTERS
King Prawn Cocktail£ 8,95
With Marie Rose sauce, baby gem & sourdough
Piri Piri Chicken Soft Tacos£ 6,75
With crisp slaw
Pan-fried Mushrooms£ 7,50
In a Stilton & garlic sauce on toasted sourdough
Ham Hock Terrine£ 7,95
With golden beetroot piccalilli & toasted sourdough
Poached Pear Salad£ 5,95
With pomegranate, radish & walnuts / Add goats' cheese (v) for £2
Tomato & Basil Soup£ 5,75
With sourdough
Baked Camembert£ 13,50
With red onion chutney & warm breads
CHEF'S FAVOURITES
Pulled Lamb Shepherd's Pie£ 17,95
With seasonal vegetables
Vietnamese King Prawn Curry£ 17,95
With long grain rice, red chilli & pomegranate
Wild Mushroom, Spinach & Tarragon Suet Pudding£ 14,50
With sautéed potatoes, seasonal vegetables & gravy
Hand-finished British Venison & Bacon Pie£ 16,50
With mash, seasonal vegetables & rich gravy
DECADENT CLASSICS
Handmade Steak & Ale Pie£ 14,50
With either mash or skin-on chips, peas & gravy
Slow-cooked Beef Lasagne£ 13,95
In a red wine & tomato sauce, topped with Cheddar and pesto. Served with a dressed green leaf salad. Add garlic bread for £2.50
Chicken Schnitzel£ 12,95
In garlic butter. Served with skin-on chips, green leaf salad & Caesar dressing
Jolly Hog Pork Sausages£ 12,50
With mash, beer-battered onion rings, peas & gravy
Vegetarian Sausages£ 12,50
With mash, beer-battered onion rings, peas & gravy
Beer-battered Fish & Chips£ 13,95
With homemade tartare sauce and a choice of either garden or mushy peas
Deep-fried Halloumi£ 13,50
In a crisp lemon batter, served with skin-on chips, homemade tartare sauce and a choice of either garden or mushy peas
Wholetail Scampi£ 11,95
With skin-on chips, homemade tartare sauce & a choice of garden or mushy peas
Vietnamese Curry£ 12,95
With long grain rice, red chilli & pomegranate
Caesar Salad£ 10,95
With crisp sourdough croutons & a free-range egg. Add chicken for £3.50
Classic Chicken Tikka Masala £ 13,50
With long grain rice & a sourdough naan
FROM THE GRILL
10oz Gammon£ 13,95
With free-range fried eggs, skin-on chips & chips
8oz Rump Steak£ 16,95
Recommended medium-well. Served with skin-on chips and peas
Mixed Grill£ 17,95
Includes rump steak, Jolly Hog pork sausage, gammon steak, free-range fried egg, skin-on chips & peas
WITH YOUR GRILL
Extra items for you grill
Beer-battered Onion Rings£ 1,95
Wholetail Scampi£ 2,95
Free-range Fried Egg£ 1,00
Chicken Wings£ 2,95
Stilton & Garlic Sauce£ 2,50
Peppercorn Sauce£ 2,50
Garlic & Parsley Butter£ 2,50
BURGERS
Served in a toasted brioche-style bun with skin-on chips. Switch your skin-on chips to Sweet Potato fries (ve) for £1 extra or Salt & Chilli chips (ve) for 50p extra
Cheese & Bacon£ 12,95
Two 3oz beef patties, smoked streaky bacon, smoked Cheddar, house burger sauce
Stilton & Garlic Mushroom£ 13,95
Two 3oz beef patties, pan-fried mushrooms, onions and a creamy Stilton & garlic sauce
Korean Sesame-fried Chicken£ 13,50
With Asian slaw
Hand-coated Southern-fried Chicken£ 12,50
With garlic mayonnaise
Crispy Louisiana£ 13,50
Vegan Chick'n burger with satay peanut sauce & Asian slaw
SIDES
Garlic Sourdough£ 4,75
With garlic mayonnaise
Beer-battered Onion Rings£ 3,75
Skin-on Chips£ 3,75
Sweet Potato Fries£ 4,75
Salt & Chilli Chips£ 4,25
Caesar Dressed Green Leaf Salad£ 3,25
Seasonal Vegetables£ 2,95
DESSERTS
All our ice cream is from Jude's. We're proud to partner with a British family business.
Warm Chocolate Cookie Dough£ 6,75
Lotus Biscoff sauce centre, salted caramel sauce & served with vanilla ice cream
Homemade Crumble of the Day£ 6,25
Buttery flapjack topping. Served with either custard or ice cream
Lotus Biscoff Sundae£ 6,75
Vanilla ice cream, whipped cream, Biscoff sauce & crumbled Lotus biscuit to finish
Salted Caramel Brownie£ 6,95
Served with vanilla ice cream
Handmade Sticky Toffee Pudding£ 6,75
From award-winning Cartmel. Served with either custard or ice cream
Cherry Sundae£ 6,95
With coconut ice cream & Belgian waffle pieces
Eton Mess£ 6,75
With blackberries, red fruit coulis & Chantilly cream
Selection of Jude's ice cream (v)£ 4,50
3 scoops. Mix and match of: Truly Chocolate/Salted Caramel/Cherries & Clotted Cream/Vanilla (v or ve)/Raspberry Sorbet (ve)
Hot Drink & Mini Dessert£ 5,50
Any tea or coffee and one of the following mini desserts: Salted Caramel Chocolate Brownie/ Crumble of the Day/ Blackberry Eton Mess
