Tulum - W Miami

Starters

• Chips & SalsaUS$ 16,00

  Tortilla chips, housemade roasted salsa, salsa verde, guacamole

• Jalapeño Poppers US$ 15,00

  Jalapeño, Aji Amarillo Cream, Garlic & Chives on a breaded coating

• Hummus with Kombucha Marinated Roots US$ 18,00

  House-made Hummus with Kombucha Marinated Vegetables, served with Grilled Pita Bread

• Crab Dip US$ 22,00

  Local Wild Caught Crab Meat, Mornay Sauce served with Grilled Naam Bread

• Chicken WingsUS$ 20,00

  Jumbo Chicken Wings (Tossed in choice of House-made Buffalo or Miami BBQ), served with Jalapeño-Cilantro Ranch or Blue Cheese Dressing and Heirloom Carrots

• Deep-Fried Brussel Sprouts US$ 17,00

  Crisp Brussel Sprouts Sautéed with whole Mustard and local Orange Blossom Honey Glaze

• Ropa Vieja Bao BunUS$ 20,00

  Slow-cooked Shredded Beef, Seasoned with Cuban Sofrito and Spices

• Conchis Tacos (Choice of Dry Chile Anchote Marinated Chicken or Steak)US$ 22,00

  Topped with Fresh Cilantro, Diced Onions Wrapped in a Warm Blue Corn Tortilla, Green Tomatillo Charred Tomato Salsa

Vegetable Patch

• Florida Citrus Salad US$ 16,00

  Local Baby Greens, Citrus Segments, Radish Blueberry Caramelized Walnuts, Brûlée Goat Cheese, Sherry Vinaigrette

• Ancient Grains Salad US$ 15,00

  Chef’s Selection of Grains, Dried Fruit, Kale Spinach Agave, White balsamic Dressing

• Caesar SaladUS$ 16,00

  Crisp romaine, fried capers, chives, shaved parmesan, foccacia croutons, white anchovies

Chef's Specialties

• Florida Seafood with Orzo Succotash US$ 32,00

  Lima Beans, Local Tomatoes, Bell Peppers, Corn Fresh Local Seafood Orzo Pasta on Tomato and Lobster Broth

• Skirt Steak with Nopal Chimichurri US$ 28,00

  10 Oz. Dry Aged Chile Marinated Skirt Steak Served with French Fries and Nopal Chimichurri

• Burrito Bowl (Choice of Chicken, Steak or Vegan)US$ 27,00

  Cilantro Rice, Corn, Red Beans, Diced Tomatoes Shredded Lettuce, Avocado, Salsa, Whole Grilled Jalapeño

• Tulum Flatbread US$ 25,00

  Marinated Pineapple, Jalapeno, Hot Honey, Choice of Chicken or Steak

• Margherita Flatbread US$ 23,00

  Local Cherry Tomato Burrata, Fresh Basil

Handhelds

Served with choice of French Fries, Sweet Potato Fries, or House Salad

• Tulum Beast BurgerUS$ 29,00

  8 oz. Blend of bison, elk, wild boar, and wagyu beef, grilled queso fresco, demi-glace mushrooms  dressed arugula salad, pickled red onion, tomato jam

• Tulum Vegan Burger US$ 22,00

  8 Oz. Plant Based Steakhouse Beef, Roasted Mushroom, Pickled Red Onions, Tomato Jam

• Blackened Mahi Mahi Quesadilla US$ 24,00

  Fresh Blackened Mahi Mahi with Oaxaca Cheese served with Cabbage and Jalapeño Slaw

• Turkey SandwichUS$ 21,00

  Spinach, Brie cheese, applewood smoked bacon tomato chutney, toasted marble rye

• Cuban Sandwich US$ 22,00

  Classic Cuban Sandwich with Yellow Mustard Mayonnaise, Sweet Ham, Shredded Pork and Pickles, served on Warm Cuban Bread

Sweet Treats

• Warm Ocho Rios Bread Pudding US$ 13,00

  Flavorful Blend of Local Pineapple, Buttery Bread Soaked in a Creamy Custard, Infused with a Hint of Coconut Rum

• Churros with Huitlacoche GanacheUS$ 11,00

  Mexican Churros with Corn Smut Ganache, and Wild Berry Compote

• Key Lime Creme BruleéUS$ 11,00

  Tart key lime pie, brown sugar brulee, Lime

• Raspberry SorbetUS$ 9,00