Starters
Cold Starters | Mezeler
Hummus£ 4,80
Pureed chickpeas with tahini, a hint of garlic and lemon, drizzled with olive oil
Tzatziki | Cacik£ 4,80
Cucumber in creamy yoghurt with a hint of garlic and mint
Beetroot Yoghurt Salad | Yogurtlu Pancar£ 4,80
Beetroot mixed with yoghurt, mayonnaise and a hint of garlic, drizzled with olive oil
Baba Ganoush£ 4,80
A mix of chargrilled aubergine and tahini with creamy yoghurt and olive oil. Topped with a classic finish of lemon juice and garlic
Olives | Zeytin£ 4,80
Black and green olives mixed with capers in olive oil
Dolma | Sarma£ 4,90
Vine leaves stuffed with a herb and rice filling. Served with creamy yoghurt
Saksuka£ 4,90
Fried aubergines, courgettes, potatoes and peppers marinated in a tomato and herb sauce
Ezme£ 4,90
Tomatoes, cucumber, onion, parsley and chilli finely chopped and dressed with olive oil and chilli sauce to make a delicious crushed salad
Russian Salad | Rus Salatasi£ 4,90
Boiled potatoes, carrots, peas, and cornichons in mayonnaise
Turkuaz Cold Combo£ 15,50
A selection of Hummus, tzatziki, saksuka, ezme, baba ganoush, pancarli and Russian salad
Hot Starters | Ara Sicaklar
Chicken Wings£ 5,30
Charcoal grilled chicken wings. Served with sweet chilli sauce
Paçanga Pastry | Paçanga Böregi£ 5,30
Filo pastry rolls stuffed with spicy cured beef slices and mozzarella cheese
Fried Feta Rolls | Sigara Böregi£ 5,30
Filo pastry filled with feta cheese and parsley
Meatballs | Mitite Köfte£ 5,90
Flavoursome lamb and herb meatballs cooked in the oven
Albanian Liver | Arnavut Cigeri£ 5,90
Diced lamb liver, fried in butter and served on a bed of red onions
Sucuk£ 5,90
Spicy Turkish garlic sausages cooked over a charcoal grill
Fried Halloumi | Hellim£ 5,90
Fried finest quality Cypriot cheese
Calamari | Kalamar£ 5,90
Calamari rings dipped in batter and fried in hot oil until golden. Served with tartar sauce
Turkuaz Hot Combo£ 18,50
Selection of Halloumi, Sucuk, Wings and Sigara Borek
Main Course
Meat Dishes | Et Yemekleri
Albanian Liver | Arnavut Cigeri£ 10,95
Diced lamb liver, fried in butter. Served on a bed of red onions, with wheat bulgur rice, grilled peppers alongside red onion salad
Spicy Minced Lamb Skewer | Adana£ 13,50
Minced lamb mixed with red peppers and parsley cooked on a skewer, over a charcoal grill. Served with wheat bulgur rice, grilled peppers, tomatoes and red onion salad
Sauteed Lambi | Et Sote£ 14,50
Pan sautéed lamb in a tomato based sauce with peppers, onion and garlic. Served with wheat bulgur rice
Moussaka | Kiymali Musakka£ 14,50
Minced lamb layered with fried aubergine, courgettes, potatoes and peppers baked in the oven with a béchamel sauce and sprinkled with cheese. Served with wheat bulgur rice
Mixed Skewer£ 14,50
A mixture of half lamb and half chicken shish, cooked over a charcoal grill. Served with wheat bulgur rice, grilled peppers and red onion salad
Stuffed Cabbage£ 14,50
Stuffed cabbage with a selection of minced lamb, rice, onion, parsley, mint and dill filling. Served with creamy yoghurt and a rich Mediterranean sauce
Sarma Beyti£ 14,95
Chargrilled minced lamb with a hint of garlic, rolled in a tortilla bread with mozzarella cheese. Served with a Halabi Sauce, yoghurt and wheat bulgur rice
Iskender£ 14,95
Also Available with Chicken Shish Or Lamb. Chargrilled spicy minced lamb served on a bed of freshly baked bread pieces and topped with yoghurt, Halabi Sauce (homemade tomato sauce) and drizzled with hot butter. Served with wheat bulgur rice
Ali Nazik£ 14,95
Also Available with Chicken Shish Or Lamb. A speciality dish where Adana kebab is served on a chargrilled smoky aubergine and garlic yoghurt puree. Served with wheat bulgur rice
Kleftiko£ 15,50
A Traditional Mediterranean dish. Tender lamb shank slowly cooked in the oven with onions, baby potatoes and carrots with a special tomato sauce. Served with wheat bulgur rice
Lamb Shish | Kuzu Sis£ 15,95
Marinated lamb pieces cooked on a skewer, over a charcoal grill. Served with wheat bulgur rice, grilled peppers, tomatoes and red onion salad
Lamb Ribs | Kaburga£ 16,95
Tender lamb ribs cooked over a charcoal grill. Served with wheat bulgur rice, grilled peppers and red onion salad
Lamb Chops | Pirzola£ 17,95
Lightly flavoured tender lamb chops cooked over a charcoal grill. Cooked medium unless otherwise requested. Served with red onion salad and wheat bulgur rice
Mixed Kebab | Karisik£ 18,95
For those who want to try a bit of everything, a generous mix of Adana, lamb shish, chicken shish, chicken wing and a lamb chop. Served with wheat bulgur rice, grilled peppers, tomatoes and red onion salad
Poultry Dishes | Tavuk Yemekleri
We Only Use Chicken Breast Meat
Chicken Wings | Kanat£ 13,00
Marinated chicken wings cooked over a charcoal grill. Served with wheat bulgur rice, grilled peppers and red onion salad
Chicken Shish | Tavuk Sis£ 13,50
Pieces of marinated chicken breast on a skewer, cooked over a charcoal grill. Served with wheat bulgur rice and red onion salad
Chicken Strips | Tavuk Strips£ 13,50
Chargrilled chicken fillet strips. Served with wheat bulgur rice, grilled peppers and red onion salad
Sebzeli Tavuk£ 13,50
Charcoal grilled chicken shish, pan fried with fresh green beans, peppers, baby potatoes, broccoli, carrots, peas and onion. Served with wheat bulgur rice
Creamy Chicken | Kremali Tavuk£ 14,50
Charcoal grilled chicken breast meat, topped with a creamy mushroom sauce. Served with wheat bulgur rice
Sautéed Chicken | Tavuk Sote£ 14,50
Pan fried chicken breast pieces sautéed with onions, garlic, peppers, mushrooms and tomatoes. Served with wheat bulgur rice
Pastas | Makarnalar
Penne Arrabiata£ 10,50
Penne pasta cooked in a spicy tomato and garlic arrabiata sauce. Topped with Parmesan cheese
Penne Gondola£ 10,50
Penne pasta cooked in a creamy sauce with chicken and mushrooms. Topped with Parmesan cheese
Spaghetti Marina£ 10,50
Spaghetti pasta cooked in an Italian tomato sauce. Topped with Parmesan cheese
Prawn Spaghetti£ 13,50
Prawns cooked with spaghetti pasta in an Italian tomato sauce. Topped with Parmesan cheese
Chef's Specials
Meat Dishes | Et Yemekleri
Eli Bögründe£ 15,50
A speciality dish of the Kahramanmaras city of Turkey. A mixture of seasoned lamb meat, tomatoes, green and red peppers, onions and garlic roasted in the oven
Roasted Lamb | Kuzu Tandir£ 15,95
Oven roasted lamb. Served with wheat bulgur rice, grilled peppers, tomatoes and red onion salad
Sirloin Steak£ 21,95
8oz Sirloin Steak cooked over the charcoal grill to your liking. Topped with peppercorn sauce, served with grilled tomatoes and peppers along with chips
Seafood | Baliklar
Salmon Somon£ 17,50
Chargrilled salmon fillet. Served with a mixed leaf salad
Sea Bream | Çipura£ 17,50
Chargrilled whole sea bream fish topped with a garlic butter sauce. Served with tartar sauce and mixed leaf salad
Sea Bass | Levrek£ 17,50
Chargrilled whole sea bass fish topped with a garlic butter sauce. Served with tartar sauce and mixed leaf salad
Sautéed Prawns | Karides Tava£ 17,50
Pan sautéed prawns in a butter and herb coating with a tomato based sauce
Vegetarian Dishes
Halloumi Wrap | Hellim Dürüm£ 8,50
Chargrilled halloumi wrapped inside a tortilla wrap with lettuce, cucumber and sweet chilli sauce. Served with chips
Sautéed Mushrooms | Mantar Sote£ 9,50
Sautéed mushrooms cooked in spicy tomato sauce along with peppers and onions
Chargrilled Aubergine | Patlican Sögürme£ 9,50
A hearty dish prepared by cooking finely chopped chargrilled aubergines and red peppers, in a sizzling garlic butter
Vegetarian Mousakka | Sebzeli Musakka£ 11,00
Layers of fried aubergine, courgettes, potatoes and peppers baked in the oven with a béchamel sauce and sprinkled with cheese
Vegan Dishes
Falafel Wrap£ 8,50
Crushed falafel wrapped inside a tortilla wrap with salad and houmous spread. Served with chips
Roasted Vegetables | Sebze Güveç£ 9,50
An aromatic dish full of hearty vegetables like aubergines, potatoes, mushrooms and onions covered in a spicy pepper paste and roasted in a clay pot in the oven. Served with wheat bulgur rice
Vegan Chargrilled Aubergine | Vegan Patlican Sogurme£ 9,50
A hearty dish prepared by cooking finely chopped chargrilled aubergines and red peppers, in a sizzling garlic olive oil
Falafel Salad Bowl£ 9,50
Falafels placed on top of the salad with hummus and olives, drizzled with lemon juice and olive oil
Light Bites
Salads & Sides | Salatalar & Aperatifler
Chips£ 2,50
Rice£ 3,00
Shepherd's Salad | Coban Salatasi£ 6,50
Salad made with finely chopped tomatoes, onions, cucumbers, peppers and parsley. Dressed with olive oil
Feta Cheese Salad | Feta Salatasi£ 6,90
A hearty salad made with feta cheese, tomatoes, onions, cucumbers, peppers, olives and finely chopped parsley. Dressed with olive oil
Caesar Salad | Sezar Salatasi£ 7,90
Chargrilled chicken breast meat tossed in a mix leaf salad. Dressed with salad dressing
Kids Meals | Cocuk Yemekleri
Under 14s Only
Chicken Wings | Kanat (4 Pcs)£ 6,00
A smaller portion of our marinated chargrilled chicken wings. Served with chips
Chicken Strips (4 Pcs)£ 6,00
A smaller portion of our marinated chicken breast fillet strips. Served with chips
Chicken Nuggets (5 Pcs)£ 6,00
Portion of chicken nuggets. Served with chips
Fish Fingers£ 6,00
Portion of fish fingers. Served with chips.
Featured Items
Turkuaz Set Menu for Two
Giving You Exceptional Value for Money for 2 Courses. Select Any 3 Starters and Any 2 Main Courses from the Menu. For Two People
- 2 Course£ 46,00
Turkuaz Special
Full Hot Mezes Combo, Full Cold Mezes Combo, Kalamari, Lambs Livers & Mixed Grill Platter for Four
- For 4 People£ 110,00
