Turner Hall Restaurant

Starters

• Red Pepper HummusUS$ 6,00

  Grilled flatbread and fresh vegetables.

• Scotch EggUS$ 7,00

  Hardboiled egg, Angus beef, peppers, onions and garlic. Served on a bed of arugula with aioli.

Salads

• Mediterranean SaladUS$ 10,00

  Chopped hearts of romaine, red onion, Kalamata olives, avocado, cucumbers, tomatoes, scallions, fried and spiced chickpeas with basil vinaigrette.

• Tavern Chop SaladUS$ 12,00

  Mixed greens, ham, avocado, bacon, red onion, tomato, cucumber, carrots, hard-boiled egg, blue cheese and shredded cheddar with red wine vinaigrette.

Nalu Bowls

Choice of long grain brown rice, or cilantro lime rice.

• Pork Nalu BowlUS$ 10,00

  Cilantro lime rice, charred corn, seared pineapple, braised pork shoulder, onions, jalapenos, avocado, roasted poblano sauce and cilantro.

• Shrimp Nalu BowlUS$ 12,00

  Tequila lime shrimp, cilantro lime rice, charred corn, seared pineapple, spiced black beans, jalapenos, roasted poblano sauce, pico de gallo and avocado.

Burgers

All burgers served on an Breadsmith Egg bun with fries, can sub soup or a small house salad for $3.

• Nomad BurgerUS$ 12,00

  1/3 lb. patty, maple bacon jam, aged cheddar cheese and chombo aioli. Choose a meat preparation Rare, Medium Rare, Medium, Medium Well, Well Done

• Eurotrash BurgerUS$ 12,00

  Impossible burger patty, aged cheddar cheese, pickles, onions.

Entrees

• Linguine PastaUS$ 12,00

  Lemon thyme cream sauce, zucchini, squash, asparagus and tomatoes.

• Milwaukee MacUS$ 12,00

  Macaroni, seared local brats, thick-cut bacon, cheddar cheese, scallions, beer cheese sauce.