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  2. Verenigde Staten
  3. Chicago / Illinois
  4. Chicago
  5. River North (Chicago)
Tzuco, Chicago, IL
Bekroond

Tzuco

4.7
4,7
781 reviews
$30 en minder
Mexicaans

Een tafel reserveren

2 personen
19:00
Vandaag 96 keer gereserveerd
Experiences beschikbaar.
  • Goed voor speciale gelegenheden
  • Geweldig voor creatieve cocktails
  • Innovatief
Located in the bustling River North neighborhood of Chicago, Tzuco, helmed by the Michelin-starred Chef Carlos Gaytán, offers a blend of authentic Mexican flavors and sophisticated French techniques. Named after Chef Gaytán’s hometown, Huitzuco, the restaurant boasts a menu rich in ceviche, seafood, and traditional Mexican dishes, served in a spacious dining room, lively bar, lounge, and an all-weather outdoor terrace.

Tzuco’s captivating interiors, designed by the acclaimed Cadena + Asociados Concept Design, tell a story of Chef Gaytán's heritage with preserved materials from Mexico and handcrafted furnishings, ensuring guests not only savor exquisite dishes but also relish an immersive cultural experience.

Eetruimtes

Aanvullende informatie

  • Stijl
    Een hapje eten
  • Prijs
    $30 en minder
  • Keuken
    Mexicaans
  • Openingstijden
    Brunch za, zo 10:00 uur–14:00 uur Diner ma–do 16:00 uur–22:00 uur vr, za 16:00 uur–23:00 uur zo 16:00 uur–21:00 uur Happy hour ma–vr 16:00 uur–17:30 uur
  • Telefoonnummer
    (312) 374-8995
  • Dress code
    Zakelijk casual
  • Chef-kok
    Carlos Gaytán
  • Bekroond
    1. MICHELIN Bib Gourmand 2023
    2. MICHELIN Bib Gourmand 2022
  • Wijk
    River North (Chicago)
  • Kruispunt
    W Superior St. and N State St.
  • Parking details
    Parkeren op straat
  • Extra
    Bar/Lounge, Bier, Cocktails, Genderneutraal toilet, Happy hour, Honden welkom, Patio/Buiten eten, Privékamers, Rolstoeltoegang, Uitgebreide bar, Weekendbrunch, Wijn, Zitplek aan de counter

Experiences

  • New Year's Eve at Tzuco

    US$ 120,00 per persoon

    alleen 31 dec 2024
    Welcome 2025 with an extraordinary New Year’s Eve at Tzuco, crafted by the renowned Chef Carlos Gaytán. Embark on a culinary journey through an artfully curated three-course menu that celebrates the rich flavors of Mexico with a modern twist. Enhance your experience with optional cocktail or wine pairings, thoughtfully designed to complement each dish. Reserve your table today for a memorable start to the New Year!

Wat 781 mensen zeggen

Reviews van gasten over dit restaurant

Alleen gasten die bij dit restaurant hebben gegeten, kunnen reviews achterlaten

4.7
4,7 gebaseerd op recente scores
  • 4,7Eten
  • 4,6Bediening
  • 4,7Sfeer
  • 4,3Prijs-kwaliteitverhouding

GeluidRedelijk rustig

Geliefd vanwege

  • Chicago

    Mexicaans

781 Reviews
  1. Ashley

    Chicago

    4 recensies

    vip
    5.0

    4 recensies

    Vandaag gegeten

    1. Algeheel 5
    2. Eten 5
    3. Bediening 5
    4. Sfeer 5
    Great value and all around good experience. Would recommend.

    Is dit nuttig?

  2. Lynsey

    Chicago

    1 recensie

    vip
    3.0

    1 recensie

    3 dagen geleden gegeten

    1. Algeheel 3
    2. Eten 4
    3. Bediening 3
    4. Sfeer 3
    Service wasn’t amazing, but still had to pay the 20% automatic gratuity. Server spilled first round of drinks with nothing besides a quick sorry. She forgot to put an app in and overall was slow service

    Is dit nuttig?

  3. kelli

    Chicago

    5 recensies

    3.0

    5 recensies

    4 dagen geleden gegeten

    1. Algeheel 3
    2. Eten 5
    3. Bediening 3
    4. Sfeer 4
    Overall the place was great and the food delicious. We had an unfortunate issue when the meal was over we asked for to go boxes the server took the plate at which we thought they would box it for us. Eventually we asked for the food come to find out it was thrown out. The manager then said oh we will take $5 off… the meal was more than 10$ and there was half or more left of the meal. It kind of felt in-genuine.

    Is dit nuttig?

  4. Aleksandra

    Chicago

    8 recensies

    vip
    1.0

    8 recensies

    4 dagen geleden gegeten

    1. Algeheel 1
    2. Eten 1
    3. Bediening 1
    4. Sfeer 5
    I ordered a masa description was “Crispy corn tortilla, asiento, black beans, cecina, chorizo, quesillo, cilantro, avocado, creamy salsa verde, salsa macha.” With over easy eggs and chorizo on the side because I don’t eat red meat. The food came out cold. The eggs came out overcooked. The item came out just as described a large tostada only it has steak and bacon with chorizo on the side!!! I looked at the menu and there was one word in Spanish that I overlooked “cecina” you would think the waitress would tell me you might want to get something else since cecina means meat!!!!

    Is dit nuttig?

  5. Ricardo

    Miami

    2 recensies

    5.0

    2 recensies

    4 dagen geleden gegeten

    1. Algeheel 5
    2. Eten 5
    3. Bediening 5
    4. Sfeer 5
    Our dining experience at Tzuco was extraordinary! The culinary creativity and bold flavors in every dish left us impressed. We started with the Mayan Ceviche, which was a refreshing masterpiece. The delicate hamachi paired beautifully with the tropical sweetness of pitaya and mango, while the habanero gelée added just the right amount of heat. The sour orange and achiote aguachile brought a tangy brightness that tied everything together, and the crispy fried plantain offered a perfect textural contrast. Next, the Pulpo Enamorado was a delight for the senses. The guajillo-roasted octopus was tender and rich, complemented by the smoky depth of the salsa macha. The pickled carrots and peas provided a tangy and slightly sweet counterpoint, while the creamy tonnato aioli and tender potatoes rounded out the dish harmoniously. For our mains, the Pumpkin Risotto was a highlight. The creamy risotto had a luscious texture, enhanced by the sweetness of roasted delicata squash and the savory richness of braised short ribs. The pickled shallots added a lovely acidic pop, perfectly balancing the dish. Finally, the Braised Short Ribs were an indulgent treat. The meat was fork-tender and infused with deep, earthy flavors from the Guajillo and Ancho chiles. The charred avocado and Brussels sprouts added a smoky complexity, while the tomato and onion offered a light freshness that kept the dish from feeling too heavy. Each plate at Tzuco felt like a thoughtful blend of textures, flavors, and vibrant ingredients, reflecting the rich culinary traditions of Mexico. We will certainly return and highly recommend it to anyone looking for an unforgettable dining experience!

    Is dit nuttig?

  6. Javier

    Wisconsin

    2 recensies

    5.0

    2 recensies

    4 dagen geleden gegeten

    1. Algeheel 5
    2. Eten 5
    3. Bediening 5
    4. Sfeer 5
    Excellent food and service; great place…. Certainly a favorite now

    Is dit nuttig?

  7. Andrew

    Chicago

    3 recensies

    4.0

    3 recensies

    4 dagen geleden gegeten

    1. Algeheel 4
    2. Eten 4
    3. Bediening 1
    4. Sfeer 4
    Our server was AMAZING. However, the team at the host stand was so chilly and disengaged we thought we had done something wrong. Again, the SERVER provided exemplary hospitality, but our experience entering the restaurant was so disappointing that we couldn’t think of anything else during the meal (which was delicious! incredible food and inventive cocktails!) We felt like we either weren’t cool enough or we just weren’t welcome there.

    Is dit nuttig?

  8. Jennyfer

    Wisconsin

    6 recensies

    vip
    5.0

    6 recensies

    4 dagen geleden gegeten

    1. Algeheel 5
    2. Eten 5
    3. Bediening 5
    4. Sfeer 5
    It was a great place amazing food, drinks, excellent service.

    Is dit nuttig?

  9. uri

    Chicago

    3 recensies

    4.0

    3 recensies

    5 dagen geleden gegeten

    1. Algeheel 4
    2. Eten 4
    3. Bediening 5
    4. Sfeer 4
    We had 2 different types of margaritas, both great. We had 2 appetizers, guacamole and mayan ceviche. Both were very tasty. But the ceviche was with larger sections of hamachi. I would prefer smaller bits of fish at once. For main dishes, we had the pumpkin risotto and the salmon. Both were outstanding. For dessert we shared a snowman. Very cute sculpture, and really delicious. It's a must try.,

    Is dit nuttig?

  10. Jonathan

    Chicago

    1 recensie

    5.0

    1 recensie

    6 dagen geleden gegeten

    1. Algeheel 5
    2. Eten 5
    3. Bediening 5
    4. Sfeer 5
    Great Experience! The food did not disappoint, the drinks were amazing, and the ambiance was magnificent.

    Is dit nuttig?

Veelgestelde vragen

Tzuco heeft 4,7 sterren gekregen van 781 gebruikers van OpenTable.

Ja, over het algemeen kun je bij dit restaurant reserveren door op OpenTable een datum, tijdstip en groepsgrootte te kiezen.

Een tafel reserveren

2 personen
19:00
Vandaag 96 keer gereserveerd
Experiences beschikbaar.
Google Maps voor Tzuco

720 N State St, Chicago, IL 60654

Eetruimtes

Aanvullende informatie

  • Bekroond
    1. MICHELIN Bib Gourmand 2023
    2. MICHELIN Bib Gourmand 2022
  • Kruispunt
    W Superior St. and N State St.
  • Wijk
    River North (Chicago)
  • Openingstijden
    Brunch za, zo 10:00 uur–14:00 uur Diner ma–do 16:00 uur–22:00 uur vr, za 16:00 uur–23:00 uur zo 16:00 uur–21:00 uur Happy hour ma–vr 16:00 uur–17:30 uur
  • Prijs
    $30 en minder
  • Keuken
    Mexicaans
  • Stijl
    Een hapje eten
  • Dress code
    Zakelijk casual
  • Parking details
    Parkeren op straat
  • Chef-kok
    Carlos Gaytán
  • Extra
    Bar/Lounge, Bier, Cocktails, Genderneutraal toilet, Happy hour, Honden welkom, Patio/Buiten eten, Privékamers, Rolstoeltoegang, Uitgebreide bar, Weekendbrunch, Wijn, Zitplek aan de counter
  • Privacybeleid
  • Gebruiksvoorwaarden
  • Impressum
  • Cookies en op interesse gebaseerde advertenties
  • Cookievoorkeuren
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