Small Plates
Pork, Chicken, Tofu or Beef BunsUS$ 13,00
Lettuce, Cucumber, Daikon, Spicy Sansho Aioli
Crispy TofuUS$ 7,00
Smoked Paprika Sauce
Seaweed SaladUS$ 8,00
Sesame Seed, Sesame Oil Drizzle
Grilled EggplantUS$ 8,00
Caramelized Miso, Togarashi and Crispy Rice Peals
Grilled MushroomUS$ 13,00
Chef's Choice Mushrooms, Nori, Garlic Truffle Soy
Shrimp ShumaiUS$ 9,00
Crispy Shumai served with Sriracha Mayo Sauce
Yuzu Yellowtail Tataki*US$ 15,00
Daikon, Lime, Yuzu Soy
EdamameUS$ 7,00
Rock Shrimp TempuraUS$ 15,00
Roasted Walnut, Grilled Pineapple, Sweet Spicy Sauce
Spicy Tuna Rice Cracker*US$ 11,00
Sushi Rice Crackers, Scallion, Tobiko, Shoyo Daikon
Tako CarpaccioUS$ 16,00
Yuzu Dressing, Cucumber and Lime
Triple S ScallopsUS$ 17,00
Pan-seared with Chef's Sweet-Sour-Spicy Sauce
Roasted KamaUS$ 15,00
Served with Shoyu Daikon, Yuzu Soy
Mini Miso Chilean Sea BassUS$ 17,00
Marinated for 3 days for wonderful aroma& taste
Beef Tatake*US$ 15,00
Slices of juicy steak, Moyashi Sprouts
Spicy Tuna Tataki*US$ 16,00
Tuna, dusted Serrano skin, Micro Greens, Soy Vinaigrette
Umami Fried Chicken Wings or KaraageUS$ 14,00
Smoked Paprika Sauce
Tuna Sundae*US$ 13,00
Avocado, Nuts, Spicy Mayo and Roe
Fluke Usuzukuri*US$ 16,00
Fluke, Jalapeño paste, Yuzu Dressing
Chicken Katsu SandoUS$ 16,00
House Milk Bread, Pickled Cucumber, Mixed Greens and Tonkatsu Mayo
Large Plates
Koji Aged Prime Ribeye
- 16ozUS$ 46,00
Koji Aged Porterhouse Steak
- 20oz T-BoneUS$ 42,00
Koji Aged Angus Prime New York Steak
- 16ozUS$ 42,00
Kalbi Short RibUS$ 42,00
16oz Tender Bone-in Short Rib, Kimchi, Shoyu Daikon, House Kalbi Sauce
A5 WagyuUS$ 65,00
4oz World's premium and rarest steak imported from Miyazaki Prefecture
Miso Chilean Sea BassUS$ 38,00
House Pickle and U-Choy
Sides
Vegetable of the DayUS$ 5,00
Sushi RiceUS$ 5,00
Organic GreensUS$ 5,00
Mazemen NoodlesUS$ 7,00
Chicken KatsuUS$ 7,00
Miso SoupUS$ 7,00
Omakase
We offer an OMAKASE multi-course tasting menu designed to allow you to experience the essence of traditional sushi with the highest quality fish and ingredient
Chef OmakaseUS$ 150,00
Kaiseki OmakaseUS$ 180,00
U - Temaki (U-Shape Open Face Handroll)
Vegetarian U-Temaki / Maki
Maki (Add $1)
Cucumber Black SesameUS$ 6,00
Persian Cucumber, Micro Greens, Black Sesame Paste
UmeshishoUS$ 6,00
Daikon, Shiso Leaf, Cucumber, Pickled Plum Paste
Cucumber AvocadoUS$ 6,00
Fresh Cucumber, Avocado
Classic U-Temaki / Maki
Maki (Add $2)
Bluefin Tuna Avocado*US$ 8,00
Tuna Tartare, Avocado
Salmon Avocado*US$ 7,00
Fresh Salmon Tartare with Avocado
Sansho Salmon*US$ 7,00
Chunky Salmon, Onion, Shoyu Daikon, Furikake Panko, Spicy Sansho Mayo
Hamachi Butsu*US$ 8,00
Chunky Yellowtail, Scallion, Yuzu Cream
CaliforniaUS$ 6,00
Crab stick, Cucumber, Avocado
PhiladelphiaUS$ 7,00
House Smoked Salmon, Cucumber, Cream Cheese
Shrimp TempuraUS$ 7,00
Fried Shrimp, Cucumber, Sweet Soy
Grilled Unagi CucumberUS$ 7,00
Grilled Eel, Cucumber, Sweet Soy
Signature U-Temaki / Maki
Maki (Add $3)
X.O. Hotate*US$ 13,00
Scallop Tartare, Tobiko, Spicy X.O.Sauce
Sweet Shrimp & Hotate*US$ 13,00
Spot Prawn, Scallop Tartare, Lime, Truffle Oil
Negi Toro*US$ 14,00
Bluefin melt-in-your-mouth Belly Tartare, Scallion
Chef's Sushi or Sashimi
Chef's Choice*
- 9 PiecesUS$ 30,00
- 18 PiecesUS$ 60,00
Premium Chef's Choice Including Toro*
- 9 PiecesUS$ 55,00
Premium Chef's Choice Including Toro & Uni*
- 18 PiecesUS$ 95,00
Chef's Chirashi*US$ 45,00
15 Pieces of Chef's Choice Sashimi on a Bed of Sushi Rice
Sushi Sashimi a La Carte 2 Pieces
Maguro (Bluefin Tuna)*US$ 11,00
Toro (Bluefin Belly)*US$ 14,00
Sake (Salmon)*US$ 8,00
Hamachi (Yellowtail)*US$ 10,00
Tai (Sea Bream)*US$ 10,00
Hirame (Fluke)*US$ 8,00
Shima Aji (Striped Jack)*US$ 11,00
Aji (Horse Makerel)*US$ 13,00
Hotate (Scallop)*US$ 9,00
Botan Ebi (Prawn w Head)*US$ 14,00
Uni (Sea Urchin)*US$ 18,00
Hokkaido Uni*US$ 35,00
Tako (Octopus)*US$ 8,00
Unagi (Freshwater Eel)*US$ 8,00
Tobiko (Flying Fish Roe)*US$ 8,00
Ikura (Salmon Roe)*US$ 8,00
Ribeye*US$ 8,00
A5 Wagyu*US$ 25,00
Chef's Special Maki Rolls
Kyuri RollUS$ 18,00
Tuna, Salmon, Kani, Avocado, Mango, Roe Wrapped in Cucumber (No Rice Roll)
Umami Roll*US$ 18,00
Seared Ribeye on top of California Roll
New Rainbow Roll*US$ 19,00
Crunchy Spicy Tuna, Tuna, Salmon, White Fish and Avocado on Top
Downtown Roll*US$ 19,00
Salmon on Top of Crunchy Spicy Tuna Roll with Tempura Chips with Roe
Walnut Roll*US$ 18,00
Tuna on Top of Crunchy Spicy Yellowtail, Avocado Roll with Roe
Dragon Roll*US$ 15,00
Grilled eel and cucumber with Avocado on Top
Eagles Roll*US$ 14,00
Shrimp Tempura and Cucumber Roll with Avocado, Tempura Chips on Top
