Pareltje

Uni

$50 en meer

Modern Aziatisch

Een tafel reserveren

2 personen

1 jan 2025

19:00

Vandaag 24 keer gereserveerd

Experiences beschikbaar.

Goed voor speciale gelegenheden
Geweldig voor creatieve cocktails
Innovatief

Serving inventive Japanese cuisine using the freshest seafood from Tokyo’s famed Tsukiji market and local New England fishermen, and borrowing influence from the streets of Tokyo, Shanghai, Singapore, Bangkok and Bangladesh, Uni is the evolution of Ken Oringer’s intimate sashimi bar of the same name, which expanded into the former Clio space in 2016. UNI is currently helmed by Executive Chef David Bazirgan.

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Waarom dit pareltjes zijn

Chef-kok: Ken Oringer & David Bazirgan

Van de OpenTable-redactie: Al sinds de opening in 2002, serveert Back Bay's Uni een paar van de beste zeevruchtgerechten van de stad. De zeevruchten komen voornamelijk van de beroemde Tsukiji-markt in Tokio. Op het menu van de befaamde chef Ken Oringer schitteren verfijnde gerechten zoals de uni-lepel, zee-egel gecombineerd met kaviaar en een kwartelei. Op deze luxe, bruisende plek in het Eliot Hotel, voelt ieder bezoek als een speciale gelegenheid.

Private dining

Reserveer je volgende event via ons

Details bekijken

Eetruimtes

Aanvullende informatie

Stijl
Casual chique
Prijs
$50 en meer
Keuken
Modern Aziatisch, Sushi, Japans
Openingstijden
Ma–Do, Zo 17:30 uur–21:00 uur Vr, Za 17:30 uur–22:00 uur
Telefoonnummer
(617) 536-7200
Website
http://www.uni-boston.com/
Betalingsmogelijkheden
AMEX, Discover, Mastercard, Visa
Dress code
Smart casual
Catering
Uni Goes on the Road! Enjoy an amazing menu customized by our award-winning chefs from the comfort of your own home, business or special event venue! Specializing in but not limited to: Caviar + Uni Tastings | Interactive Sushi Classes + Demos | Uni's Beverage Tasting Experience Please inquire for details + pricing. Shelagh@uni-boston.com
Private party faciliteiten
Our spacious Private Dining Room can be arranged for a reception of up to 70 guests or a seated meal for up to 50 guests. Private Boardroom meeting space can accommodate up to 12 guests with AV options provided. For all inquiries, please email: hsmith@uni-boston.com
Private party contact
Harrison Smith: (617) 536-7200

Locatie
370 Commonwealth Avenue, Boston, MA 02215
Wijk
Back Bay
Kruispunt
Massachusetts Avenue
Parking details
Street parking available. The closest garage is at 50 Dalton Street.
Public transit
MBTA Green Line Hynes Convention Center
Extra
Bar/Lounge, Bier, Cocktails, Genderneutraal toilet, Glutenvrije opties, Patio/Buiten eten, Patio/Buiten eten, Roken verboden, Rolstoeltoegang, Uitgebreide bar, Wijn, Zitplek aan de counter

Gift card

Verstuur cadeaubonnen per e-mail of print ze uit om ze persoonlijk te geven.

Een cadeaukaart versturen

Experiences

Take-Kase: Edomae Style Nigiri Omakase
US$ 250,00 per persoon
Vooraf betaald
Meerdere datums beschikbaar
Join us for the "Take-kase" Omakase, a unique, tradition-rich Edomae-style omakase tasting every Friday. With only 4 sushi bar seats available at 5:30 pm and 8:15 pm, Chef Tsuyoshi "Take" Takeishi crafts a tasting menu inspired by his travels in Japan, focusing on hyper-seasonal ingredients. This intimate setting allows for a personalized journey through the delicate art of Japanese cuisine, with optional sake pairings by Certified Sake Professional Akira Sherman. Each dish and sake pairing is meticulously chosen to highlight seasonal flavors. Reserve your spot for an unparalleled culinary adventure that pays homage to the traditional Edomae experience, where the freshness and seasonality of ingredients are paramount.

Wat 2.258 mensen zeggen

Reviews van gasten over dit restaurant

Alleen gasten die bij dit restaurant hebben gegeten, kunnen reviews achterlaten

4.5

4,5 gebaseerd op recente scores

4,6Eten
4,5Bediening
4,4Sfeer
3,9Prijs-kwaliteitverhouding

Geluid • Redelijk rustig

2.258 Reviews

OT
OpenTable gast
vip
Washington, D.C
1 recensie
5.0
1 recensie
Gegeten op 27 oktober 2023
1. Algeheel 5
2. Eten 5
3. Bediening 5
4. Sfeer 5
Kejxjjdjhehsk s dibs ZBS s. S. D Dhruv’s shahid d. D shzuij
Is dit nuttig?
OT
OpenTable gast
Manchester/Grea
3 recensies
3.0
3 recensies
Gegeten op 28 december 2021
1. Algeheel 3
2. Eten 3
3. Bediening 4
4. Sfeer 4
Prijs kwaliteit verhouding niet goed. Ook 2x iets besteld, maar niet voorradig..
Is dit nuttig?
OT
OpenTable gast
Montreal
1 recensie
5.0
1 recensie
Gegeten op 25 augustus 2021
1. Algeheel 5
2. Eten 5
3. Bediening 5
4. Sfeer 5
Phenomenal
Is dit nuttig?
D
Dr. Erika
vip
Greater Boston
13 recensies
5.0
13 recensies
Vandaag gegeten
1. Algeheel 5
2. Eten 5
3. Bediening 5
4. Sfeer 5
Another unforgettable experience at Uni! This time on NYE; the atmosphere was electric, simply buzzing with positive energy as we rang in the new year. The food was exceptional, each dish beautifully crafted and bursting with flavor—the sushi as fresh and expertly prepared (as always). Highly recommend!
Is dit nuttig?
S
Stuart
vip
Greater Boston
1 recensie
5.0
1 recensie
1 dag geleden gegeten
1. Algeheel 5
2. Eten 5
3. Bediening 5
4. Sfeer 5
Absolutely one of the best dining experiences we have had. The food was spectacular. Our server was great, always there when we needed him but we were definitely not rushed. The plates came out nicely spaced. Perhaps on a busier night things wouldn’t be so perfect, but I’d be willing to take that chance. We will definitely be back.
Is dit nuttig?
A
Angela
New York City
1 recensie
3.0
1 recensie
2 dagen geleden gegeten
1. Algeheel 3
2. Eten 2
3. Bediening 5
4. Sfeer 4
I had the tasting menu. For the price point, it was not really worth it. The food is alright, but nothing mind-blowing. The staff is very nice though, and the vibes are good.
Is dit nuttig?
J
Josh
San Diego
1 recensie
2.0
1 recensie
3 dagen geleden gegeten
1. Algeheel 2
2. Eten 1
3. Bediening 4
4. Sfeer 1
Whoa. This was... not good. Service was aces, the ambiance left a ton to be desired, but the sushi? Bad. Flat out bad. The mackerel was legit almost as crunchy as the fried chicken bao bun; the salmon was dry. The toro belly was fine, but at that price? hahahahahahah, no. Seriously: Six pieces of negihama in a roll, at $5 a bite. It'd have been more pleasant just, literally, eating the cash. "You're paying for the experience," you might say. Wait staff in sweatshirts, my table legit knocking against the strangers next to us, in a noise cone that rivals the food court at H Mart. They should have paid -me-. If it sounds like I'm being extraordinarily cruel, go see for yourself. But there's plenty around Back Bay to hook you up when you walk out laughing.
Is dit nuttig?
M
Mike
Chicago
3 recensies
2.0
3 recensies
7 dagen geleden gegeten
1. Algeheel 2
2. Eten 3
3. Bediening 2
4. Sfeer 2
The food was good, but, honestly, the prices are extreme for the quantity you get is very little.
Is dit nuttig?
C
Christie
Greater Boston
1 recensie
5.0
1 recensie
Gegeten op 21 december 2024
1. Algeheel 5
2. Eten 5
3. Bediening 5
4. Sfeer 5
Amazing food! Always love taking the recommendations of the staff for what to try to always have something new and experience new fish. Definitely recommend being adventurous!
Is dit nuttig?
E
Eric
vip
San Francisco
36 recensies
5.0
36 recensies
Gegeten op 21 december 2024
1. Algeheel 5
2. Eten 5
3. Bediening 5
4. Sfeer 4
Omakase is the way to go if you can afford it —with sake pairings!
Is dit nuttig?

Veelgestelde vragen

Je kunt je bestelling direct door Uni laten bezorgen via de knop Online bestellen.

Uni heeft 4,5 sterren gekregen van 2258 gebruikers van OpenTable.