BYOB/ No Kids Menu/ Starts 4/17/25
Appetizers
CaesarUS$ 20,00
romaine, focaccia crouton
Beets SaladUS$ 20,00
chevre, arugula, pumpkin seed brittle, honey vinaigrette
BurrataUS$ 22,00
heirloom tomato, prosciutto, balsamic crema
Mezcal SalmonUS$ 23,00
salt & mezcal cured, cilantro dill, avocado, torta lime cream
Tuna TartareUS$ 24,00
seaweed salad, pineapple relish, masago, wasabi lime, wonton crisp
Bay ScallopsUS$ 22,00
ceviche, onions, potatoes, onions, peppers, citrus vinaigrette, chipotle aioli
Shrimp CocktailUS$ 24,00
garlic roasted, thai dipping sauce
Crab CakeUS$ 24,00
lemon crema, smoked pepper remoulade
OystersUS$ 26,00
6 oysters, on the half shell, cucumber mignonette, wasabi granita
Foie Gras TorchonUS$ 30,00
cold cured, toasted belgium waffle, preserves, pedro ximenez glaze, pear caviar, smoked black salt, maple bourbon
Entrees
VegetableUS$ 40,00
roasted carrots, black lentil succotash, sweet spicy cashews, roasted cauliflower curry glaze
ChickenUS$ 42,00
french cut, chicken breast, boursin, yukons, haricot vert, au jus
Duck TrioUS$ 52,00
duck breast, faro confit, frisee, cherries, crackling, shaved foie, pedro ximenez reduction
St. Laurent SalmonUS$ 42,00
tomato crab salad, black lentil succotash, sauce verte
Sea BassUS$ 44,00
tomato crab salad, black lentil succotash, sauce verte
North American LobsterUS$ 64,00
twin 4 oz. butter poached lobster tails, lobster saffron risotto, lemon crème fraiche, pancetta
LambUS$ 52,00
char grilled lamb loin, tomato crab salad, black lentil succotash, sauce verte
Short RibUS$ 50,00
roasted garlic au jus, gremolata, yukons
Filet MignonUS$ 58,00
char grilled, point reyes blue cheese, balsamic onions, haricots verts, yukons, au poivre
NY Strip SteakUS$ 68,00
16 oz. dry aged, char grilled, cowboy butter, yukons
Dry Aged RibeyeUS$ 74,00
18 oz, char grilled, cowboy butter, yukons
Desserts
Crème BruleeUS$ 15,00
rich velvety custard, burnt sugar crust
Chocolate TartUS$ 15,00
chocolate ganche, shortbread crust pistachio bark
Fruit TartUS$ 15,00
vanilla custard, kiwi, peaches, plums, crispy phyllo
Basque Burnt CheesecakeUS$ 15,00
carmelized cheesecake, blueberry bourbon compote
Ice Cream or SorbetUS$ 15,00
Sides
4 Oz. LobsterUS$ 26,00
Haricots VertsUS$ 8,00
RisottoUS$ 15,00
Blue CheeseUS$ 8,00
AnchoviesUS$ 5,00
Whipped PotatoUS$ 10,00
Lump CrabUS$ 22,00