Sample Menu
Changes Daily
Prosecco & White Peach Juice£ 9,50
Negroni£ 12,50
Small Plates
Salad of Oranges£ 5,00
fennel, pecorino & balsamic dressing
Burrata from Puglia£ 9,50
with cherry tomatoes, avocado, olive oil
Tricolore£ 9,50
Avocado, tomato, bufala mozzarella & olive oil
Bruschetta£ 6,50
with garlic, tomatoes, basil & olive oil
Carpaccio of Roast Loin of Pork£ 6,50
with rucola, lemon, olive oil & pecorino
Salad of Beetroots£ 7,50
tomatoes, avocado, red onions, feta cheese, white wine, vinegar, olive oil
Scamorza£ 8,50
Grilled smoked mozzarella wrapped in parma ham
Budino of Broccoli£ 8,50
with Umbrian black truffles butter sauce
Crispy Cabbage Stuffed£ 7,50
with mixed meat , fresh herbs & tomato passatina
Vegetable & Borlotti Beans Soup£ 5,00
Large Plates
Hand Made Tagliatelle£ 18,50
with traditional Umbrian beef & pork ragu
Spaghettini£ 22,50
with king prawns,chilli & tomatoes
Hand Rolled Vegetarian Lasagne£ 14,50
aubergine,zucchini,ricotta,mozzarella & tomato
Crespelle£ 14,50
Baked pancakes with spinach,ricotta & nutmeg
Hand Made Mushroom Tortelloni£ 21,50
with Umbrian truffles & butter sauce
Grilled Filet of Swordfish£ 19,50
with red pepper dressing, French beans & lentils
Saute Filet of Seabass£ 18,50
with fresh herbs, asparagus, tomatoes & new potatoes
Grilled Filet of Cod£ 19,50
zucchini, cherry tomatoes, spring onions, new potatoes
Tuscan Sausages£ 19,50
black truffles, pecorino, pancetta, carrots, cannellini
Scaloppina of Chicken Milanese£ 22,50
with tagliatelle , tomato & basil
Saute Strips of Calf's Liver & Onions£ 19,50
with saute cabbage
Grilled Lamb Cutlets£ 26,50
with fresh herbs, peperonata & potatoes
Grilled Filet of Beef£ 27,50
rosemary oil, broccoli & potatoes
Side Dishes
Saute Potatoes£ 4,00
Steamed Broccoli£ 4,00
Salad of Seasonal Leaves£ 4,50
with parmesan
Steamed Spinach£ 4,50
Carrots£ 3,50
red onions & thyme
