Appetizers
Hot Blue Crab DipUS$ 19,00
artichoke + lemon + spinach + toast
Ten-Year SourdoughUS$ 15,00
butternut squash + garbanzo bean + sage + lil' moo
Octopus CarpaccioUS$ 18,00
avocado + cucumber + chili oil + black garlic aioli + watercress
Foie Gras TorchonUS$ 19,00
celery + pomegranate + pistachio + brioche
Baked Green Hill CheeseUS$ 17,00
garlic + apple + sage + focaccia
Chef Reed’s CharcuterieUS$ 19,00
today’s dry room selections + our preserves & ferments
Grilled Beef SkewersUS$ 19,00
mediterranean spice + vero beach pepper chermoula
Soups & Salad
Mushroom SoupUS$ 14,00
sage + lil’ moo + pancetta
Fall SaladUS$ 14,00
lollo rosso + spiced carrot butternut squash + walnut yogurt + citrus
Caesar SaladUS$ 14,00
hand-harvested romaine ten-year parmesan soft-boiled local egg
Fresh Pasta
GarganelliUS$ 33,00
duck confit + apricot + spinach thyme brown butter
TagliatelleUS$ 42,00
cold water lobster + local mushroom toasted garlic + herb ricotta
Grateful Hill Farms Double RavioloUS$ 35,00
broccoli rabe + caramelized onion goat cheese + fennel + parsley
Squid Ink MafaldaUS$ 38,00
shrimp scampi + calabrian chili spinach + tomato + parmesan
Mains
Grilled CobiaUS$ 38,00
potato + black garlic + brussels sprouts + parsnip + preserved lemon
Local GrouperUS$ 48,00
blue crab crust + sea salt potato + carrot + lemon butter
Diver ScallopsUS$ 45,00
beet risotto + smoked beet + green hill cheese + aged balsamic + tarragon
Black Angus Beef TenderloinUS$ 55,00
cacio e pepe raviolo + spaghetti squash + herb mousse + black garlic demi
Joyce Farm ChickenUS$ 35,00
wild mushroom + smoked date + romesco + chicken jus
Barbecue CabbageUS$ 28,00
fig + cipollini onion + rapini + mushroom demi
Sides
Local MushroomsUS$ 10,00
CarrotsUS$ 10,00
Spaghetti SquashUS$ 10,00
Sea Salt PotatoesUS$ 10,00
Broccoli RabeUS$ 10,00
Beet RisottoUS$ 10,00
Dessert
Hazelnut TiramisuUS$ 10,00
lil’ moo + gianduja amelia island roasted coffee
Pistachio Fig TorteUS$ 12,00
fig ricotta cake pistachio cremeux + textures of fig
Chocolate MarquiseUS$ 12,00
blackout cake + florida citrus white chocolate chantilly
AffogatoUS$ 12,00
vanilla gelato + espresso + orange biscotti
Chef's GelatoUS$ 12,00
vanilla gelato + fennel pollen + honey sea salt + olive oil
GelatoUS$ 6,00
vanilla or chocolate
- One ScoopUS$ 6,00
- Three ScoopsUS$ 12,00