Veyso's

Hummus£ 6,90

A blend of chickpeas, tahini, a hint of garlic, lemon juice and extra virgin olive oil

Tarama Salad£ 6,90

Smoked cod roe

Cacik£ 6,90

Yoghurt dip, with grated cucumber, garlic and extra virgin olive oil

Mixed Olives£ 5,50

Marinated green and black olives

Smoked Aubergine £ 6,90

Fine chopped smoked aubergine mixed with garlic and yoghurt

Selection of cold mezes£ 17,50

Humus, cacik, mixed olives, tarama and smoked aubergine

Calamari£ 10,90

Fried squid, served with homemade tartare sauce

Tiger prawns (sautéed)£ 11,50

Seasoned king prawns pan fried with garlic tomato and wine

Humus Kavurma£ 10,00

Humus with pan fried diced lamb

Lahmacun Turkish Pizza£ 8,50

Helloumi cheese£ 9,50

Grilled Cypriot halloumi cheese

Arnavut Ciger (Lamb Liver)£ 9,50

Lightly pan fried diced lambs liver cooked with onions

Sigara Boregi£ 9,50

Pastry rolled and filled with feta cheese, spinach and fresh mint

Grilled Octopus£ 12,50

Marinated and grilled octopus leg with extra virgin olive oil and oregano

Mushroom & Hellim£ 9,50

Lightly pan fried mushrooms and Cypriot Halloumi cheese cooked with garlic and spices

Deep Fried Goat Cheese£ 9,50

Goat cheese covered with chopped hazelnuts& fried golden brown and served on bed of salad

Boneless chicken wings £ 7,50

Chicken wings with buffalo and bbq sauce

Pachanga£ 10,90

Pastirma, mixed peppers, mozzarella cheese in filo pastry served with salsa sauce

Grillled sucuk£ 8,50

Turkish sausage served with yoghurt, honey and sesame seeds

Scallops (3pc)£ 12,50

Served with avocado pure and tomato salsa

Avocado Salad£ 8,90

Avocado, mixed lettuce, tomatoes, with a lemon and olive oil dressing

Greek salad£ 8,90

Feta cheese with Tomato, cucumber, pepper, onion, parsley, with a lemon and olive oil dressing

Ezme Salad£ 7,50

Fine chopped tomatoes, onion, parsley, with a lemon and olive oil dressing

Chicken Ceaser Salad£ 15,00

Chips£ 5,50

Rice£ 3,50

Charred onion£ 6,00

Cous Cous (Bulgur)£ 3,50

Charred Asparagus£ 5,50

Charred Broccoli £ 5,50

Patron Peppers £ 6,50

Charred Mushroom£ 5,50

Lamb Shish (Veysos signature dish)£ 26,50

Marinated, lean and tender cubes of lamb, grilled on a skewer

Chicken Shish£ 21,50

Marinated, tender cubes of chicken, grilled on a skewer

Mix grill£ 31,90

A selection of all meats

Lamb Ribs£ 21,50

Seasoned, succulent lamb spare ribs, grilled over charcoal

Sarma Chicken Beyti£ 21,50

marinated minced chicken wrapped in a tortilla served with yoghurt and halep source

Adana Kofte£ 20,50

Minced lamb, seasoned with parsley, spices, and red peppers, grilled on a skewer

Mix Shish£ 25,00

Chicken sish and lamb sish combination

Lamb Chops£ 28,50

Tender, lean lamb cutlets, seasoned with salt & oregano, grilled over charcoal

Sarma Lamb Beyti£ 22,50

Mince lamb wrapped with mozzarella cheese in a tortilla bread served with yoghurt and halep sauce

Yoghurt Kebap£ 28,50

Adana, chicken sish, and lamb sish combination served with yoghurt and halep sauce

Sirloin Steak£ 36,50

250g sirloin steak with chips and peppercorn sauce

Rib Eye Steak£ 38,50

250g T Bone steak with chips and peppercorn sauce

Sea bass (fillet)£ 24,50

Served with chips and salad

Salmon£ 25,50

Served with mash potatoes and salad

Short Beef Ribs£ 30,90

Slow cooked beef ribs served with mashed potatoes and home made gravy

Beef Burger£ 20,50

Beef patty, caramelised onion, gold Chester cheese and burger sauce served with chips

Lamb Shoulder (14 hours cooked lamb)£ 27,90

Served with carrot and hazelnut pure with gravy sauce

Baby Chicken£ 24,50

Corn fed chicken served with mashed potatoes and gravy

Vegetarian Kebab£ 20,50

Grilled aubergine, mushrooms, courgette, onions, red peppers, halloumi cheese mixed with herbs, touch of olive oil and pomegranate sauce

Cauliflower Steak£ 17,50

Served with salad leaves and cheese

Vegetarian Mousaka£ 17,50

Layers of vegetables topped with cheese